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J Alexander's Restaurant Delivery
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Postmates
Not Delivering: Outside of delivery range
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0.00
Est. Fee
60 min
Est. Time
Place Order
Menu
Postmates
Soups & Starters
Salads
Burgers, Sandwiches & Small Plates
Artisan Pizzas
Steaks & Prime Rib
Specialties
Soups & Starters
Salads
Burgers, Sandwiches & Small Plates
Artisan Pizzas
Steaks & Prime Rib
Specialties
Beverages
Soups & Starters
Chef’s Daily Soup
$6.45
Chicken Pasta Soup
$6.45
Deviled Eggs
Finished with sugar-cured bacon and homemade pickle relish.
$10.75
Mr. Jack’s Crispy Chicken
Buttermilk hand-breaded tenders.
$12.89
Mexico City Spinach Con Queso
Served with warm tortilla chips.
$12.89
Fire-Grilled Artichokes
Seasoned with herb butter. Served with rémoulade.
$13.95
Smoked Salmon Dip
Smoked in-house.
$13.95
Salads
Alex’s Salad
Bacon, cheese, tomatoes, cucumbers, and croutons.
$9.69
Original Caesar Salad
Croutons and reggiano Parmesan.
$9.69
Alex’s or Caesar Salad with Soup
$12.89
Faucon Salad
Mixed greens, bacon, bleu cheese, egg, croutons with creamy bleu cheese dressing.
$12.89
Thai Kai Salad
Artisan greens, grilled chicken and chopped peanuts tossed in a cilantro vinaigrette with peanut sauce.
$17.19
Grilled Chicken Salad
Feta cheese, olives, tomatoes with champagne vinaigrette.
$16.09
Cypress Salad
Chopped crispy chicken tenders, pecans, avocado, bacon, cheese, croutons, and ranch dressing.
$17.19
Dragon Salad
Thai inspired beef salad with noodles, mango, avocado, peanuts, and mint in a red chili vinaigrette.
$18.25
Asian Ahi Tuna Salad
Seared rare with field greens, wasabi in a cilantro vinaigrette.
$20.39
Burgers, Sandwiches & Small Plates
Veggie Burger
House-made recipe with fresh beets, black beans, and brown rice, with a ginger soy glaze and Monterey jack.
$13.95
Old Fashioned Cheeseburger
Served with Tillamook cheddar. We grind fresh chuck daily for our hand-pattied burger.
$15.05
Bacon Swiss Burger
Topped with Swiss cheese and bacon. We grind fresh chuck daily for our hand-pattied burger.
$16.09
Double-Stack Burger
Two crispy patties, onion, kosher dill pickles, topped with American cheese. We grind fresh chuck daily for our hand-pattied burger.
$15.05
French Dip
Sliced prime rib, baguette, and horseradish.
$20.39
Hyde Park
Grilled chicken breast topped with Monterey Jack.
$15.05
Nashville Hot Chicken Sandwich
Southern slaw, kosher dill pickle, and ranch dressing.
$16.09
Country Club Sandwich
Ham, turkey, two pieces of cheese, bacon, and mayonnaise.
$16.09
Fish Tacos
Daily fish selections, deep-fried, avocado, chili mayonnaise.
$17.19
Panéed Fish Sandwich
Lightly breaded and seasoned, with French fries.
$17.19
Artisan Pizzas
Margherita Pizza
Tomato sauce, fresh mozzarella, and fresh basil.
$12.89
Sausage Pizza
In-house made fennel sausage, Panna, red onions, and scallions.
$15.05
BBQ Pizza
Homemade barbecue sauce, roasted chicken, smoked gouda, caramelized onions and fresh mozzarella.
$13.95
Wild Mushroom Pizza
Homemade Panna sauce, wild mushrooms, roasted garlic, and parmesan.
$15.05
Italian Meats Pizza
Homemade tomato sauce, seasoned ground beef, bacon, fennel sausage, and pepperoni.
$17.19
Steaks & Prime Rib
Steak & Fries
A French brasserie-style steak with garlic. Served with French fries. Finished with marinated butter.
$24.69
New York Strip
Aged beef with NYO mac & cheese. Finished with marinated butter.
$36.49
Steak Maui
Marinated rib eye with mashed potatoes.
$36.49
Filet Mignon with Béarnaise
Center cut, mashed potatoes, and roasted red peppers. Finished with marinated butter.
$37.54
Prime Rib Sandwich
Served with French fries, au jus. Finished with marinated butter.
$20.39
Slow Roasted Prime Rib
Aged mid-western beef served au jus with mashed potatoes and seasonal green vegetables.
$30.05
Extra Cut Slow Roasted Prime Rib
16 oz. Aged mid-western beef served au jus with mashed potatoes and seasonal green vegetables.
$36.49
Specialties
Ahi Tuna Filet
Topped with wasabi mayonnaise. Served with mashed potatoes, tomatoes and a Toro dipping sauce.
$28.99
Grilled Salmon
Fresh cold water salmon, with mashed potatoes and seasonal green vegetables.
$23.60
Rotisserie Chicken
One-half chicken roasted and seasoned with our special herb blend. Served with mashed potatoes.
$18.25
Brasserie Chicken
Panko-crusted with parmesan cheese and lemon butter caper sauce, mashed potatoes, seasonal green vegetables.
$22.55
Mr. Jack’s Crispy Chicken Platter
South Carolina low country recipe with French fries and coleslaw.
$19.35
Rattlesnake Tagliatelle
Southwestern spices, peppers and chicken.
$19.35
Barbecue Baby Back Ribs
Served with plum creek BBQ sauce, french fries and coleslaw.
$28.99
Soups & Starters
Chef’s Daily Soup
$6.45
Chicken Pasta Soup
$6.45
Deviled Eggs
Finished with sugar-cured bacon and homemade pickle relish.
$10.75
Mr. Jack’s Crispy Chicken
Buttermilk hand-breaded tenders.
$15.05
Mexico City Spinach Con Queso
Served with warm tortilla chips.
$13.95
Fire-Grilled Artichokes
Seasoned with herb butter. Served with rémoulade.
$15.05
Smoked Salmon Dip
Smoked in-house.
$15.05
Salads
Alex’s Salad
Bacon, cheese, tomatoes, cucumbers, and croutons.
$10.75
Original Caesar Salad
Croutons and reggiano Parmesan.
$10.75
Faucon Salad
Mixed greens, bacon, bleu cheese, egg, croutons with creamy bleu cheese dressing.
$13.95
Thai Kai Salad
Artisan greens, grilled chicken and chopped peanuts tossed in a cilantro vinaigrette with peanut sauce.
$17.19
Cypress Salad
Chopped crispy chicken tenders, pecans, avocado, bacon, cheese, croutons, and ranch dressing.
$18.25
Grilled Chicken Salad
Feta cheese, olives, tomatoes with champagne vinaigrette.
$17.19
Dragon Salad
Thai inspired beef salad with noodles, mango, avocado, peanuts, and mint in a red chili vinaigrette.
$18.25
Asian Ahi Tuna Salad
Seared rare with field greens, wasabi in a cilantro vinaigrette.
$21.49
Burgers, Sandwiches & Small Plates
Veggie Burger
House-made recipe with fresh beets, black beans, and brown rice, with a ginger soy glaze and Monterey jack.
$15.05
Old Fashioned Cheeseburger
Served with Tillamook cheddar. We grind fresh chuck daily for our hand-pattied burger.
$16.09
Bacon Swiss Burger
Topped with Swiss cheese and bacon. We grind fresh chuck daily for our hand-pattied burger.
$17.19
Double-Stack Burger
Two crispy patties, onion, kosher dill pickles, topped with American cheese. We grind fresh chuck daily for our hand-pattied burger.
$16.09
French Dip
Sliced prime rib, baguette, and horseradish.
$20.39
Hyde Park
Grilled chicken breast topped with Monterey Jack.
$15.05
Nashville Hot Chicken Sandwich
Southern slaw, kosher dill pickle, and ranch dressing.
$16.09
Fish Tacos
Daily fish selections, deep-fried, avocado, chili mayonnaise.
$17.19
Panéed Fish Sandwich
Lightly breaded and seasoned, with French fries.
$19.35
Artisan Pizzas
Margherita Pizza
Tomato sauce, fresh mozzarella, and fresh basil.
$13.95
Sausage Pizza
In-house made fennel sausage, Panna, red onions, and scallions.
$16.09
BBQ Pizza
Homemade barbecue sauce, roasted chicken, smoked gouda, caramelized onions, and fresh mozzarella.
$16.09
Wild Mushroom Pizza
Homemade Panna sauce, wild mushrooms, roasted garlic, and parmesan.
$15.05
Italian Meats Pizza
Homemade tomato sauce, seasoned ground beef, bacon, fennel sausage, and pepperoni.
$17.19
Steaks & Prime Rib
Steak & Fries
A french brasserie-style steak with garlic served with French fries. Finished with marinated butter.
$27.90
Filet Kabob
Aged marinated medallions with hardwood-grilled vegetables. Served on Louisiana rice.
$34.35
New York Strip
Aged beef with NYO mac & cheese. Finished with marinated butter.
$39.70
Steak Maui
Marinated rib eye with mashed potatoes.
$39.70
Filet Mignon with Béarnaise
Center cut, mashed potatoes, and roasted red peppers. Finished with marinated butter.
$40.79
Prime Rib Sandwich
Served with French fries, au jus.
$21.49
Slow Roasted Prime Rib
Aged Mid-Western beef served au jus with mashed potatoes and seasonal green vegetables.
$34.35
Extra Cut Slow Roasted Prime Rib
16 oz. Aged Mid-Western beef served au jus with mashed potatoes and seasonal green vegetables.
$39.70
Specialties
Ahi Tuna Filet
Topped with wasabi mayonnaise. Served with mashed potatoes, tomatoes and a Toro dipping sauce.
$31.15
Grilled Salmon
Fresh cold water salmon, with mashed potatoes and seasonal green vegetables.
$30.05
Rotisserie Chicken
One-half chicken roasted and seasoned with our special herb blend. Served with mashed potatoes.
$19.35
Brasserie Chicken
Panko-crusted with parmesan cheese and lemon butter caper sauce, mashed potatoes, seasonal green vegetables.
$24.69
Mr. Jack’s Crispy Chicken Platter
South Carolina low country recipe with french fries and coleslaw.
$21.49
Rattlesnake Tagliatelle
Southwestern spices, peppers and chicken.
$19.35
Barbecue Baby Back Ribs
Served with plum creek bbq sauce, French fries, and coleslaw.
$30.05
Beverages
French Press Coffee
$3.25
Last updated July 17, 2020
Postmates
Not Delivering: Outside of delivery range
$
0.00
Est. Fee
60 min
Est. Time
Place Order