J. Gumbo's (NSH10-1)

Traditional Creole Jambalaya with the Holy Trinity (Onion, Celery and Bell Peppers) Pulled Chicken and Sausage

Pulled Chicken Slow Cooked in a Sriracha Sauce with Garlic and Fresh Cilantro

Sweet Yellow Corn Stewed with Tomatoes, Onions and Black Beans in a Peppery Cream Sauce

Tender Pulled Chicken Slow Cooked in a Spicy Tomato Sauce with Garlic and Cajun Spice

Dark Roux simmered for hours with tomatoes, onions, pulled Chicken and Andouille Sausage and a Special Cajun Spice

Pulled Chicken Slow Cooked in Beer, Garlic, Olive Oil, Stewed Tomatoes and Cajun Spices.

Creamy, Slow-Cooked Camellia Beans With Yellow Onion, Smoked Sausage And Cajun Seasoning