Pasta Republic

Double mozzarella cheese and triple layer of pepperoni.

Pepperoni, Italian sausage, buffalo mozzarella and parmesan cheeses

2 ways.

3 ways.

4 ways.

diced fresh tomato, garlic, basil, olive oil and 
parmesan cheese blended, crostini on the side

Seasoned grilled chicken with our homemade alfredo sauce

Grilled shrimp, chicken, sausage with penne pasta in our special Cajun Alfredo sauce with fresh onions and peppers

Hand rolled beef meatballs with house made sauce

Breaded chicken breast topped with Mozzarella. Served over our linguine pasta and house marinara

Lightly breaded and fried eggplant topped with Mozzarella. Served over our linguine pasta and house marinara

Grilled chicken with creamy cajun alfredo sauce

Ricotta cheese, ground beef, house marinara sauce topped with mozzarella cheese

Grilled chicken with creamy alfredo sauce

Ravioli stuffed with ricotta cheese, cream cheese, mozzarella and provolone cheese. Served in a pesto-alfredo cream sauce with a touch of marinara sauce

zucchini, squash, tomatoes, broccoli, spinach, kalamata olives and 
fresh basil sautéed in olive oil over pasta

Chicken with mushrooms, sun-dried tomato and parmesan in a special 
pesto alfredo sauce

Pepperoni, Italian sausage, buffalo mozzarella and parmesan cheeses

Double mozzarella cheese and triple layer of pepperoni.