Midtown Pizza

Served with ketchup.

Served with ketchup.

Italian bread with melted mozzarella cheese, garlic butter, oregano, and parsley. Served with marinara.

Fresh round dough brushed with olive oil, garlic butter blend, covered in a thick layer of mozzarella, and cheddar cheese. Served with marinara on the side.

Dipped in batter and breaded. Served with ketchup.

Served with ranch.

Grilled and seasoned chicken Monterey Jack cheese and Mexican spices in an oven-baked tortilla. Served with ranch.

Deep-fried breaded crispy sticks loaded with cheese inside. Served with marinara.

Served with ranch.

Fresh green lettuce mix, tomatoes, black olives, red onions, bell peppers, and shredded mozzarella cheese. Served with choice of your dressing on the side.

Italian classic recipe with crisp romaine lettuce, parmesan cheese, and crunchy croutons. Served with caesar dressing on the side.

Crumbled feta, black olives, tomatoes, red onions, and green peppers tossed over crisp lettuce. Served with Greek vinaigrette on the side.

Fresh green lettuce mix, tomatoes, black olives, red onions, bell peppers, and shredded mozzarella cheese with sliced turkey breast and ham.

Pepperoni, ham, Italian sausage, bacon, onions, green peppers, and black olives.

Pepperoni and Italian sausage.

Pepperoni, sausage, bacon, beef, and ham.

Pepperoni, sausage, onion, mushroom, and green peppers.

Ham and pineapple.

Chicken, green peppers, onion, and tomato over the ranch sauce.

Grilled chicken and onion topped over a barbecue sauce.

Alfredo sauce with grilled chicken and spinach.

Triple amount of pepperonis with loads of extra cheese.

Thinly sliced steak with mushroom, onion, and bell peppers over the ranch sauce.

Beef, jalapeno, tomatoes, onions, and cheddar.

Black olives, bell peppers, red onion, mushrooms, and tomatoes.

Marinara sauce with a brush of olive oil and fresh mozzarella with fresh basil.

Mozzarella, feta, cheddar, parmesan, and ricotta cheese.

Italian pastry shell filled with sweetened ricotta cheese and chocolate bits.

Italian dessert made with espresso layered over mascarpone cheese, ladyfinger cookies, and cream.