Appetizers

Steamed shrimp dumpling (6 pcs).

Pan-fried pork dumpling (6 pcs).

Fried wonton stuffed with crab meat and cream cheese (6 pcs).

Steamed fresh soybeans.

Japanese style fried chicken.

Deep-fried battered chicken (2 pcs).

Deep-fried covered in Japanese style (4 pcs).

Pan-fried squid with special sauce.

Stirred fried sliced squid with kimchi sauce.

Soups

Flavored chicken broth soup with fresh mushroom scallions.

Miso and fish broth-based soup with tofu scallion.

Udon Soup

A bowl of noodles in broth topped with tempura shrimp fishcake and spinach.

A bowl of noodles in broth topped with tempura chicken fishcake and spinach.

A bowl of noodles in broth topped with tempura beef fishcake and spinach.

Fried Rice

Lo Mein Noodles

Tempura Entrees

Deep-fried battered shrimp (6 pcs). Served with fried or steamed rice and sweet carrot.

Deep-fried battered chicken (6 pcs). Served with fried or steamed rice and sweet carrot.

A combination of deep-fried battered chicken and shrimp. Served with fried or steamed rice and sweet carrot.

Hibachi Entrees

Onions, mushrooms, zucchini, broccoli. Served with fried or steamed rice and vegetable.

Served with fried or steamed rice and vegetable.

Combo

Shrimp, steak, and chicken.

Scallops, shrimp, steak, and chicken.

Teriyaki

Onion, mushroom, zucchini, broccoli. Served with fried or steamed rice and sweet carrot.

Served with fried or steamed rice and sweet carrot.

Kids Menu

Kids aged under 10. served with fried or steamed rice.

Extra Orders

Beverage

Desserts

New Yokohama Japanese Restaurant

Menu