Paradise Indian Cuisine

Delectable Indian pastry filled with curried potatoes and peas.

A snack made with puffed rice, onions, tomatoes, tamarind & mint chutney.

Crispy spring rolls.

A snack made with samosa, tomatoes, chickpeas, sweet & hot chutney.

Chilly pepper deep-fried with chickpea flour.

Chilly peppers cut and deep-fried with chickpea flour.

Onions cut and deep-fried with chickpea flour.

Deep-fried cauliflower florets marinated with South Indian spices.

Fried cauliflower tossed in Manchurian sauce.

Cauliflower florets tossed with ginger slices and other Indian spices.

Deep-fried cottage cheese cubes marinated with Indian spices.

Fried cottage cheese cubes in Manchurian sauce.

Golden-fried baby corn coated with Manchurian sauce.

Mushrooms Saute with crushed pepper, fennel seeds, special Indian spices, and curry leaves.

Mushrooms sauté in chetinadu style.

Boiled egg’s cooked in differed flavors.

Boiled egg’s cooked in differed flavors.

Boiled egg’s cooked in differed flavors.

An Indo-Chinese style thick sweet corn and vegetable soup is a perfect comfort soup at any time of the day.

A traditional Asian soup prepared with vegetable broth & veg.

An Indo-Chinese style thick sweet corn and chicken soup is a perfect comfort soup at any time of the day.

A traditional Asian soup prepared with chicken broth and vegetables. A low-fat option when you need soup.

Boneless chicken cubes marinated in hand made Indian masalas and deep-fried. Chilly.

Battered fried chicken cubes tossed in Manchurian sauce.

Chicken cubes marinated in hand made Indian Masala's, sesame seeds and deep-fried.

Battered fried chicken cubes cooked with ginger and onions.

A garlic flavored delicacy in Indo Chinese style.

Andhra style chicken fry made with chicken, onions and ginger garlic paste.

Pieces of goat cooked in a traditional South Indian style with freshly grounded black pepper and spices.

Tender goat meat cooked with onions on slow flame with a touch of exotic spices and sukha masala.

Pieces of goat cooked in a traditional South Indian style with coconut milk and spices.

Pieces of chicken cooked in a traditional South Indian style with freshly grounded black pepper and spices.

Shrimp battered and fried and served in Manchurian sauce.

Shrimp battered, tossed with aromatic Indian spices.

Marinated Shrimp battered with spices and deep-fried.

Shrimp marinated with Indian spices and fried.

Tender pieces of fish, battered with spices and deep-fried.

Fish marinated with Indian spices and fried.

Tilapia fish battered, tossed with aromatic Indian spices.

Filling enfolded in Indian bread.

Filling enfolded in Indian bread.

Filling enfolded in Indian bread.

Filling enfolded in Indian bread.

Our special dal fry is well-cooked dal with cumin seeds, chilies, onions with a touch of ghee.

Dal Palak - full of protein-packed dal cooked with spinach leaves.

Methi dal- full of protein-packed dal cooked with fenugreek.

Gently sauteed cauliflower and potatoes tossed in spices, cooked in North Indian style.

A combination of whole chickpeas in an onion, tomato sauce with spices.

Small pieces of potatoes and green peas cooked with tomato onion sauce, cream and Indian spices.

Small pieces of okra tossed with ginger & garlic and tomato onion gravy.

Small pieces of okra tossed with ginger & garlic and tomato onion gravy.

Egg cooked with onions, tomatoes and Indian curry.

Capsicum (large green peppers) cooked with onions, tomatoes, and other special spices.

Long hot peppers cooked in sesame based sauce with garlic, onions and special spices.

Egg plant mixed with coconut, sesame seeds cooked in aromatic herbs.

Fresh mixed vegetables simmered in a creamy sauce laced with spices.

Fresh spinach mixed with Indian cheese cubes and cooked with onions and spices.

Green peas and cubes of paneer cook sauce & Indian spices.

Pan cooked and simmered with bell pepper and tomato onion gravy.

Homemade Indian cheese cubes cooked in creamy tomato sauce, butter and lightly spiced and sweetened.

Homemade Indian cheese cubes cooked in creamy tomato sauce and lightly spiced and sweetened.

Wonderful meat of goat cooked slowly and infused with traditional Indian spices.

Goat cooked in onion, ginger, garlic, yogurt and Indian spices (Kashmiri style).

Goat fried with aromatic masalas and sesame seeds.

Pieces of goat cooked with fresh spinach and traditional Indian spices.

Pieces of goat fried in Indian masala sauce.

Red sorrel leaves mixed with goat and cooked in onions, green chilies and tomato sauce with traditional Indian spices.

A goat special curry-flavored by red wine vinegar, cumin seeds and red chilly.

Pieces of goat cooked in onion, coconut milk with traditional Indian curry.

Cubes of goat cooked in onion and tomato sauce with traditional curry.

Red sorrel leaves mixed with Goat cooked in onions, green chilly and tomato sauce with traditional Indian spices.

Fish mixed with onions, tomato sauce, Indian herbs, and spices.

Shrimp mixed with onions, tomato sauce, Indian herbs and spices.

Shrimp mixed with mango, onions, tomato sauce, herbs & spices.

Cubes of chicken cooked in onion and tomato sauce with traditional Indian curry.

Red sorrel leaves mixed with chicken cooked in onions, green chilly and tomato sauce with traditional Indian spices.

Pieces of chicken with coconut paste cooked in distinct ingredients with mint, cilantro, cardamom pods, green chilly with lots of sauce.

Pieces of chicken mixed with spinach and cooked in onions, green chilly and other Indian spices.

Cubes of chicken, pepper, tomato, and onion are blended in brown onion gravy.

Pieces of chicken cooked in a traditional south Indian style with freshly grounded black pepper and spices.

Pieces of chicken cooked slowly and infused with traditional spices.

A chicken special curry-flavored by red wine vinegar, cumin seeds, potatoes and red chilly.

Cubes of chicken cooked in onion, coconut milk with traditional Indian curry.

Cubes of chicken roasted in clay oven cooked with mildly spiced creamy tomato gravy.

Boneless pieces of chicken cooked in rich tomato sauce, cream and butter.

Pieces of chicken cooked in distinct ingredients with tomatoes, poppy seeds, cardamom pods and red chilies with lots of sauce.

Pieces of chicken cooked with traditional Indian curry with a touch of yogurt and lemon juice.

Cottage cheese cubes marinated in herbs and spices, skewered, and grilled to perfection in clay oven.

Chicken marinated in creamy yogurt sauce and cooked in a clay oven for a smoky flavor.

Chicken marinated in creamy yogurt sauce along with green chilies and cooked in a clay oven for a smoky flavor.

Succulent chunks of chicken are marinated in sour cream and yogurt and cooked for its smoky flavor.

Marinated in traditional Indian mixture of spices and yogurt with added seasonings and cooks on a thin shrimp grill.

Cottage cheese cubes made green by mixing with cilantro, mint and other spices, skewered and grilled to perfection in clay oven.

Minced chicken and spices are mixed together and cooked in clay oven.

Juicy chunks of chicken marinated in Punjabi blend and cooked in a clay oven for its smoky fever.

Tender juicy chicken marinated in a rice cilantro based spicy sauce and cooked in a clay oven for perfection.

Mixed meats marinated in traditional Indian mixture of spices with added seasonings and cooks on a grill.

Aromatic basmati rice, steamed, cooked with cumin seeds, butter, garnished with mint and coriander.

Long grain basmati rice tossed with egg and assorted vegetables.

Long grain basmati rice tossed with shrimp and assorted vegetables.

Noodles tossed with and assorted vegetables.

Noodles tossed with and assorted vegetables, chicken.

Long grain basmati rice tossed with assorted vegetables.

Long grain basmati rice tossed with chicken and assorted vegetables.

Noodles tossed with and assorted vegetables, eggs.

Whole wheat dough baked in clay oven.

White flour dough with milk baked in clay oven.

Naan bread crusted with cilantro and green chilly.

Naan bread stuffed with sweet & dried fruit.

Bread stuffed with finely chopped onion.

Bread stuffed will finely chopped onions and chilly.

Whole wheat dough with butter baked in clay oven.

White flour dough with milk and butter baked in clay oven.

White flour dough with milk and butter and topped with grated garlic baked in clay oven.

Chicken stuffed naan.

Bread stuffed with finely chopped cottage cheese and herbs.

Egg noodles tossed in salted butter.

Long grained basmati rice cooked with vegetables in the secrecy of traditional Hyderabadi nawabi style cooking.

Long grained basmati rice cooked with grated paneer, vegetables, and boiled eggs in the secrecy of traditional Hyderabadi nawabi style.

One of the prime biryani made of long-grained basmati rice cooked with succulent pieces of chicken in the secrecy of traditional Hyderabadi nawabi style cooking.

One of the prime biryani made of long-grained basmati rice cooked with succulent pieces of goat in the secrecy of traditional Hyderabadi nawabi style cooking.

Long grained basmati rice cooked with paneer, vegetables, and boiled eggs in the secrecy of traditional Hyderabadi nawabi style cooking.

Long grained basmati rice cooked with vegetables and boiled eggs in the secrecy of traditional Hyderabadi nawabi style cooking.

Chicken biryani served with specially made pieces of boneless fried chicken.

One of the prime biryani made of long-grained basmati rice cooked with shrimp in the secrecy of traditional Hyderabadi nawabi style.

Sweet onion slices served with green chillies.

Raitha is a blend of yogurt, cucumber, carrots & masala.

Papad is a thin, crisp, disc-shaped food made from peeled black gram flour (urad) cooked with dry heat in tandoor.

Aromatic basmati rice.

A creamy delicious sweet made out of dried apricot & dates & rose petals served with heavy cream or ice cream.

Dessert made with cheese dumpling in cream syrup.

Dumplings of fresh milk, condensed & served in sugar syrup.

Traditional Indian mango-flavored yogurt-based drink.

Traditional Indian tea boiled with light ginger and cardamom.

Bread fried in clarified butter and dipped in sugar syrup, served with a garnish of pistachio and almonds.

Choice of vanilla or chocolate.

Traditional Punjabi dish made with carrots and milk.

Choice of coke, sprite, fanta & lemonade.

Indian style coffee.