Southside Grill (South Nashville)

Served with English muffin and side item.

Toasted English muffin topped with asparagus, crab meat, poached eggs, béarnaise, served with side item.

Filet morsels, feta, spinach, artichoke hearts with scrambled eggs, topped with tzatziki, seed with an English muffin and side item.

Scrambled eggs in flour tortillas with pico de gallo and avocado, served with salsa and sour cream and a side item.

Filet mignon medallion with avocado, poached eggs, and bearnaise on a toasted English muffin served with a side item.

Snake river farms beef topped with American cheese, with arugula, tomato, grilled onion, and pickle, served with side item.

Served with maple syrup and side item.

Served on cheese gritz and buttered asparagus.

Apple cured bacon, tomato and arugula on a toasted English muffin with poached eggs and béarnaise served with side item.

Scrambled eggs with mozzarella, sliced bacon, avocado, arugula and tomato, on a toasted croissant. Served with a side item.

Flour tortilla with chorizo sausage, eggs, red bell pepper, five-year cheddar and topped with salsa and sour cream served with side item.

Filled with goat cheese, lump crab meat, spinach, and tomato served with an English muffin and side item.

Blackened filet morsels, gorgonzola bleu cheese and grape tomatoes, served with an English muffin and side item.

6 oz. strip with cheddar cheese scrambled eggs served with apple cured bacon and an English muffin.

Sliced and grilled meatloaf, American cheese, seasonal tomato in Texas toast, served with side item.

Eggs scrambled with sausage, smoked gouda, and scallions over a buttermilk biscuit and topped with béarnaise, served with side item.

Ashley farms chicken, grilled and topped with an iceberg wedge, bacon, chopped egg, grape tomatoes, served with gorgonzola bleu cheese dressing.

Bacon, home fries, fruit, cheese grits, asparagus, scrambled eggs.

Served with tomato sauce.

Orange segments, blue cheese crumbles, red bell pepper, fennel, and pine nuts served on fresh romaine with sautéed lump crab meat.

Fried with peppers, served with tomato sauce.

A selection of cheeses, Italian prosciutto, chutney and grilled baguette.

Chopped tomato, avocado, strawberry, pomegranate, pistachios, feta and basil, topped with extra virgin olive oil.

Baguette with honey and goat cheese, hummus and spicy feta spread, served with pita bread, cucumbers, kalamata olives and sliced green apples.

Served with extra virgin Greek olive oil lemon sauce.

Blackened filet morsels on baguette with goat cheese and tomato concasse.

Croutons, parmesan, house caesar dressing.

Bacon, chopped egg and grape tomatoes topped with a beu cheese gorgonzola dressing.

Mixed greens, tomatoes, cucumbers, onions, kalamata olives, feta, crispy chickpeas, grilled ashley farms chicken tossed with creamy Greek dressing.

Gouda, truffle oil, apple cured bacon, arugula, tomato, grilled onions and pickle.

American cheese, arugula, tomato, grilled onions and pickle.

American cheese, apple cured bacon, arugula, tomato, grilled onions and pickle.

Hereford beef with smoked gouda mashed potatoes and buttered asparagus.

Grilled and served on parmesan risotto with green beans.

Served with crispy prosciutto and a creamy truffle oil parmesan cheese sauce with spinach.

16 oz butcher block pork with mashed potatoes and grilled broccolini.

Ground filet meatloaf topped with gravy on mashed potatoes and grilled broccolini.

Pan blackened on parmesan risotto with green beans.

Grilled and topped with a white wine lemon butter sauce on mashed potatoes with green beans.

Hereford beef with lump crab meat, asparagus, and béarnaise sauce served with mashed potatoes.

Mushrooms and spinach in a spicy tomato sauce topped with parmesan.

Served on goat cheese mashed potatoes and brussel sprouts.

Topped with honey lemon sauce with oven roasted potatoes and brussels sprouts.

Tomato concasse, artichoke hearts and spinach with rigatoni topped with feta.

Please contact the merchant for today's Anne’s cake selection.

Three-layer with chocolate ganache frosting.

Straight from mama niks’ kitchen. Please contact the merchant for today's cheesecake selection.

Served on cheese gritz and buttered asparagus.

ground filet meatloaf topped with gravy on mashed potatoes and buttered asparagus

Served with english muffin and side item.

blueberries & strawberries

5 biscuits. Upon request, served with butter, strawberry preserves & local honey.

Toasted english muffin topped with asparagus, crab meat, poached eggs, béarnaise, served with side item.

Filet morsels, feta, spinach, artichoke hearts with scrambled eggs, topped with tzatziki, seed with an english muffin and side item.

Scrambled eggs in flour tortillas with pico de gallo and avocado, served with salsa and sour cream and a side item.

Filet mignon medallion with avocado, poached eggs, and bearnaise on a toasted english muffin served with a side item.

Snake river farms beef topped with American cheese, with arugula, tomato, grilled onion, and pickle, served with side item.

Served with maple syrup and side item.

Served on cheese gritz and buttered asparagus.

Apple cured bacon, tomato, and arugula on a toasted english muffin with poached eggs and béarnaise served with side item.

Flour tortilla with chorizo sausage, eggs, red bell pepper, five-year cheddar and topped with salsa and sour cream served with side item.

Filled with Goat cheese, lump crab meat, spinach, and tomato served with an english muffin and side item.

6 oz. Strip with cheddar cheese scrambled eggs served with apple cured bacon and an english muffin.

Eggs scrambled with sausage, smoked gouda, and scallions over a buttermilk biscuit and topped with béarnaise, served with side item.

Ashley farms chicken, grilled and topped with an iceberg wedge, bacon, chopped egg, grape tomatoes, served with gorgonzola Bleu cheese dressing.