Soy Teriyaki Bistro (Brentwood) (Coca Cola- Consolidated)

Traditional bibimbap. Served in a cast-iron skillet with crispy rice.

Rice topped with sauteed vegetables, marinated steak, house gochujang sauce, and a fried egg.

Hibachi style stir-fried flour noodles prepared with carrots, broccoli, onions, and scallions

Served chargrilled and marinated in our special house brine. Served chargrilled and glazed with our legendary teriyaki sauce accompanied with vegetables and your choice of white or brown rice.

Chicken, water chestnuts, onions, shitake mushrooms, house hoisin sauce, and bibb lettuce.

Freshly steamed soybeans lightly dusted with sea salt. Make spicy for a little extra.

Chicken, sweet potato noodles, carrots, mushrooms, chives, cabbage, onions, and deep-fried, served with house sweet chili sauce.

Chicken, water chestnuts, onions, shitake mushrooms, house hoisin sauce, and bibb lettuce.

House-made hummus from fresh edamame. Served with fresh tortilla chips.

Korean-inspired tacos topped with spicy slaw and drizzled with our house sauces in a corn tortilla.

Grilled beef, onions, and mozzarella cheese in a corn tortilla.

Beer battered fried cod, pickled cabbage, jalapenos, and creamy wasabi corn tortilla.

Korean marinated chicken. Served with kimchi slaw in bibb lettuce shells and perfect low carb options.

Served chargrilled and marinated in our special house brine. Served chargrilled and glazed with our legendary teriyaki sauce accompanied with vegetables and your choice of white or brown rice.

Served chargrilled and marinated in our special house brine. Served chargrilled and glazed with our legendary teriyaki sauce accompanied with vegetables and your choice of white or brown rice.

Served chargrilled and marinated in our special house brine. Served chargrilled and glazed with our legendary teriyaki sauce accompanied with vegetables and your choice of white or brown rice.

Served chargrilled and marinated in our special house brine. Served chargrilled and glazed with our legendary teriyaki sauce accompanied with vegetables and your choice of white or brown rice.

Served chargrilled and marinated in our special house brine. Served chargrilled and glazed with our legendary teriyaki sauce accompanied with vegetables and your choice of white or brown rice.

Rice topped with sauteed vegetables, marinated steak, house gochujang sauce, and a fried egg.

Traditional bibimbap. Served in a cast-iron skillet with crispy rice.

Rice in a skillet with spicy marinated chicken topped with mozzarella cheese, creamy wasabi, scallions, and sriracha.

Fried rice simply refined with carrots, onions, peas, scallions, and eggs.

Traditional fried rice mixed with our house Korean spice.

The traditional fried rice blended with rich curry spices and our house blend of spices.

Pan-seared chicken with gochujang sauce, over easy egg and white rice

Hibachi style stir-fried flour noodles prepared with carrots, broccoli, onions, and scallions

Mixed greens, pickled carrots, edamame, broccoli, pickled cabbage, and ginger dressing

Iceberg lettuce, Korean thousand Island, crumbled cheese, and sweet seaweed