Searching for "Burgers Near Me"? Stout Burgers and Beer has some of the best Burgers in Brentwood. Located at 400 Centerview Dr, Stout Burgers and Beer is a convenient option that delivers to the a...show more
Stout blend ground. Blue cheese, emmi gruyere, rosemary bacon, caramelized onions, roasted tomatoes, and horseradish cream.
Stout blend ground. Smoked mozzarella, Parmesan flakes, crispy prosciutto, and lemon basil aioli.
Stout blend ground. Pepper jack, bell spread, and chipotle mayonniase.
Stout blend ground. Brie, fig jam, arugula, and caramelized onions.
Stout blend ground. Aged Cheddar, rosemary bacon, egg over easy, and chipotle ketchup.
Stout blend ground. Brie, sauteed mushrooms, and truffle aioli.
Stout blend ground. Aged Cheddar, lettuce, fresh tomato, red onion, and ketchup.
Stout blend ground. Aged Cheddar Cheese, roasted tomatoes, mustard relish and ketchup.
Freshly ground daily. Aged Cheddar, coleslaw, fire roasted chiles, fried onions, and stout BBQ sauce.
Freshly ground daily. Emmi gruyere, fresh tomato, arugula, rosemary bacon, and thousand island. The flavors of the burger are fresh and lively, pairing well with an amber ale or Belgian dark ale.
Freshly ground daily. Smoked mozzarella, dill pickles, crisp lettuce, and spicy chili aioli.
Quinoa and bean base made fresh daily. Aged Cheddar, arugula, roasted tomatoes, and chutney mayonnaise.
Quinoa and bean base made fresh daily. Pepper jack cheese, sliced avocado, arugula, and thousand island.
Crispy tots, smothered in our pepper Jack cheese sauce, topped with savory prosciutto, and pickled jalapenos.
Arugula, Parmesan flakes, crispy onions, lemon juice, and olive oil.
Romaine lettuce, house Caesar dressing, Parmesiano flakes, and house croutons.
Black kale, red bell pepper, red onion, quinoa, and honey mustard vinaigrette
Iceberg wedge, blue cheese crumbles, cherry tomatoes, red onion, bacon, and blue cheese dressing.
Vanilla bean pudding, butterscotch, chocolate chips, and scoop of vanilla ice cream on top.
Stout blend ground. Blue cheese, emmi gruyere, rosemary bacon, caramelized onions, roasted tomatoes, and horseradish cream.
Stout blend ground. Smoked mozzarella, Parmesan flakes, crispy prosciutto, and lemon basil aioli.
Stout blend ground. Aged Cheddar, lettuce, fresh tomato, red onion, and ketchup.
Stout blend ground. Pepper jack, bell spread, and chipotle mayonniase.
Stout blend ground. Aged Cheddar, rosemary bacon, egg over easy, and chipotle ketchup.
Stout blend ground. Blue cheese, emmi gruyere, rosemary bacon, caramelized onions, roasted tomatoes, and horseradish cream.
Stout blend ground. Smoked mozzarella, Parmesan flakes, crispy prosciutto, and lemon basil aioli.
Stout blend ground. Pepper jack, bell spread, and chipotle mayonniase.
Stout blend ground. Brie, fig jam, arugula, and caramelized onions.
Stout blend ground. Aged Cheddar, rosemary bacon, egg over easy, and chipotle ketchup.
Stout blend ground. Brie, sauteed mushrooms, and truffle aioli.
Stout blend ground. Aged Cheddar, lettuce, fresh tomato, red onion, and ketchup.
Stout blend ground. Aged Cheddar Cheese, roasted tomatoes, mustard relish and ketchup.
Freshly ground daily. Aged Cheddar, coleslaw, fire roasted chiles, fried onions, and stout BBQ sauce.
Freshly ground daily. Emmi gruyere, fresh tomato, arugula, rosemary bacon, and thousand island. The flavors of the burger are fresh and lively, pairing well with an amber ale or Belgian dark ale.
Freshly ground daily. Smoked mozzarella, dill pickles, crisp lettuce, and spicy chili aioli.
Quinoa and bean base made fresh daily. Aged Cheddar, arugula, roasted tomatoes, and chutney mayonnaise.
Quinoa and bean base made fresh daily. Pepper jack cheese, sliced avocado, arugula, and thousand island.
Crispy tots, smothered in our pepper Jack cheese sauce, topped with savory prosciutto, and pickled jalapenos.
Arugula, Parmesan flakes, crispy onions, lemon juice, and olive oil.
Romaine lettuce, house Caesar dressing, Parmesiano flakes, and house croutons.
Black kale, red bell pepper, red onion, quinoa, and honey mustard vinaigrette
Iceberg wedge, blue cheese crumbles, cherry tomatoes, red onion, bacon, and blue cheese dressing.
Vanilla bean pudding, butterscotch, chocolate chips, and scoop of vanilla ice cream on top.
Served with Aged Cheddar Cheese, lettuce, fresh tomatoes, red onion, and ketchup.
Bleu cheese, Emi Gruyere cheese, rosemary bacon, caramelized onion, roasted tomatoes, and horseradish cream.
Served with smoked Mozzarella, Parmigiano flakes, crispy prosciutto, and lemon basil aioli.
Served with Brie Cheese, sautéed mushrooms, and Truffle Aioli.
Served with aged cheddar cheese, rosemary bacon, egg's over easy, and chipotle ketchup.
Served with Brie Cheese, fig jam, arugula, caramelized onions.
Emi Gruyere Cheese, fresh tomatoes, arugula, rosemary bacon, and thousand Island.
Served with Pepper Jack Cheese, light bell spread, and spicy Chipotle Mayo.
Arugula, Parmigiano flakes, crispy onions, lemon juice, and olive oil.
Pepper Jack Cheese, sliced avocado, arugula, and thousand Island.
Arugula, Parmigiano flakes, crispy onions, lemon juice, and olive oil.
Romaine, Parmigiano flakes, crunchy croutons, and housemade caesar dressing.
Iceberg wedge, Bleu cheese crumbles, red onions, bacon cherry tomatoes, and housemade Bleu cheese dressing.
Kale, quinoa, avocado, red onions, red bell peppers, and a Honey Mustard Vinaigrette
Bleu cheese, Emi Gruyere cheese, rosemary bacon, caramelized onion, roasted tomatoes, and horseradish cream.
Served with aged cheddar cheese, rosemary bacon, egg's over easy, and chipotle ketchup.
Served with Brie Cheese, sautéed mushrooms, and Truffle Aioli.
Served with smoked Mozzarella, Parmigiano flakes, crispy prosciutto, and lemon basil aioli.
Served with Pepper Jack Cheese, light bell spread, and spicy Chipotle Mayo.
Served with Brie Cheese, fig jam, arugula, caramelized onions.
Served with Aged Cheddar Cheese, lettuce, fresh tomatoes, red onion, and ketchup.
Served with Aged Cheddar Cheese, cole slaw, fire-roasted chiles, fried onions, and stout bbq sauce.
Emi Gruyere Cheese, fresh tomatoes, arugula, rosemary bacon, and thousand Island.
Served with smoked Mozzarella, dill pickles, crispy lettuce, and chili aioli.
Pepper Jack Cheese, sliced avocado, arugula, and thousand Island.
Served with Aged Cheddar, roasted tomatoes, arugula, and Chutney Mayo.
Housemade Pepperjack cheese sauce, diced jalapeño, and crispy prosciutto.
Please allow 20 minutes.
Last updated August 20, 2020