Order from T3 Sushi Plus to enjoy some of the best Seafood in Hermitage. Looking to find the cheapest way to order T3 Sushi Plus? Choose the most affordable delivery option listed here. Because...show more
Sushi rice, salmon, avocado, cucumber, carrot, and spicy sauce.
Sushi rice, tuna, avocado, cucumber, carrot, and spicy sauce.
Sushi rice, salmon, avocado, cucumber, carrot, and spicy sauce.
Sushi rice, seaweed, salmon, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, tuna, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, tuna, spicy crab, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Shrimp, Cucumber, Spicy Mayo, Eelsouce, Crunchyflake. Consuming raw or undercoocked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have a medical condition.
Sushi rice, seaweed, spicy shrimp, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Crab salad, avocado, cucumber, mayonnaise, eel sauce, and crunchy flakes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, carrot, avocado, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, crab, avocado, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, spicy salmon, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, tuna, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, salmon, cream cheese, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi rice, seaweed, avocado, and cucumber.
Sushi rice, seaweed, avocado, and mango.
Sushi rice, seaweed, avocado, cucumber, and cream cheese.
Sushi rice, seaweed, avocado, cucumber, and carrot.
Rice paper, lettuce, avocado, carrot, cucumber, and sweet chilli sauce.
Rice paper, lettuce, shrimp, avocado, carrot, cucumber, and sweet chilli sauce.
Rice paper, (tuna or salmon), lettuce, avocado, cucumber, carrot, and sweet chilli sauce.
Salmon, crab, cream cheese, and avocado.
Inside: Tempura shrimp, avocado, and cucumber. Topped: Eel sauce, spicy mayonnaise, and crunchy flakes.
Inside: Crab salad, avocado, and cucumber. Topped: Tuna, eel sauce, spicy mayonnaise, and crunchy flake.
Inside: Crab salad, avocado, and cucumber. Topped: Salmon and avocado.
Inside: Salmon, avocado, and cucumber. Topped: Salmon and masago.
Inside: Crab, avocado, and cream cheese. Topped: Salmon and tuna.
Inside: Crab salad, avocado, and cucumber. Topped: Tuna and salmon.
Inside: Crab salad, avocado, and cucumber. Topped: Tuna, eel sauce, and spicy mayonnaise.
Inside: Crab, avocado, and cucumber. Topped: Tuna, salmon, and masago.
Inside: Crab, avocado, and cucumber. Topped: Tiger shrimp.