About The Listening Room Cafe
If you're looking for American (traditional) restaurants in Nashville look no further. The Listening Room Cafe is known for having some of the best American (traditional) in Nashville. Located at...show more
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Locally grown sweet pickles with a spicy kick, hand battered and fried to a golden brown. Served with ranch dressing.
Corn tortilla chips topped with house-made bacon, smoked cheddar cheese sauce, green onions, sour cream, jalapenos, and house BBQ sauce.
Our house chili made with local Yazoo Pale Ale, beans, corn and our secret spices.
Ask your server about today's specialty. Made with love and ingredients from our local farmers.
Fresh chopped lettuce, feta cheese, sweet cranberries, tomatoes, and house-made bacon. Served with balsamic dressing.
Fresh chopped lettuce, blue cheese, diced tomatoes, house smoked bacon, egg, and smoked turkey. Served with choice of dressing.
Pork butt filet, seasoned with CB's Dry Rub and slow smoked in house. Served with CB's BBQ Sauce and sides.
Choice of our slow smoked Pork, Brisket or Chicken on top of a piece of Texas toast, served with CB's BBQ Sauce and sides.
Hand battered chicken breast tenders, deeply fried and served with your choice of ranch or honey mustard.
House smoked turkey breast and bacon. crisp granny smith apples. Swiss cheese our cranberry aioli on toasted wheatberry bread.
Pulled pork, dry rubbed and slow smoked in house, then topped with house-made creamy coleslaw and our sweet and spicy pickles. Served on a toasted Kaiser bun with a side of CB's BBQ sauce.
Our perfectly seasoned USDA black Angus and brisket burger smoked and then finished on the grill. Topped with lettuce, tomato, onion, tlr sweet and spicy pickles, and American cheese on a kaiser bun. served with comeback sauce. Our burgers will have a pink smoke ring from our smoker and are served medium well.
Ask your server about the chef's daily special. Always changing and always delicious cheesecake.
Our perfectly seasoned and grilled 8oz ground USDA Black Angus burger with lettuce, tomato, red onion and our signature sweet and spicy pickles with your choice of American, Swiss, Cheddar or Smoked Cheddar cheese on a Brioche bun. Served with fries.
Hand battered chicken breast tenders deep fried and served with your choice of dressing and sauce.
Smoked, then fried chicken breast and leg prepared traditional Nashville style or with our six pepper smoked pepper sauce. Topped with our signature sweet and spicy pickles. Served on a bed of smoked gouda mac and cheese.
House smoked shaved Turkey breast, crisp Granny Smith apples, applewood smoked bacon, Swiss cheese, and house made cranberry aioli. Served on wheat berry toast and your choice of side.
Pulled pork smoked for 18 hours in house. Comes with our Tennessee slaw and signature sweet and spicy pickles. Served on a brioche bun with a side of CB's BBQ. Served with your choice of side.
Hand battered chicken breast tenders deep fried and served with your choice of dressing and sauce.
Ten smoked and flash fried chicken wings served naked with CB's dry rub and tossed in your choice of sauce. Served with celery and your choice of side.
Locally grown sweet pickles with a spicy kick, hand battered and fried to a golden brown. Served with ranch dressing.
A thick cut green heirloom, pecan panko crusted, and fried to perfection. Served with sriracha aioli.
House made roasted red pepper and pine nut hummus. Served with carrots, cucumbers, and grilled pita.
Southern plate featuring local goat cheese from Noble farms dairy, creamy pimento cheese spread, smoked cheddar, house made green tomato chutney and summer sausage. Served with grilled pita bread and lavosh crackers.
Fresh chopped lettuce, goat cheese, chopped walnuts, cherry tomatoes and bacon. Served tossed in our house balsamic dressing.
Fresh chopped lettuce, bleu cheese crumbles, diced tomatoes, bacon, egg and smoked turkey. Served with choice of dressing.
House smoked shaved Turkey breast, crisp Granny Smith apples, applewood smoked bacon, Swiss cheese, and house made cranberry aioli. Served on wheat berry toast and your choice of side.
Pulled pork smoked for 18 hours in house. Comes with our Tennessee slaw and signature sweet and spicy pickles. Served on a brioche bun with a side of CB's BBQ. Served with your choice of side.
Balsamic marinated portobello mushroom caps, grilled to perfection. Sauteed squash and zucchini, tomato, goat cheese, and romaine lettuce on a toasted brioche bun. Served with black pepper aioli.
House made bacon, signature fried green tomatoes, smoked corn remoulade, and artisan French bread.
8 oz. Grilled USDA black Angus burger with lettuce, tomato, red onion, signature sweet and spicy pickles with your choice of cheese on broiche bun.
Black Angus brisket, rubbed with CB’s dry rub, then slow cooked, shredded and topped with smoked cheddar cheese, CB’s BBQ sauce and black pepper aioli on a Brioche bun.
Slow cooked pork steak with CB’s dry rub and BBQ sauce. Served with your choice of two sides.
Smoked, then fried chicken breast and two thighs, served traditional fried chicken style or tossed in our Nashville Hot Chicken sauce. Served with choice of two sides.
Huge 22oz portion of our hand seasoned Pork Shank, oven seared to perfection, then braised with CB’s BBQ sauce, balsamic reduction and our demi-glace sauce. Served with choice of two sides.
6oz of our 21-day aged Angus beef seasoned with kosher salt, thyme, rosemary, black pepper and garlic, then oven-seared and topped with our red wine demi-glace. Served with choice of two sides.
Rubbed with CB's dry rub and herbs slow smoked for 18 hours. Served with roasted corn on the cob, garlic red skinned mash potatoes, Texas toast, and Tennessee slaw and side of CB's BBQ sauce.
Pork butt rubbed with CB's dry rub and slow smoked for 18 hours. Pulled and served with roasted corn on the cob, garlic red skinned mashed potatoes, Texas toast, Tennessee slaw, and a side of CB's BBQ sauce.
11oz of our aged Angus beef, hand seasoned and oven seared to perfection. Served with our peppercorn melange whiskey demi-glace and choice of two sides.
With bacon
House smoked shaved turkey breast, crisp Granny Smith apples, applewood smoked bacon, Swiss cheese, and our house made cranberry aioli. Served on wheat berry toast and house chips.
Mixed field greens, seasonal berries, goat cheese, chopped pecans, cherry tomatoes, and toasted bacon. Tossed in house balsamic dressing.
Fresh chopped romaine lettuce, shaved parmesan flakes, and house made croutons. Tossed in our house Caesar dressing.
Cherry tomatoes, shaved red onions, and shredded cheddar cheese served on a bed of mixed field greens. Served with your choice of dressing.
House smoked shaved turkey breast, crisp Granny Smith apples, applewood smoked bacon, Swiss cheese, and our house made cranberry aioli. Served on wheat berry toast and house chips.
8 oz. Grilled USDA black Angus burger with lettuce, tomato, red onion, signature sweet and spicy pickles with your choice of cheese on brioche bun. Served with house chips.
Two thick cut pecan panko crusted green heirloom tomatoes seasoned and fried golden brown with applewood bacon, romaine lettuce, smoked cheddar, sliced avocado, and sriracha aioli on Texas toast. Served with house chips.
Ham, Swiss, strawberry preserves and French toast. Deep fried in turtle anarchy stout beer batter then dusted with powdered sugar. Served with a side of strawberry maple syrup and house chips.
Vanilla infused French toast with hot maple syrup. Served with country potatoes.
Two eggs cooked the way you like them. Served with country potatoes and choice of protein.
Country fresh stone ground oatmeal served with seasonal berries on top and a side of milk and brown sugar.
A bowl of Greek yogurt served with fresh, seasonal berries on top.
Two house made buttermilk biscuits. Served with sausage and black pepper gravy.
Two pieces.
Online Ordering Options
(See pickup options)Last updated December 4, 2020