About Bistro Mediterranean and Tapas Bar- East Haven
Bistro Mediterranean and Tapas Bar- East Haven takeout in East Haven is just a click away, so don't wait another day to treat yourself to their delicious food!
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Menu
Pasta
Linguine-shrimp-clams (Linguine-gambas-Almejas)
$23.00
Pasta with clams and shrimp. In a white wine, roasted garlic, and olive oil sauce.
Seafood Pappardelle (Pappardelle con Mariscos)
$21.00
Broad flat noodles. With bay scallops, shrimp and lobster, in a sun-dried tomato, and champagne sauce.
Lobster Ravioli (Ravioli de Langosta)
$22.00
Homemade. Served with vodka sauce (parmesan).
Rigatoni-chicken-chorizo (Rigatoni-Pollo-chorizo)
$21.00
Penne pasta with diced grilled chicken and Spanish chorizo. With broccoli rabe and marinara sauce.
Vegetarian Pasta (Pastas Vegetarianas)
$18.00
Any of the above pasta.With marinara sauce, available vegetables, and shaved parmesan cheese.
Meats and Poultry (Carnes)
New York Steak (Bistec N.Y)
$25.00
Grilled with roasted potatoes (onion and peppers) and sauteed garlic spinach. Peppercorn sauce on the side.
Skirt Steak (Churrasco Marinado Skirt)
$24.00
Marinated and grilled with french fries (with grated parmesan) and vegetable chimichurri sauce.
Roasted Chicken (Pollo Rostizado)
$18.00
Free-range, half, bone-in, roasted. Mashed potatoes and sauteed garlic spinach rosemary sauce with spicy sausage.
Pork Tenderloin (Lomo de Cerdo)
$19.00
Wrapped in prosciutto, roasted. Sweet potato puree and sauteed garlic spinach port, figs, and mushrooms sauce.
Fish and Seafood (Pescados y Mariscos)
Seafood Stew (Cazuela de Mariscos)
$23.00
Salmon, mahi, shrimp, bay scallops, mussels, and clams. Over roast potatoes, in a red bell pepper-lobster broth.
Diver Sea Scallops (Vieiras A La Parilla)
$24.00
Grilled. Over fried fontina cheese risotto, with a chunky lobster-champagne sauce.
Grilled Salmons (Almon A La Plancha)
$21.00
Wild Atlantic salmon. With a fried polenta cake, and grilled vegetables. Leek and white wine sauce.
Seafood Risotto (Risotto de Mariscos)
$24.00
With salmon, shrimp, bay scallops, and calamari in champagne sauce, with mussels and clams on the shell.
Paella Valencian Style (Paella A La Valenciana)
$23.00
With sofrito (peppers and onion) rice dish.Chicken, pork, Spanish chorizo.Mussels, clams, shrimp, cooked in a saffron-chicken broth.
Seafood Paella (Paella Mediterranea)
$27.00
Rice dish. With sofrito (peppers and onion) salmon, Mahi, shrimp, bay scallops, calamari, clams, and mussels, cooked in saffron-fish broth. With half lobster.
Online Ordering Options
(See pickup options)
Uber EatsNot Delivering: Outside of delivery range