G Cafe Bakery

Arugula, shredded cabbage, broccoli, chickpeas, black olives, red onion, celery, topped with avocado, and sunflower seeds with organic miso non-fat yogurt dressing.

Mesclun greens, roasted almonds, goat cheese, and seasonal fruit with balsamic vinaigrette.

Mixed greens, croutons, red onion, shaved parmesan cheese, and roasted garlic lemon pepper dressing.

Tuna, hard boiled egg, black olives, tomato, peppers, boiled potato, red onion, capers, and classic dressing.

With your choice of salad.

With your choice of sandwich.

Maple syrup, served with butter.

With toast of your choice.

On a brioche bun.

With toast.

Served with yogurt or milk.

Steel cut topped maple glazed, almonds, and a drizzled of maple syrup.

Our original pretzel bagel with lox, tomato, cream cheese, and onion.

Choose from any available daily baked selection of breads with a side of butter, and berry jam.

Zucchini bread, cream cheese, onions, and capers.

Topped with poach eggs and bacon.

Melted on our cranberry and walnut bread, thinly sliced apples, topped with arugula, honey, and a dash of balsamic vinaigrette.

Arugula and two poached eggs on our fig and walnut bread.

Avocado, mixed greens, tomato, and roasted garlic lemon pepper dressing.

Swiss or cheddar cheese with arugula, tomato, side of mustard, and pickles.

Tomato, greens, and pickles.

Roast beef, horseradish, mayonnaise, romaine lettuce, and pickled scallions.

Tomato and arugula.

Shaller and webber's bacon, lettuce, and tomato.

Chicken or turkey, bacon, tomato, lettuce, and mayonnaise

Brie cheese, lettuce, and french mustard

Tomato, arugula, red onion, and parmesan cheese.

Fresh mozzarella, tomato, basil, olive oil, salt, and pepper.

Roasted veggies, hummus, and avocado.