Stir-fried noodles with eggs, scallions, and bean sprouts topped with ground peanuts.

Stir-fried flat rice noodles, eggs, onion, carrot, bell peppers, and basil cooked in spicy basil sauce.

Stir-fried flat rice noodles, eggs, and Chinese broccoli.

Fried rice with egg, curry powder, pineapple, cashew nut, onion, scallion, tomato, and raisin.

Stir-fried selected protein, onions, green beans, bell peppers, and basil cooked in chili paste.

Marinated grilled chicken. Served with peanut sauce and cucumber sauce.

Steamed dumplings stuffed with chicken and shrimp. Served with soy sauce.

Deep-fried spring roll skin stuffed with clear noodles and vegetables. Served with sweet sauce.

Deep- fried shrimp coated with coconut and crumb bread ; served with sweet sauce

Fried diced tofu. Served with ground peanuts and sweet sauce.

Deep-fried squid. Served with sweet sauce.

Steamed rice paper wrapped with shrimp, rice noodle, cucumber, and shredded lettuce. Served with ground peanuts and sweet sauce.

Puffed pastries stuffed with chicken, sweet potato, onion, and curry powder. Served with cucumber sauce.

Thai-style tempura using an assortment.

Fried dumpling made with rice flour and chive served with sweet soy sauce

Deep-fried chicken wings served with sweet chili sauce

Traditional hot and sour shrimp soup with lemongrass, mushrooms, and tomatoes.

Thai-style chicken soup with coconut milk, mushrooms, galangals, tomatoes, and Thai-herbs.

Mixed vegetables in clear broth soup.

Lettuce, cucumbers, tomatoes, and diced fried tofu. Served with peanut sauce.

Shredded green papaya with Thai chili, string beans, tomatoes, carrot and peanuts dressed in citrus lime juice.

Clear noodles with shrimp, ground chicken, onions, scallions, and tomatoes tossed in hot and sour sauce and served with lettuce and cilantro

Sliced grilled beef, tomatoes, red onions, pepper and scallions cooked in spicy and sour sauce. Topped with mint and cilantro.

Shrimp, squid, scallop, mussels,, scallions, red onions, tomatoes, and cilantro seasoned with spicy sauce.

Grilled shrimp, lemongrass, shallots, tomatoes, and scallions cooked in lime juice and sweet chili sauce.

A grilled selected choice of protein over rice noodles on lettuce, tomatoes, cucumbers, and bean sprouts topped with fish sauce.

Roasted Duck with red onion, pepper, mint, cilantro, scallion and lemongrass tossed with fish sauce and lime juice served on lettuce.

Rice noodle, bean sprout, onion, scallion, and cilantro served in vegetable broth.

Egg noodle, Chinese broccoli, scallion, and cilantro served in vegetable broth.

Spicy and sour rice noodle soup with shrimp and ground pork.

Traditional Thai Noodle soup come with the choice of beef or pork

Red curry paste, coconut milk with green bean, bamboo shoot, bell pepper, and basil.

Green curry paste, coconut milk with bamboo shoot, string bean, pepper, and basil.

Yellow curry paste, coconut milk with potato, onion, pineapple, and bell pepper.

Massaman curry paste, coconut milk with sweet potato, onion, carrot and roasted peanut.

Panang curry paste, coconut milk with green bean, bell pepper, basil, and lime leaves.

Stir-fried selected protein, onions, green beans, bell peppers, and basil cooked in chili paste.

Stir-fried selected protein in garlic sauce over mixed vegetables.

Stir-fried selected protein with fresh ginger, onions, bell peppers, and scallions.

Stir-fried selected protein with cashew nut, scallions, pineapple, and bell peppers.

Stir-fried selected protein with broccoli, carrots, mushrooms, baby corns, string beans, and zucchinis.

Stir-fried selected protein with pineapple, tomatoes, cucumbers, onion, scallions, and bell peppers cooked in sweet and sour sauce.

Stir-fried selected protein string beans, pepper, and chili paste.

Stir-fried selected protein with lemongrass, onion, pepper, string bean, and basil leaves.

Stir-fried noodles with eggs, scallions, and bean sprouts topped with ground peanuts.

Stir-fried flat rice noodles, eggs, and Chinese broccoli.

Stir-fried flat rice noodles, eggs, onion, carrot, bell peppers, and basil cooked in spicy basil sauce.

Flat rice noodles with Chinese broccoli topped with gravy.

Stir-fried clear noodles with eggs, onions, scallions, broccoli, snow pea, carrot and bean sprout

Stir-fried flat noodles with eggs and brown sauce served over lettuce.

Fried rice with egg, onion, scallion, tomato, snow pea and broccoli

Fried rice with egg, curry powder, pineapple, cashew nut, onion, scallion, tomato, and raisin.

Fried rice with egg, hot chili, onion, bell pepper, and basil.

Boneless duck in red curry sauce, tomatoes, pineapple, fresh peppers, and basil. Served with white rice.

Fried red snapper with mixed vegetables in sweet chili sauce. Served with white rice.

Steamed sea bass cooked in spicy lime and fish sauce topped with cilantro and thinly sliced lime. Served with white rice.

Fried sea brass topped with special garlic sauce. Served with white rice.

Fried soft-shell crab cooked with mixed vegetables topped with garlic sauce. Served with white rice.

Served with white rice.

Steam salmon fillet topped with ginger, onion, pepper, scallion and brown sauce

Fried salmon fillet topped with garlic sauce on steam mixed vegetable

Glass noodle with shrimp, bacon, ginger, celery and scallion; served with soy sauce