Your choice of adobo marinated pork or chicken, cooked with fresh pineapple chunks, served with cilantro, onions, pinto beans, salsa verde, and 4 crisp lettuce leaves.

Tortilla chips topped with refried beans, melted cheddar cheese, onions, tomato, guacamole, and sour cream.

Tortilla chips topped with refried beans melted Monterrey jack cheese, and your choice of marinated steak or chicken, sautéed with bell peppers and onions, generously garnished with onions, tomatoes, guacamole, and sour cream.

Fried potato skins filled with your choice of chicken or beef picadillo. Served with lettuce, tomatoes, sour cream, guacamole, parmesan cheese and topped with creamy white sauce.

Small crisp tortillas rolled with choice of chicken or “picadillo” (shredded beef); served with lettuce, tomatoes, guacamole, sour cream, and ranchero cheese.

A warm-spirited Mexican-style fondue. Traditional Swiss cheese is a backdrop to the fuller-flavored fresh chiles and pimentos. Scoop up this tempting mixture with corn tortilla chips.

Half refried beans, half chili con queso.

A sampling of our tasty favorites: toasty nachos, mini quesadilla, taquitos, mini flautas, guacamole and sour cream. Choice of meat: chicken or picadillo.

8 pieces - chicken wings with a mild, Mexican spice rub. Served with ranch dressing.

Grilled corn tortillas with refried beans, cheese, and Mexican sausage. Served with a mild salsa verde with avocados.

Melted chihuahua and manchego cheeses topped with ground chorizo and poblano peppers. Enjoy this dish with warm corn tortillas.

Since 1991, we have been preparing freshly made tableside guacamole with your choice of avocado, jalapeño peppers, onions, tomatoes, and cilantro.

Your choice of carne asada or shrimp served with cilantro, onions, pinto beans, salsa verde, and (4) crisp lettuce leaves.

2 large flour tortillas filled with grilled skirt steak, Monterey jack cheese, onions, tomatoes, guacamole, sour cream, and pico de gallo.

Large flour tortilla folded over and stuffed with cheddar cheese, mild peppers, and choice of shredded chicken, ground beef, "Picadillo" (shredded beef), or homemade chorizo, topped with more melted cheese, tomatoes, onions, guacamole, and sour cream.

2 large flour tortillas filled with melted Monterrey jack and cheddar cheese, tomatoes, onions, and your choice of shredded chicken, ground beef, “picadillo” (shredded beef), or homemade chorizo. Finish it off with guacamole, sour cream, and pico de gallo.

2 large flour tortillas filled with melted Monterey jack cheese, marinated zucchini, squash, carrots, mushrooms, bell peppers, onions, and spinach. Additionally garnished with guacamole, sour cream, and pico de gallo.

2 large flour tortillas filled with melted cheese, marinated grilled strips of chicken or steak, sauteed onions and bell peppers with guacamole, sour cream, and pico de gallo.

Hot and hearty chunks of tender chicken breast and fresh avocado are teamed up with crisp tortillas and cheese in a rich chicken broth.

Warm black bean soup with tortilla strips, onions, tomato, cilantro, and cotija (white) cheese.

A delicious Mexican soup made with fresh-minted beef and pork meatballs with seasonal vegetables in a clear broth. Diced onions, fresh mint, oregano, and warm tortillas further enhance this flavorful soup.

Fresh cut romaine lettuce, tossed with ranch dressing and topped with grilled chicken, diced tomatoes, ranchero cheese, and avocados.

Traditional caesar salad topped with your choice of chicken or shrimp, whole black beans, low-fat ranchero cheese, tomatoes, and avocados. With 1/2 pound. Shrimp.

Traditional caesar salad topped with your choice of chicken or shrimp, whole black beans, low-fat ranchero cheese, tomatoes, and avocados. With grilled chicken

Served in a crispy flour tortilla shell topped with grilled chicken, lettuce, carrots, red cabbage, black beans, diced tomatoes, avocados, sour cream, and ranchero cheese.

Marinated chicken or steak, served in a crispy flour tortilla shell with iceberg lettuce, grilled onions, peppers, cheese, guacamole, sour cream, and pico de gallo.

Served in a crispy flour tortilla shell with your choice of chicken, ground beef, “picadillo” (shredded beef), or beans; topped with cheddar cheese, lettuce, tomatoes, guacamole, sour cream, and pico de gallo.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Includes rice, beans, and coleslaw with ground beef, cheese, chicken, or shredded beef.

Choice of chicken or "Picadillo" (shredded beef) served with guacamole, sour cream, mild salsa Mexicana and parmesan cheese.

Grilled fillet of tilapia with a fresh salsa of Spanish onions, tomatoes, cilantro, celery, lime juice, and chopped octopus. This dish is garnished with fresh garlic shrimp, Mexican-style potatoes, and Spanish rice combining the best of west coast Mexico.

Our latest creation is a mouth-watering combination of well-seasoned strips of grilled chicken, steak, “chorizo” (Mexican sausage), nopales (cactus), and “chicharrón” (pork rinds) and pierna de Puerco over melted cheese. This exotic entrèe is served in a traditional stone bowl with warm tortillas and a side of rice and beans.

New York steak flame-broiled with tomatoes, onions, fresh jalapeños, and mushrooms. This dish is served with rice and beans and topped with fresh garlic shrimp. A steak and shrimp combo that is sure to make your mouth water.

Pan-fried tilapia covered in a seafood broth with onions, tomatoes, and a mixture of seafood: clams, scallops, octopus, shrimp, and new Zealand green-shell mussels. This dish is served with white rice.

Traditional Mexican seafood broth with shrimp, clams, mussels, scallops, octopus, and crab claws, served with squash, zucchini, broccoli, carrots, and cauliflower.

Scallops, clams, mussels, shrimp, and octopus in a cheesy spicy sauce, flavored with fresh jalapeños. Served with white rice.

Lamb shank marinated overnight in wine, wrapped in banana leaves, and baked to perfection. This dish is served with white rice, beans, and salsa verde (fresh tomatillos, avocado, chile, and special Puerto Vallarta spices).

A delicious dish from the port of Acapulco. Very lean pork loin marinated in a blend of spices, cooked on a grill then served on a bed of sauteéd onions, fresh jalapeños, and Mexican potatoes. Served with rice, whole beans, guacamole, sour cream, and tortillas.

Classic Spanish seafood dish! Whitefish and whole shrimp prepared with a blend of spices, fresh lime juice, tomatoes, celery, onions, avocado, and fresh cilantro. Served cold with tostadas.

A combination of lightly breaded seafood, fried to perfection: fish, calamari, and shrimp.

Half a pound of marinated, spicy shrimp sauteéd in a zesty, red super rich sauce with mushrooms.

Half a pound of shrimp marinated in fresh garlic and sauteéd with mushrooms.

A delicious bowl of fresh octopus and shrimp cocktail with avocados, tomatoes, onions, and cilantro. Served hot or cold.

Shrimp cocktail like you’ve never tried before: Mexican style. Served with avocados, tomatoes, onions, and cilantro in a flavorful broth, hot or cold.

Nicely marbled skirt steak, butterflied and flame-broiled to your liking, served with guacamole and pico de gallo.

Three marinated corn tortillas filled with flame-broiled tender skirt steak served with pico de gallo and ranchero cheese.

Three marinated corn tortillas, filled with diced pork that has been marinated in red wine vinegar, pineapple, select spices, and chile ancho. The flavor is further enhanced with pico de gallo and guacamole

Lean strips of top sirloin, sautéed with fresh tomatoes, onions, spices, and house salsa.

Grilled 10 Ounces. New York strip topped with sautéed green peppers and onions. Served with white rice and beans.

Grilled 10 Ounces. New York strip sliced up with onions, tomatoes, and fresh jalapeños. Served with rice, refried beans, melted cheese, and your choice of tortillas.

Your choice of grilled carne asada or grilled Pollo Asado accompanied by shrimp and mushrooms sautéed in slightly spicy garlic butter.

Grilled 10 Ounces. New York strip served with a chicken enchilada covered in mole sauce.

Pork loin braised in fresh tomatillo Verde sauce, green peppers, and onions. Served with your choice of warm tortillas

A Mexican tradition! Nicely seasoned roast pork served with pico de gallo and guacamole.

Sliced top sirloin, grilled and sautéed with green peppers, onions, and spices in a red sauce served with guacamole, rice, and beans

Grilled 10 ounces. NY strip topped with sautéed mushrooms. Served with rice and bean

Taquitos de pollo, carnitas de puerco, 1/2 pound. Camarones a la diabla, 1/2 pound. Camarones al mojo de ajo, camarones con tocino (7) camarones a la plancha (8) fried jalapeños. Served with white rice and whole beans.

Our signature item! Tender sliced chicken breast specially prepared with fresh mushrooms, onions, and green peppers served on a bed of rice with melted Monterrey jack cheese, topped with our special mild sauce, and garnished with avocado and tomato.

Sliced grilled chicken breast, in a fresh homemade tomato sauce with green peppers, onions, and spices, served with Spanish rice and beans.

Grilled boneless and skinless butterflied chicken breast marinated with citrus juices, achiote, and other spices, topped with green peppers and sauteed onions.

Sliced chicken breast specially prepared, on a bed of rice, with fresh mushrooms, onions, green peppers, cauliflower, zucchini, broccoli, carrots, and celery, topped with melted cheese.

Grilled chicken breast sautéed in Mexican spices, tomatoes, onions, roasted chile peppers, potato wedges with rice, and a fresh tossed salad.

Skinless chicken in an authentic stew with onions, tomatoes, garlic, and spices. Served with warm tortillas, Spanish rice, beans, and coleslaw

Skinless chicken cooked in authentic Mexican sour cream sauce, green peppers, onions, and mushrooms. Serve with rice, beans, and tortillas.

Sautéed shrimp, tender chicken, and sliced top sirloin steak topped with chile con queso. Served with bell peppers, onions, and mushrooms over a bed of rice.

Bacon-wrapped large shrimp, braised and served with grilled onions, mushrooms, and green peppers. Served with rice and beans.

Eight large Mexican shrimp, grilled and sautéed with garlic butter. Served on a bed of rice, with melted cheese, shredded lettuce, tomatoes, onions, bell peppers, mushrooms

1/2 pound. Of butterflied shrimp, sauteed with onions and green peppers. Served with rice and beans.

1/2 pound. Of shrimp and mushrooms sauteed in butter, garlic, and spices, served with rice and beans.

1/2 pound. Of shrimp, served with our spicy house salsa, Spanish rice, beans, and mushrooms. Served with rice and beans.

Large shrimp sautéed with garlic butter, mushrooms, and our homemade chipotle sauce accompanied with white rice and a fresh tossed salad.

Rolled fried flour tortilla filled with shrimp, crab meat, sautéed onions, and fresh tomatoes. Topped with a delicious “chile con queso” sauce and served with rice and beans.

Sauteed shrimp with mushrooms, onions, and green peppers on a bed of rice with Monterrey jack cheese garnished with tomatoes and avocado.

1 pound. Of shrimp in a mildly spiced seafood broth with mixed vegetables and fresh cilantro.

3 soft flour tortillas filled with marinated grilled fish, cabbage, pico de gallo, and sprinkled with ranchero cheese. Served with Spanish rice and refried beans.

Picante. Sauteed shrimp butterflied in the shell cooked in a spicy red sauce with roasted red chiles. Served with white rice and a salad. !Muy delicioso!

A delicious bowl of fresh octopus and prawn cocktail with avocados, tomatoes, onions, and cilantro. Served with crackers or tostadas.

Whole fried red snapper. Served with white rice and a fresh green salad.

Scallops, clams, mussels, shrimp, and octopus in a cheesy, spicy green sauce flavored with fresh jalapeños. Served with white rice

Braised skinless chicken strips in a sweet peanut butter-based sauce with a hint of chocolate.

Authentic poblano style grilled skinless chicken breast, dressed with a combination of poblano peppers, chocolate, spices, and fresh apples resulting in a mysteriously dark, bittersweet sauce.

Grilled skinless chicken breast topped with our spicy Acapulco sauce made from roasted chiles, tomatoes, and mother’s favorite mole made from scratch.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Shrimp, steak, and chicken. Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Shrimp, steak, and chicken. Served with rice, beans (your choice of refried beans, whole pinto beans, or whole black beans), guacamole, sour cream, and pico de gallo, served with warm tortillas.

Rice, beans, melted cheese, and lettuce, wrapped in a flour tortilla smothered in a red enchilada sauce; topped with onions, tomatoes, guacamole, and lightly sprinkled with ranchero cheese.

Popeye-approved! 2 flour tortillas filled with sauteed fresh spinach, mushrooms, and fresh veggies topped with a creamy mushroom sauce, garnished with sour cream and avocado.

Sizzling garden fresh zucchini, squash, carrots, mushrooms, bell peppers, onions, and tomatoes. This dish is generously complimented with rice, beans, guacamole, sour cream, pico de gallo, and warm tortillas.

Sizzling garden fresh zucchini, squash, carrots, mushrooms, bell peppers, onions, and tomatoes. This dish is generously complimented with rice, beans, guacamole, sour cream, pico de gallo, and warm tortillas.

Marinated zucchini, squash, carrots, mushrooms, bell peppers, onions, tomatoes, and spinach with Monterey jack cheese. Served with guacamole, sour cream, and pico de gallo.

Small crisp tortillas rolled with our fresh marinated potatoes. Served with lettuce, tomatoes, sour cream, guacamole, and parmesan cheese.

3 corn tortillas rolled and filled with your choice of cheese, chicken, ground beef, or "Picadillo" (shredded beef); topped with delicious green tomatillo sauce, melted Monterey jack cheese, and sour cream.

Three traditional style enchiladas (choice of chicken, ground beef, or “picadillo” (shredded beef) marinated in guajillo style sauce. This flavorful dish is topped with lettuce, pico de gallo, sour cream, and ranchero cheese. ¡muy Buenas!

2 flour tortillas rolled and filled with sauteed shrimp, scallions, celery, onions, tomato, and spices, topped with melted Monterey jack cheese and our creamy mushroom sauce. This creation is garnished with sour cream, sliced avocado, and pico de gallo.

2 flour tortillas rolled and filled with jumbo lump crab meat, celery, onions, tomato, and spices, topped with melted Monterrey jack cheese and our creamy mushroom sauce. This entree is garnished with sour cream, sliced avocado, and pico de gallo.

Three corn tortillas rolled and filled with chicken breast, sautéed in poblano style mole sauce.

1 chicken, 1 beef, and 1 cheese enchilada topped with green (tomatillo), white (chile con queso), and red (special enchilada) sauce, accompanied with black beans and white rice.

Large flour tortilla stuffed with crab, shrimp, and chicken, topped with a creamy mushroom sauce, avocado, tomatoes, sour cream, rice, and beans.

Our most popular burrito! A large flour tortilla with your choice of chicken, ground beef, or "Picadillo" (shredded beef), loaded with baked cheese and topped with a light sauce, lettuce, guacamole, sour cream, tomatoes, and onions.

Sliced grilled top sirloin steak with green peppers and onions rolled in a flour tortilla. Top it off with fresh tomatoes, guacamole, and sour cream. This dish is served with rice and beans.

Pork "Chile Verde", rice, beans, and cheese wrapped in a flour tortilla topped with guacamole, fresh tomatoes and onions, parmesan cheese, and enchilada sauce.

A large flour tortilla stuffed with strips of grilled skirt steak, rice, and whole beans. Smothered with our specially made "Salsa verde," pico de gallo, sour cream, and ranchero cheese.

A large flour tortilla stuffed with your choice of chicken, ground beef, or "Picadillo" (shredded beef), rice, beans, and baked cheese. This burrito is generously topped with lettuce, guacamole, sour cream, tomatoes, and onions. Add Asada for an additional charge.

Large flour tortilla stuffed with grilled chicken and vegetables, rice and whole beans, smothered with salsa verde, and garnished with pico de gallo and sour cream.

Flour tortilla stuffed with grilled chicken, Mexican sausage (chorizo), with rice and refried beans, topped with our chile con queso cheese and salsa Mexicana.

4 pieces.

Your choice of a taco, chile Relleno, tamale, or enchilada (beef, chicken, or cheese). Served with rice and beans.

Hamburger with American cheese, mayonnaise, lettuce, and tomato. Served with a side of French fries.

Grilled chicken sandwich with mayonnaise, lettuce, and tomato. Served with a side of French fries.