Stir-fried flat noodles with onions, bell peppers, tomatoes, and basil in our spicy chili sauce. Spicy.

Famous Thai noodles stir-fried egg, bean sprouts, scallions, and ground peanuts.

Crispy chicken breast topped with steamed broccoli, snow peas, and carrots in our chef-special sesame sauce. Served with white rice.

Fried rice with egg, fresh chili, onions, bell peppers, tomato, and basil. Spicy.

Fried rice with egg, pineapple, scallions, onions, cashew nuts, tomato, peas, and carrot with curry powder.

Crispy fried tofu. Served with sweet chili sauce. Topped with crushed peanut and cilantro.

Mixed vegetables and clear noodles. Served with a sweet sauce.

Dumplings stuffed with ground chicken, ground pork, shrimp, or vegetable. Topped with fried garlic, cilantro, and scallion. Served with our special soy sauce.

Steamed fresh soybean tossed with salt.

2 roll cut into four pieces. Steamed rice paper wrapped with shrimp, rice noodles, and mixed vegetables. Served with our special sweet sauce.

Summer roll and no shrimp.

Crispy shrimp. Served with Thai sweet chili sauce.

Fish cake with pickled cucumber, crushed peanuts, and sweet chili sauce.

Kui chai. Deep-fried Chinese chives dumpling. Served with sweet soy sauce.

Deep-fried mixed vegetables. Served with sweet sauce.

Marinated tender chicken grilled on skewers. Served with peanut sauce and cucumber sauce.

Marinated tender beef grilled on skewers served with peanut sauce and cucumber sauce.

Deep-fried chicken wings. Served with sweet chili sauce.

Fresh mussels, onion, bell peppers, and basil. Served with our home-made spicy lime sauce on the side.

Crabmeat, cream cheese, carrots, and onion wrapped in wonton skin.

Pastry puff stuffed with minced chicken, onion, potatoes, carrots, and curry powder.

Crispy fried calamari. Served with sweet chili sauce.

Sauteed scallops with garlic, onion, and bell pepper. Served with sweet sauce on iceberg lettuce.

Deep-fried beef meatball. Served with sweet sauce.

Minced chicken with cashew nut, carrots, onion, celery, ginger, and curry powder on iceberg lettuce.

An appetizer combination set of two spring rolls, two steamed vegetable dumplings, two fresh roll cut, two crab rangoon, and two chicken satay. Served with our special sauces on the side.

Grilled marinated steak sliced Thai style. Served with spicy home-made sauce and sticky rice on the side. Spicy.

Traditional Thai coconut milk soup with chicken, mushrooms, scallions, tomatoes, and cilantro.

Famous Thai spicy hot and sour soup with shrimp, mushrooms, tomatoes, scallions, and cilantro. Spicy.

Clear noodle soup, vegetable, scallion, cilantro, and fried garlic.

Famous Thai spicy hot and sour soup with mixed seafood, mushrooms, scallions, and cilantro. Spicy.

Lime, bean sprouts, scallion, cilantro, ground chili, fried garlic, and peanut with rice noodle choice and with clear soup. Spicy.

Bean sprout, scallion, cilantro, fried garlic, and clear soup.

Beef, beef meatballs, rice noodle, beef broth soup, bean sprout, scallion, cilantro, and fried garlic.

Chicken, egg noodle, Chinese broccoli, bean sprouts, and fried garlic with clear soup.

Crispy duck, egg noodle, Chinese broccoli, bean sprouts, and fried garlic with clear soup.

Wonton soup. Steamed shrimp and chicken wonton with bean sprouts, Chinese broccoli, and fried garlic with clear soup.

Som tum. Fresh papaya, green beans, tomatoes, garlic, and peanuts mixed with our lime dressing. Spicy.

Mixed vegetables. Served with peanut sauce dressing and topped with fried tofu.

Ground chicken mixed with roasted rice powder, scallions, cilantro, red onions, and mint in spicy lime dressing. Spicy.

Clear bean thread noodles mixed with shrimp, ground chicken, peanuts, fresh chili, carrots, celery, onions, tomatoes, scallions, and cilantro with lime dressing. Spicy.

Grilled sliced beef with red onions, tomatoes, cilantro, scallions, and freshly mixed with roasted chili lime dressing. Spicy.

Shrimp, scallops, and squid mixed with onions, tomatoes, cilantro, celery, and scallions in roasted chili lime dressing. Spicy.

Ground chicken with red onions, peanut, ginger, cilantro, and scallions in roasted chili lime dressing. Spicy.

Crispy duck, onions, tomatoes, celery, pineapple, carrots, scallions, and cilantro with chef-special sauce. Spicy.

Famous Thai noodles stir-fried egg, bean sprouts, scallions, and ground peanuts.

Stir-fried flat noodles with onions, bell peppers, tomatoes, and basil in our spicy chili sauce. Spicy.

Stir-fried flat noodles with egg and Chinese broccoli in sticky soybean sauce.

Stir-fried flat noodles with egg and Chinese broccoli with brown sauce.

Healthy bean thread noodles stir-fried with egg, onions, carrots, tomatoes, celery, napa, Chinese broccoli, bean sprouts, and scallions.

Crispy egg noodles topped with bean sprouts, red onion, fried garlic, basil, scallion, and cilantro in red curry.

Fried rice with egg, scallions, onions, tomato, cilantro, peas, and carrot.

Fried rice with egg, fresh chili, onions, bell peppers, tomato, and basil. Spicy.

Fried rice with egg, pineapple, scallions, onions, cashew nuts, tomato, peas, and carrot with curry powder.

Indonesian fried rice with eggs, onions, scallions, red bell peppers, and Indonesian curry paste with egg on top. Spicy.

Crispy egg noodles with shrimp, chicken, and tofu with bell peppers, bean sprouts, and topped with cashew nut, cilantro, and scallion. Served with white rice.

Stir-fried with red bell pepper, snow peas, and carrots. Served on a bed of lettuce with cucumber, tomatoes, and pineapple with brown sauce. Topped with cilantro and scallion. Served with white rice.

2 pieces. Stir-fried with a red bell, snow peas, and carrots. served on a bed of lettuce with cucumber, tomatoes, and pineapple with brown sauce. Topped with cilantro and scallion. Served with white rice.

2 pieces. Deep-fried soft shell crab and mixed seafood with onions, carrots, bell peppers, celery, and egg in yellow curry powder. Topped with cilantro and scallion. Served with white rice.

Deep-fried 1/2 boneless duck glazed with special oriental orange gravy served with asparagus, broccoli, carrots, and snow peas. Served with white rice.

Grilled salmon fillet served with our famous pad Thai noodles and special roasted sauce. Served with white rice.

Stir-fried beef with onions, carrots, pineapple, tomatoes, bell peppers, mushrooms, and scallions with brown sauce. Served in a sizzling hot plate. Served with white rice.

Crispy chicken breast topped with steamed broccoli, snow peas, and carrots in our chef-special sesame sauce. Served with white rice.

Stir-fried shrimp, scallop, squids, mussels, pineapple, onions, zucchini, bell peppers, carrots, and basil in our special spicy sauce. Served in a sizzling hot plate. Served with white rice. Spicy.

Crispy fish with lime leaves, onion, bell pepper, basil, and coconut with spicy curry sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Crispy fish with lime leaves, coconut milk, broccoli, snow peas, and red bell with choo chee sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Steamed fish with garlic, vegetable, fresh chili, and mints in chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Crispy fish with snow peas, carrots, red bell, steamed broccoli with garlic sauce. 1-2 lb. whole fish red snapper. Served with white rice.

Gingers, mushroom, onion, scallion, celery, and bell pepper with chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice.

Gingers, mushroom, onion, scallion, celery, and bell pepper with chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice.

3 flavors. Crispy fish topped with fresh chili, garlic, onions, bell peppers, and basil in Thai style spicy sweet and sour sauce. Topped with crispy basil leaves. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Mango, onions, bell peppers, and tomatoes with salmon in our classic red curry sauce. Topped with mango sauce. Served with white rice.

Mango sticky rice with coconut.

Stir-fried flat noodles with onions, bell peppers, tomatoes, and basil in our spicy chili sauce. Spicy.

Famous Thai noodles stir-fried egg, bean sprouts, scallions, and ground peanuts.

Crispy chicken breast topped with steamed broccoli, snow peas, and carrots in our chef-special sesame sauce. Served with white rice.

Fried rice with egg, fresh chili, onions, bell peppers, tomato, and basil. Spicy.

Fried rice with egg, pineapple, scallions, onions, cashew nuts, tomato, peas, and carrot with curry powder.

Crispy fried tofu. Served with sweet chili sauce. Topped with crushed peanut and cilantro.

Mixed vegetables and clear noodles. Served with a sweet sauce.

Dumplings stuffed with ground chicken, ground pork, shrimp, or vegetable. Topped with fried garlic, cilantro, and scallion. Served with our special soy sauce.

Steamed fresh soybean tossed with salt.

2 roll cut into four pieces. Steamed rice paper wrapped with shrimp, rice noodles, and mixed vegetables. Served with our special sweet sauce.

Summer roll and no shrimp.

Crispy shrimp. Served with Thai sweet chili sauce.

Fish cake with pickled cucumber, crushed peanuts, and sweet chili sauce.

Kui chai. Deep-fried Chinese chives dumpling. Served with sweet soy sauce.

Deep-fried mixed vegetables. Served with sweet sauce.

Marinated tender chicken grilled on skewers. Served with peanut sauce and cucumber sauce.

Marinated tender beef grilled on skewers served with peanut sauce and cucumber sauce.

Deep-fried chicken wings. Served with sweet chili sauce.

Fresh mussels, onion, bell peppers, and basil. Served with our home-made spicy lime sauce on the side.

Crabmeat, cream cheese, carrots, and onion wrapped in wonton skin.

Pastry puff stuffed with minced chicken, onion, potatoes, carrots, and curry powder.

Crispy fried calamari. Served with sweet chili sauce.

Sauteed scallops with garlic, onion, and bell pepper. Served with sweet sauce on iceberg lettuce.

Deep-fried beef meatball. Served with sweet sauce.

Minced chicken with cashew nut, carrots, onion, celery, ginger, and curry powder on iceberg lettuce.

An appetizer combination set of two spring rolls, two steamed vegetable dumplings, two fresh roll cut, two crab rangoon, and two chicken satay. Served with our special sauces on the side.

Grilled marinated steak sliced Thai style. Served with spicy home-made sauce and sticky rice on the side. Spicy.

Traditional Thai coconut milk soup with chicken, mushrooms, scallions, tomatoes, and cilantro.

Famous Thai spicy hot and sour soup with shrimp, mushrooms, tomatoes, scallions, and cilantro. Spicy.

Clear noodle soup, vegetable, scallion, cilantro, and fried garlic.

Famous Thai spicy hot and sour soup with mixed seafood, mushrooms, scallions, and cilantro. Spicy.

Lime, bean sprouts, scallion, cilantro, ground chili, fried garlic, and peanut with rice noodle choice and with clear soup. Spicy.

Bean sprout, scallion, cilantro, fried garlic, and clear soup.

Beef, beef meatballs, rice noodle, beef broth soup, bean sprout, scallion, cilantro, and fried garlic.

Chicken, egg noodle, Chinese broccoli, bean sprouts, and fried garlic with clear soup.

Crispy duck, egg noodle, Chinese broccoli, bean sprouts, and fried garlic with clear soup.

Wonton soup. Steamed shrimp and chicken wonton with bean sprouts, Chinese broccoli, and fried garlic with clear soup.

Som tum. Fresh papaya, green beans, tomatoes, garlic, and peanuts mixed with our lime dressing. Spicy.

Mixed vegetables. Served with peanut sauce dressing and topped with fried tofu.

Ground chicken mixed with roasted rice powder, scallions, cilantro, red onions, and mint in spicy lime dressing. Spicy.

Clear bean thread noodles mixed with shrimp, ground chicken, peanuts, fresh chili, carrots, celery, onions, tomatoes, scallions, and cilantro with lime dressing. Spicy.

Grilled sliced beef with red onions, tomatoes, cilantro, scallions, and freshly mixed with roasted chili lime dressing. Spicy.

Shrimp, scallops, and squid mixed with onions, tomatoes, cilantro, celery, and scallions in roasted chili lime dressing. Spicy.

Ground chicken with red onions, peanut, ginger, cilantro, and scallions in roasted chili lime dressing. Spicy.

Crispy duck, onions, tomatoes, celery, pineapple, carrots, scallions, and cilantro with chef-special sauce. Spicy.

Famous Thai noodles stir-fried egg, bean sprouts, scallions, and ground peanuts.

Stir-fried flat noodles with onions, bell peppers, tomatoes, and basil in our spicy chili sauce. Spicy.

Stir-fried flat noodles with egg and Chinese broccoli in sticky soybean sauce.

Stir-fried flat noodles with egg and Chinese broccoli with brown sauce.

Healthy bean thread noodles stir-fried with egg, onions, carrots, tomatoes, celery, napa, Chinese broccoli, bean sprouts, and scallions.

Crispy egg noodles topped with bean sprouts, red onion, fried garlic, basil, scallion, and cilantro in red curry.

Fried rice with egg, scallions, onions, tomato, cilantro, peas, and carrot.

Fried rice with egg, fresh chili, onions, bell peppers, tomato, and basil. Spicy.

Fried rice with egg, pineapple, scallions, onions, cashew nuts, tomato, peas, and carrot with curry powder.

Indonesian fried rice with eggs, onions, scallions, red bell peppers, and Indonesian curry paste with egg on top. Spicy.

Crispy egg noodles with shrimp, chicken, and tofu with bell peppers, bean sprouts, and topped with cashew nut, cilantro, and scallion. Served with white rice.

Stir-fried with red bell pepper, snow peas, and carrots. Served on a bed of lettuce with cucumber, tomatoes, and pineapple with brown sauce. Topped with cilantro and scallion. Served with white rice.

2 pieces. Stir-fried with a red bell, snow peas, and carrots. served on a bed of lettuce with cucumber, tomatoes, and pineapple with brown sauce. Topped with cilantro and scallion. Served with white rice.

2 pieces. Deep-fried soft shell crab and mixed seafood with onions, carrots, bell peppers, celery, and egg in yellow curry powder. Topped with cilantro and scallion. Served with white rice.

Deep-fried 1/2 boneless duck glazed with special oriental orange gravy served with asparagus, broccoli, carrots, and snow peas. Served with white rice.

Grilled salmon fillet served with our famous pad Thai noodles and special roasted sauce. Served with white rice.

Stir-fried beef with onions, carrots, pineapple, tomatoes, bell peppers, mushrooms, and scallions with brown sauce. Served in a sizzling hot plate. Served with white rice.

Crispy chicken breast topped with steamed broccoli, snow peas, and carrots in our chef-special sesame sauce. Served with white rice.

Stir-fried shrimp, scallop, squids, mussels, pineapple, onions, zucchini, bell peppers, carrots, and basil in our special spicy sauce. Served in a sizzling hot plate. Served with white rice. Spicy.

Crispy fish with lime leaves, onion, bell pepper, basil, and coconut with spicy curry sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Crispy fish with lime leaves, coconut milk, broccoli, snow peas, and red bell with choo chee sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Steamed fish with garlic, vegetable, fresh chili, and mints in chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Crispy fish with snow peas, carrots, red bell, steamed broccoli with garlic sauce. 1-2 lb. whole fish red snapper. Served with white rice.

Gingers, mushroom, onion, scallion, celery, and bell pepper with chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice.

Gingers, mushroom, onion, scallion, celery, and bell pepper with chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice.

3 flavors. Crispy fish topped with fresh chili, garlic, onions, bell peppers, and basil in Thai style spicy sweet and sour sauce. Topped with crispy basil leaves. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Mango, onions, bell peppers, and tomatoes with salmon in our classic red curry sauce. Topped with mango sauce. Served with white rice.

Stir-fried ground chicken with green beans, bell peppers, onions, and basil with special fresh chili with brown sauce. Served with white rice.

Sauteed bell peppers, onions, mushroom, and basil with fresh chili and brown sauce. Served with white rice.

Mushroom, pineapple, onion, carrots, bell pepper, celery, and cashew nut with brown sauce. Served with white rice.

Sautéed broccoli, carrot, onion, and garlic with a brown sauce. Served with rice.

Sauteed carrots, red bell, snow peas, garlic, red onion, scallions, and cilantro on lettuce with brown sauce. Served with white rice.

Sautéed bell peppers, mushroom, celery, carrot, onion, scallions, and ginger with a brown sauce. Served with rice.

Sauteed string bean, bell pepper, bamboo shoot, mushrooms, galanga, and lime leaves with red curry paste and coconut milk. Served with white rice.

Sautéed napa cabbage, snow peas, steamed broccoli, and cashew nuts. Served with peanut sauce. Served with rice.

Sautéed snow peas, bell peppers, celery, carrot, onion, and ginger with sambal sauce. Served with rice.

Pineapple, onion, carrot, bell peppers, cucumber, scallions, tomato, and celery with sweet and sour sauce. Served with rice.

Stir-fried green beans, zucchini, carrot, bell peppers, and cashew nuts in a Thai traditional roasted chili sauce with brown sauce. Served with rice.

Stir-fried bamboo shoots, bell peppers, fresh chili, and basil in a brown sauce. Served with rice. Spicy.

Deep-fried fillet, lime leaves, onion, bell peppers, basil, and coconut milk with a spicy curry sauce. Served with rice.

Deep-fried fillet, lime leaves, coconut milk, broccoli, snow peas, and red bell peppers with choo chee. Served with rice.

3 flavors. Deep-fried fillet topped with fresh chili, garlic, onions, and bell peppers in a Thai style spicy-sweet sauce. Topped with fried basil. Served with rice.

Crispy fillet with snow peas, carrot, red bell peppers, and steamed broccoli with garlic sauce. Served with rice.

Ginger, mushroom, onion, scallions, celery, and bell peppers with chef's special sauce. Served with rice.

Ginger, mushroom, onion, scallions, celery, and bell peppers with chef's specials sauce. Served with rice.

Steamed mixed vegetables. Served with peanut sauce on the side or soy sauce. Served with rice.

Stir-fried Chinese eggplant, mushroom, basil leaves, bell peppers, and onion with chili paste and brown sauce. Served with rice.

Sautéed broccoli, tofu, onion, carrot, and garlic with brown sauce. Served with rice.

Sautéed vegetable, onion, carrot, bell pepper, pineapple, mushroom, celery, and cashew nuts with brown rice. Served with rice.

Sautéed eggplant, asparagus, red bell peppers, onion, and garlic with brown sauce. Served with rice.

Spicy sautéed string beans, mushroom, bell peppers, bamboo shoot, and lime leaves with red curry and coconut. Served with rice.

Fried tofu, garlic, tomato, red onion, and ginger. Served on lettuce and cucumber with a special sauce. Served with rice.

Sautéed tofu, string beans, onion, ginger, bell peppers, carrot, celery, and chili paste with brown sauce. Served with rice.

Sautéed mixed vegetables and garlic with a brown sauce. Served with rice.

Shrimp, cracked pepper, lemongrass, onion, scallions, and bell pepper with a special sauce. Served with rice.

Crispy duck, string beans, onion, mushroom, garlic, bell pepper, carrot, and basil with a special sauce. Served with rice. Spicy.

Roasted duck, lime leaves, coconut, broccoli, snow peas, and red bell peppers with choo chee curry. Served with rice.

Pineapple curry. Crispy duck, pineapple, onion, tomato, bell pepper, and basil with red curry. Served with rice.

Grilled chicken, cracked pepper, lemongrass, onions, scallions, and bell peppers with a special sauce. Served with rice.

Coconut milk, onion, pineapple, zucchini, carrot, potatoes, green beans, bell peppers, and tomato with yellow curry paste. Served with rice. Spicy.

Coconut milk, zucchini, bamboo shoots, bell peppers, eggplant, and basil with green curry paste. Served with rice. Spicy.

Coconut milk, green beans, bamboo shoots, bell peppers, and basil with red curry paste. Served with rice. Spicy.

Coconut milk, onions, potatoes, carrot, and peanuts with massaman curry paste. Served with rice. Spicy.

Coconut milk, green beans, and bell peppers with Panang curry. Served with rice. Spicy.

Eggplant, green beans, bamboo shoot, bell peppers, zucchini, napa cabbage, and basil with jungle curry paste. Served with rice. Spicy.

Mango, tomato, onion, and bell pepper with red curry paste. Topped with mango sauce. Served with rice. Spicy.

Pineapple curry. Crispy duck, pineapple, onion, tomato, bell pepper, and basil with red curry paste. Served with rice. Spicy.

Shrimp, pineapple, onion, tomato, bell pepper, and basil with red curry paste. Served with rice. Spicy.

Mango sticky rice with coconut.

Stir-fried flat noodles with onions, bell peppers, tomatoes, and basil in our spicy chili sauce. Spicy.

Famous Thai noodles stir-fried egg, bean sprouts, scallions, and ground peanuts.

Crispy chicken breast topped with steamed broccoli, snow peas, and carrots in our chef-special sesame sauce. Served with white rice.

Fried rice with egg, fresh chili, onions, bell peppers, tomato, and basil. Spicy.

Coconut milk, green beans, and bell peppers with Panang curry. Served with rice. Spicy.

Crispy fried tofu. Served with sweet chili sauce. Topped with crushed peanut and cilantro.

Mixed vegetables and clear noodles. Served with a sweet sauce.

Dumplings stuffed with ground chicken, ground pork, shrimp, or vegetable. Topped with fried garlic, cilantro, and scallion. Served with our special soy sauce.

Steamed fresh soybean tossed with salt.

2 roll cut into four pieces. Steamed rice paper wrapped with shrimp, rice noodles, and mixed vegetables. Served with our special sweet sauce.

Summer roll and no shrimp.

Crispy shrimp. Served with Thai sweet chili sauce.

Fish cake with pickled cucumber, crushed peanuts, and sweet chili sauce.

Kui chai. Deep-fried Chinese chives dumpling. Served with sweet soy sauce.

Deep-fried mixed vegetables. Served with sweet sauce.

Marinated tender chicken grilled on skewers. Served with peanut sauce and cucumber sauce.

Marinated tender beef grilled on skewers served with peanut sauce and cucumber sauce.

Deep-fried chicken wings. Served with sweet chili sauce.

Fresh mussels, onion, bell peppers, and basil. Served with our home-made spicy lime sauce on the side.

Crabmeat, cream cheese, carrots, and onion wrapped in wonton skin.

Pastry puff stuffed with minced chicken, onion, potatoes, carrots, and curry powder.

Crispy fried calamari. Served with sweet chili sauce.

Sauteed scallops with garlic, onion, and bell pepper. Served with sweet sauce on iceberg lettuce.

Deep-fried beef meatball. Served with sweet sauce.

Minced chicken with cashew nut, carrots, onion, celery, ginger, and curry powder on iceberg lettuce.

An appetizer combination set of two spring rolls, two steamed vegetable dumplings, two fresh roll cut, two crab rangoon, and two chicken satay. Served with our special sauces on the side.

Grilled marinated steak sliced Thai style. Served with spicy home-made sauce and sticky rice on the side. Spicy.

Traditional Thai coconut milk soup with chicken, mushrooms, scallions, tomatoes, and cilantro.

Famous Thai spicy hot and sour soup with shrimp, mushrooms, tomatoes, scallions, and cilantro. Spicy.

Clear noodle soup, vegetable, scallion, cilantro, and fried garlic.

Famous Thai spicy hot and sour soup with mixed seafood, mushrooms, scallions, and cilantro. Spicy.

Lime, bean sprouts, scallion, cilantro, ground chili, fried garlic, and peanut with rice noodle choice and with clear soup. Spicy.

Bean sprout, scallion, cilantro, fried garlic, and clear soup.

Beef, beef meatballs, rice noodle, beef broth soup, bean sprout, scallion, cilantro, and fried garlic.

Chicken, egg noodle, Chinese broccoli, bean sprouts, and fried garlic with clear soup.

Crispy duck, egg noodle, Chinese broccoli, bean sprouts, and fried garlic with clear soup.

Wonton soup. Steamed shrimp and chicken wonton with bean sprouts, Chinese broccoli, and fried garlic with clear soup.

Som tum. Fresh papaya, green beans, tomatoes, garlic, and peanuts mixed with our lime dressing. Spicy.

Mixed vegetables. Served with peanut sauce dressing and topped with fried tofu.

Ground chicken mixed with roasted rice powder, scallions, cilantro, red onions, and mint in spicy lime dressing. Spicy.

Clear bean thread noodles mixed with shrimp, ground chicken, peanuts, fresh chili, carrots, celery, onions, tomatoes, scallions, and cilantro with lime dressing. Spicy.

Grilled sliced beef with red onions, tomatoes, cilantro, scallions, and freshly mixed with roasted chili lime dressing. Spicy.

Shrimp, scallops, and squid mixed with onions, tomatoes, cilantro, celery, and scallions in roasted chili lime dressing. Spicy.

Ground chicken with red onions, peanut, ginger, cilantro, and scallions in roasted chili lime dressing. Spicy.

Crispy duck, onions, tomatoes, celery, pineapple, carrots, scallions, and cilantro with chef-special sauce. Spicy.

Famous Thai noodles stir-fried egg, bean sprouts, scallions, and ground peanuts.

Stir-fried flat noodles with onions, bell peppers, tomatoes, and basil in our spicy chili sauce. Spicy.

Stir-fried flat noodles with egg and Chinese broccoli in sticky soybean sauce.

Stir-fried flat noodles with egg and Chinese broccoli with brown sauce.

Healthy bean thread noodles stir-fried with egg, onions, carrots, tomatoes, celery, napa, Chinese broccoli, bean sprouts, and scallions.

Crispy egg noodles topped with bean sprouts, red onion, fried garlic, basil, scallion, and cilantro in red curry.

Fried rice with egg, scallions, onions, tomato, cilantro, peas, and carrot.

Fried rice with egg, fresh chili, onions, bell peppers, tomato, and basil. Spicy.

Fried rice with egg, pineapple, scallions, onions, cashew nuts, tomato, peas, and carrot with curry powder.

Indonesian fried rice with eggs, onions, scallions, red bell peppers, and Indonesian curry paste with egg on top. Spicy.

Crispy egg noodles with shrimp, chicken, and tofu with bell peppers, bean sprouts, and topped with cashew nut, cilantro, and scallion. Served with white rice.

Stir-fried with red bell pepper, snow peas, and carrots. Served on a bed of lettuce with cucumber, tomatoes, and pineapple with brown sauce. Topped with cilantro and scallion. Served with white rice.

2 pieces. Stir-fried with a red bell, snow peas, and carrots. served on a bed of lettuce with cucumber, tomatoes, and pineapple with brown sauce. Topped with cilantro and scallion. Served with white rice.

2 pieces. Deep-fried soft shell crab and mixed seafood with onions, carrots, bell peppers, celery, and egg in yellow curry powder. Topped with cilantro and scallion. Served with white rice.

Deep-fried 1/2 boneless duck glazed with special oriental orange gravy served with asparagus, broccoli, carrots, and snow peas. Served with white rice.

Grilled salmon fillet served with our famous pad Thai noodles and special roasted sauce. Served with white rice.

Stir-fried beef with onions, carrots, pineapple, tomatoes, bell peppers, mushrooms, and scallions with brown sauce. Served in a sizzling hot plate. Served with white rice.

Crispy chicken breast topped with steamed broccoli, snow peas, and carrots in our chef-special sesame sauce. Served with white rice.

Stir-fried shrimp, scallop, squids, mussels, pineapple, onions, zucchini, bell peppers, carrots, and basil in our special spicy sauce. Served in a sizzling hot plate. Served with white rice. Spicy.

Crispy fish with lime leaves, onion, bell pepper, basil, and coconut with spicy curry sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Crispy fish with lime leaves, coconut milk, broccoli, snow peas, and red bell with choo chee sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Steamed fish with garlic, vegetable, fresh chili, and mints in chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Crispy fish with snow peas, carrots, red bell, steamed broccoli with garlic sauce. 1-2 lb. whole fish red snapper. Served with white rice.

Gingers, mushroom, onion, scallion, celery, and bell pepper with chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice.

Gingers, mushroom, onion, scallion, celery, and bell pepper with chef specials sauce. 1-2 lb. whole fish red snapper. Served with white rice.

3 flavors. Crispy fish topped with fresh chili, garlic, onions, bell peppers, and basil in Thai style spicy sweet and sour sauce. Topped with crispy basil leaves. 1-2 lb. whole fish red snapper. Served with white rice. Spicy.

Mango, onions, bell peppers, and tomatoes with salmon in our classic red curry sauce. Topped with mango sauce. Served with white rice.

Mango sticky rice with coconut.

Coconut milk, onion, pineapple, zucchini, carrot, potatoes, green beans, bell peppers, and tomato with yellow curry paste. Served with rice. Spicy.

Coconut milk, zucchini, bamboo shoots, bell peppers, eggplant, and basil with green curry paste. Served with rice. Spicy.

Coconut milk, green beans, bamboo shoots, bell peppers, and basil with red curry paste. Served with rice. Spicy.

Coconut milk, onions, potatoes, carrot, and peanuts with massaman curry paste. Served with rice. Spicy.

Coconut milk, green beans, and bell peppers with Panang curry. Served with rice. Spicy.

Eggplant, green beans, bamboo shoot, bell peppers, zucchini, napa cabbage, and basil with jungle curry paste. Served with rice. Spicy.

Mango, tomato, onion, and bell pepper with red curry paste. Topped with mango sauce. Served with rice. Spicy.

Pineapple curry. Crispy duck, pineapple, onion, tomato, bell pepper, and basil with red curry paste. Served with rice. Spicy.

Shrimp, pineapple, onion, tomato, bell pepper, and basil with red curry paste. Served with rice. Spicy.

Grilled chicken, cracked pepper, lemongrass, onions, scallions, and bell peppers with a special sauce. Served with rice.

Shrimp, cracked pepper, lemongrass, onion, scallions, and bell pepper with a special sauce. Served with rice.

Crispy duck, string beans, onion, mushroom, garlic, bell pepper, carrot, and basil with a special sauce. Served with rice. Spicy.

Roasted duck, lime leaves, coconut, broccoli, snow peas, and red bell peppers with choo chee curry. Served with rice.

Pineapple curry. Crispy duck, pineapple, onion, tomato, bell pepper, and basil with red curry. Served with rice.

Deep-fried fillet, lime leaves, onion, bell peppers, basil, and coconut milk with a spicy curry sauce. Served with rice.

Deep-fried fillet, lime leaves, coconut milk, broccoli, snow peas, and red bell peppers with choo chee. Served with rice.

3 flavors. Deep-fried fillet topped with fresh chili, garlic, onions, and bell peppers in a Thai style spicy-sweet sauce. Topped with fried basil. Served with rice.

Crispy fillet with snow peas, carrot, red bell peppers, and steamed broccoli with garlic sauce. Served with rice.

Ginger, mushroom, onion, scallions, celery, and bell peppers with chef's special sauce. Served with rice.

Ginger, mushroom, onion, scallions, celery, and bell peppers with chef's specials sauce. Served with rice.

Stir-fried ground chicken with green beans, bell peppers, onions, and basil with special fresh chili with brown sauce. Served with white rice.

Sauteed bell peppers, onions, mushroom, and basil with fresh chili and brown sauce. Served with white rice.

Mushroom, pineapple, onion, carrots, bell pepper, celery, and cashew nut with brown sauce. Served with white rice.

Sautéed broccoli, carrot, onion, and garlic with a brown sauce. Served with rice.

Sauteed carrots, red bell, snow peas, garlic, red onion, scallions, and cilantro on lettuce with brown sauce. Served with white rice.

Sautéed bell peppers, mushroom, celery, carrot, onion, scallions, and ginger with a brown sauce. Served with rice.

Sauteed string bean, bell pepper, bamboo shoot, mushrooms, galanga, and lime leaves with red curry paste and coconut milk. Served with white rice.

Sautéed napa cabbage, snow peas, steamed broccoli, and cashew nuts. Served with peanut sauce. Served with rice.

Sautéed snow peas, bell peppers, celery, carrot, onion, and ginger with sambal sauce. Served with rice.

Pineapple, onion, carrot, bell peppers, cucumber, scallions, tomato, and celery with sweet and sour sauce. Served with rice.

Stir-fried green beans, zucchini, carrot, bell peppers, and cashew nuts in a Thai traditional roasted chili sauce with brown sauce. Served with rice.

Stir-fried bamboo shoots, bell peppers, fresh chili, and basil in a brown sauce. Served with rice. Spicy.