Ground lamb and veal seasoned with onion, garlic, crumbled bread, and parsley. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Falafel balls served with cask sauce and hummus.

Contains milk. Fresh lamb and veal marinated with our own spices, cooked on a rotating spin then thinly sliced. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Grape leaves stuffed with rice, fresh mint, basil, garlic, onion, parsley, and olive oil.

Flatbread dough topped with helal Turkish pepperoni and pastrami, ground lamb, kashar cheese, tomatoes, and green peppers.

Red lentil beans flavored with chef’s own spices. Contains flour.

Tomatoes, cucumbers, onion, parsley, and walnuts. Served with pomegranate sauce, oil, and lemon.

Tomatoes, cucumbers, onion, and parsley with oil dressing.

Lettuce, tomatoes, cucumbers, feta cheese, olives, and grape leaves.

Romaine lettuce, carrots, and marinated red cabbage. Topped with feta cheese, tomatoes, and cucumbers.

Butter beans served with parsley, tomatoes, onions, green, red peppers, and olive oil vinegar dressing.

Fresh baby arugula leaves tossed with lemon juice, olive oil, pomegranate, sauce, apples, red cabbage, red onions, and walnuts.

Delicate filo dough wrapped around feta cheese and parsley.

Diced pieces of lamb liver fried and served with onion and tomatoes.

Pan-fried shrimp with Turkish pepper, buttery garlic, and parmesan cheese.

Pan-fried zucchini pancakes with carrots, black pepper, flour, and yogurt sauce.

Falafel balls served with cask sauce and hummus.

Humus, acili ezme, haydari, tyrannous, and eggplant salad.

Chickpeas mashed into a garlic paste, flavored with tahini, olive oil, milk, and white peppers.

Grape leaves stuffed with rice, fresh mint, basil, garlic, onion, parsley, and olive oil.

Spicy pepper paste with onions, red peppers, green peppers, tomatoes, parsley, garlic, walnuts, and olive oil.

Mix of sour cream, garlic, and dill.

Cucumbers, garlic, and dill mixed into a cold yogurt.

Served with tomatoes and olive oil.

Charcoal-grilled baby eggplant with garlic, parsley, grilled onion, red peppers, green peppers, and fresh herbs.

Small diced pieces of eggplant spiced up with fresh tomato sauce, green peppers, garlic, and onion.

Baked eggplant mixed with tahini, garlic, milk, olive oil, and parsley mayonnaise.

Small diced pieces of lamb sauteed with fresh tomato sauce, onion, green and red peppers, mushroom, garlic, olive oil, and special herbs and spices.

Small diced pieces of chicken sauteed with fresh tomatoes, onion, green and red peppers, mushroom, garlic, olive oil, and chef's special herbs and spices.

Shrimp sauteed with mushrooms, red and green peppers, onion, garlic, peanuts, dried grapes, butter, and spices.

Sauteed liver with garlic, mushrooms, butter, onion, and parsley.

Served with pita bread, yogurt, garlic, and butter.

Served with pita bread, yogurt, garlic, and butter.

Served with pita bread, yogurt, garlic, and butter.

Served with pita bread, yogurt, garlic, and butter.

Served with pita bread, yogurt, garlic, and butter.

Served with pita bread, yogurt, garlic, and butter.

Contains milk. Fresh lamb and veal marinated with our own spices, cooked on a rotating spin then thinly sliced. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Chopped pita bread under doner kebab served with yogurt, tomato sauce, and butter on top. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Turkish style marinated cubes of beef grilled on skewers. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Turkish style marinated cubes of lamb grilled on skewers. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Marinated baby lamb chops grilled over a charcoal fire. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Ground lamb flavored with red bell peppers, parsley, and crushed red peppers. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Ground lamb and veal seasoned with onion, garlic, crumbled bread, and parsley. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Doner, Adana, lamb chop, and chicken shish kebab. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Doner, Adana, lamb chop, and rib-eye shish kebab. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Your choice of Adana kebab, chicken Adana or doner wrapped in a lavash bread and served with special yogurt and chef special tomato sauce and rice. Served with rice, bulgur (wheat), fresh grilled tomatoes, and long hot peppers.

Contains milk. Turkish style marinated chunks of chicken grilled, on skewers served with rice.

Ground chicken chop flavored with red bell peppers, parsley, and crushed red peppers served with rice.

Contains milk. Marinated chicken chop grilled over a charcoal fire served with rice.

Ground chicken seasoned with onion, garlic, crumbled bread, paisley, and spices served with rice.

Chicken shish, chicken Adana, chicken kofte, and chicken chop served with rice.

Grilled fillet of North Atlantic salmon served with soup and salad.

Whole trout grilled on charcoal. Served with soup and salad.

A casserole of shrimp with tomatoes, mozzarella cheese, green peppers, onion, garlic, mushrooms, and served with rice.

Onions, squash, broccoli, potatoes, celery, peppers, carrots, beans, cauliflower, and garlic sauteed. Served with rice.

Contains milk. Falafel balls served with rice, cacik sauce, and hummus.

Baby okra baked with tomatoes, onions, and green peppers. Served with rice.

Spinach sauteed with onions and garlic olive oil. Served with yogurt sauce, rice, and bulgur wheat.

Contains milk. Pan-fried zucchini pancakes with carrots, black pepper, flour, yogurt sauce, and rice.

Served hot. Eggplant, onion, garlic, tomato sauce, portabella mushrooms, mozzarella cheese, nuts, and chef's special sauce.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

All served with lettuce, tomato, and onion.

Round bread dough topped with ground lamb, green peppers, onions, tomatoes, and spices.

Flatbread dough topped with ground lamb, green peppers, onions, tomatoes, kashar cheese, and spices.

Flatbread dough topped with mozzarella cheese.

Flatbread dough topped with kashar cheese and imported hell pepperoni.

Flatbread dough topped with tender baby pieces of lamb mixed with tomatoes and green peppers over kashar cheese.

Flatbread dough topped with helal Turkish pepperoni and pastrami, ground lamb, kashar cheese, tomatoes, and green peppers.

Flatbread dough topped with doner and mozzarella cheese.

Cheese and butter.

Shredded filo dough with mozzarella cheese cooked in an oven. Served with own syrup with walnuts or pistachio. Served hot.

Sheets of filo dough with walnuts and pistachios. Served with own syrup.

Baked milk pudding topped with cinnamon.

Your choice of Adana kebab, chicken Adana or doner, wrapped in a lavash bread and served with special yogurt and chef special tomato sauce and rice. Served with rice and salad.

Turkish style marinated cubes of beef grilled on skewers. Served with rice and salad.

Chopped pita bread under doner kebab served with yogurt, tomato sauce, and butter on top. Served with rice and salad.

Turkish style marinated cubes of lamb grilled on skewers. Served with rice and salad.

Ground chicken seasoned with onion, garlic, crumbled bread, paisley, and spices served with rice.

Contains milk. Fresh lamb and veal marinated with our own spices, cooked on a rotating spin then thinly sliced. Served with rice and salad.

Chopped pita bread under doner kebab served with yogurt, tomato sauce, and butter on top. Served with rice and salad.

Turkish style marinated cubes of beef grilled on skewers. Served with rice and salad.

Turkish style marinated cubes of lamb grilled on skewers. Served with rice and salad.

Ground lamb flavored with red bell peppers, parsley, and crushed red peppers. Served with rice and salad.

Ground lamb and veal seasoned with onion, garlic, crumbled bread, and parsley. Served with rice and salad.

Your choice of Adana kebab, chicken Adana or doner, wrapped in a lavash bread and served with special yogurt and chef special tomato sauce and rice. Served with rice and salad.

Contains milk. Turkish style marinated chunks of chicken grilled, on skewers served with rice.

Ground chicken chop flavored with red bell peppers, parsley, and crushed red peppers served with rice.

Ground chicken seasoned with onion, garlic, crumbled bread, paisley, and spices served with rice.