Haiku Sushi

Pan fried pork dumpling with gyoza sauce.

Served with sea salt or Japanese spice.

3 rolls.

Baked snow crab wrapped with salmon.

Sauteed beef rolled over scallion, served with teriyaki sauce.

Steamed shrimp flavored dumplings.

Pan grilled squid with teriyaki sauce.

Roasted pine nut on top & served with chips.

One cup each of tuna, salmon & yellowtail ceviche.

Kani & shredded cucumber with ponzu sauce.

Shrimp, fishcake, scallop, salmon & vegetable boiled in clear soup

2 pcs chicken and pork or vegetable gyoza with clear soup.

9 pcs

6 pcs

Served with spicy.

5 pcs

Served with spicy.

Served with spicy.

Shrimp tempura , snowcrab , avocado,tuna tataki, spicy mayo, ponzu sauce, scallion.

Tuna, salmon, shrimp, avocado, yellowtail on top of snow crab & cucumber.

Spicy tuna, snow crab, asparagus, topped with fresh salmon & tuna, served with spring mixed vegetable.

Flash fried roll with spicy mixed fish, snow crab, cream cheese, jalapeno in soy wrap with eel sauce.

Inside shrimp tempura, snow crab, mango, avocado top tempura flake tobiko.

Cream cheese, coconut shrimp, topped w. tuna, eel sauce & crunchy almonds.

Crunch topped with baked crab and scallops.

BBQ eel,snow crab, asparagus,avocado and eel sauce.

Cucumber, wrapped outside with tuna, salmon ,yellowtail , asparagus, avocado, snow crab and Masago.

Rice paper roll with tuna, lettuce, asparagus, avocado, crabstick & cucumber.

Fried squid, snow crab, asparagus, crunchy, green onion, smelt roe, Japanese red paper with chef’s special sauce.

BBQ eel, crunch and cucumber with avocado and eel sauce on top.

Spicy tuna, mango, salmon with torched spicy mayo and eel glaze.

Softshell crab, roll in Masago, scallion, cucumber with spicy mayo, eel sauce.

Lettuce, spicy tuna, mango, coconut shrimp, wrapped up in rice paper, served with miso chili paste.

Snow crab roll with soy paper, topped with spicy fried crawfish and crunch flakes.

Inside: spicy tuna, crunch top tuna, mango, avocado.

Spicy tuna, cucumber, cilantro, albacore, Jalapenos, dot of sriracha, ponzu sauce and wasabi creme.

Spicy tuna, cucumber and green onion. Served with spicy

Salmon skin, cucumber, green onions with eel sauce.

Spicy yellowtail, avocado, smelt roe, green onion. Served with spicy.

Snow crab with crunchy flake.

Eel tempura, snow crab, avocado, jalapeno with soy wrapped.

Coconut shrimp, snow crab, avocado, smelt roe with soy wrapped.

Tuna roll, salmon roll, and yellowtail roll one of each.

Snow Crab Roll, Crunchy Roll, and California Roll.

Cucumber roll, avocado roll, and asparagus roll one of each.

Spicy Salmon Roll, Spicy Tuna Roll, and a Dynamite Roll