Lee's Cajun Cuisine at Rendon Inn
About Lee's Cajun Cuisine at Rendon Inn
Ready to try some of the best Cajun in New Orleans? Then it's time to order from Lee's Cajun Cuisine at Rendon Inn. Looking to find the cheapest way to order Lee's Cajun Cuisine at Rendon Inn? Ch...show more
Menus
Cheese, sour cream, chives, topped with smoked sausage. Served with a side of ranch.
House made boudin stuffed with pepperjack cheese, fried with a side of remoulade dressing.
Fresh Louisiana Crawfish boiled daily. $6.50/lb includes corn, potatoes, sausage, garlic, celery, onion and mushrooms.
Triple decker sammie on Texas toast with sautéed spinach, tomato and red onion.
Grilled or fried chicken breast topped with Tasso gravy dressed on bun or Texas toast.
Housemade pure pork Cajun smoked sausage dressed on French bread.
Grilled or fried chicken breast tossed in buffalo sauce dressed on french bread. Substitute any wing flavor for free.
Classic red beans and rice with house smoked sausage.
Creamy homestyle grits, grilled Lousiana gulf shrimp with garlic cream sauce.
Gulf Shrimp and Louisiana Crawfish in Rustic Etouffee over Rice.
Louisiana Crawfish Tails Fried to Perfection and Dressed on French.
Louisiana Crawfish fried to perfection and dressed on French.
Made with house made smoked pork sausage and marinated chicken, onions, bell pepper and rice.
Served a la carte. Add a side for $3.
Chicken and Smoked Pork Sausage OR Louisiana Gulf Seafood Gumbo over rice.
Served a la carte. Dressed with mayo and coleslaw. Add a side $3.
Back home Cajun style, delicious and flavorful shrimp and crawfish etrouffee over rice.
Chicken and Smoked Pork Sausage OR Louisiana Gulf Seafood Gumbo over rice.
Made with house made smoked pork sausage and marinated chicken, onions, bell pepper and rice.
Made with our own house made pork smoked sausage and tasso and served over white rice.
Fresh Gulf Shrimp and Louisiana Crawfish over Rice. Entree sized.
Louisiana Crawfish fried to perfection and dressed on French.
Served a la carte. Dressed with melted cheese, lettuce, tomato, red onion, pickle, mayo and mustard. Add a side for $3
Served a la carte. Add a side for $3.
Served a la carte. Dressed with mayo and coleslaw. Add a side $3.
Served a la carte. Dressed with lettuce, tomato, red onion, pickle, mayo and mustard. Add a side $3.
Louisiana Crawfish fried to perfection and dressed on French.
One of our signature sandwiches. Grilled or fried chicken breast topped with tasso gravy & dressed with lettuce, tomato, red onion and mayo on bun or Texas toast.
Delicious Louisiana Seafood Gumbo made with homemade roux, Gulf Shrimp, Crabmeat and Oysters.
Louisiana Crawfish fried to perfection and dressed on French.
Creamy homestyle grits, grilled Lousiana gulf shrimp with garlic cream sauce.
House smoked pure pork Cajun sausage, house smoked Tasso ham and house made boudin. Served with creole mustard and pickled veggies.
Cheese, sour cream, chives topped with smoked sausage, served with a side of ranch.
Hand cut and battered fried mozzarella served with a side of house made marinara.
Pan seared, red onion, balsamic vinaigrette. Vegan.
House made boudin balls stuffed with pepper jack cheese fried with a side of remoulade dressing.
Served with creole mustard and pickled veggies.
Hand battered and fried to perfection served with a side of ranch.
House made slow cooked cochon de lait spinach lightly drizzled in balsamic dressing. Entree size dinner salad.
Chicken breast grilled or fried, choice of spinach or romaine and dressing (choice of wing flavor). Entree size dinner salad.
Choice of spinach or romaine, cheese, red onion, diced tomato with choice of dressing. Entree size dinner salad.
Fresh gulf shrimp grilled or fried choice of spinach or romaine and dressing (choice of wing flavor). Entree size dinner salad.
Fresh Louisiana Crawfish boiled daily. $6.50/lb includes corn, potatoes, sausage, garlic, celery, onion and mushrooms.
Delicious Louisiana Seafood Gumbo made with homemade roux, Gulf Shrimp, Crabmeat and Oysters.
Classic red beans and rice with house smoked sausage.
Creamy homestyle grits, grilled Lousiana gulf shrimp with garlic cream sauce.
Fresh Gulf Shrimp and Louisiana Crawfish over Rice. Entree sized.
Served a la carte. Dressed with melted cheese, lettuce, tomato, red onion, pickle, mayo and mustard. Add a side for $3
Louisiana Crawfish fried to perfection and dressed on French.
Housemade pure pork Cajun smoked sausage dressed on French bread.
Served a la carte. Dressed with mayo and coleslaw. Add a side $3.
Triple Decker sammie on texas toast with sauteed spinach, tomato, and red onion.
Three eggs scrambled, cheese, and choice of breakfast meat dressed with light mayonnaise. All items served with breakfast potatoes.
Dressed on French bread or Texas toast. Served hot or cold.
Two eggs your way, cheese, and choice of breakfast meat on texas toast dressed with light mayonnaise. All items served with breakfast potatoes.
Served a la carte. Dressed with lettuce, tomato, red onion, pickle, mayo and mustard. Add a side $3.
Grilled or fried chicken breast tossed in buffalo sauce dressed on french bread.
Sauteed zucchini, yellow squash, red onion and tomato with balsamic vinaigrette dressed on French bread.
One of our signature sandwiches. Grilled or fried chicken breast topped with tasso gravy & dressed with lettuce, tomato, red onion and mayo on bun or Texas toast.
Served a la carte. Add a side for $3.
Online Ordering Options
(See pickup options)Last updated August 10, 2021