Order from Mikimoto Japanese Restaurant to enjoy some of the best Japanese in New Orleans. Looking to find the cheapest way to order Mikimoto Japanese Restaurant? Choose the most affordable deliv...show more
Steamed soybeans.
Deep fried mini vegetable eggroll.
Fried chicken stir fried in sesame sauce.
Deep fried crab.
Seared shredded beef with ponzu sauce red and green onions.
Baked mixed mushrooms in a mayonnaise sauce.
Deep fried shrimp and vegetables.
From sushi bar. Fresh baked salmon with snow crab inside.
Thin sliced beef rolled with shrimp, snow crab, green onion and asparagus inside.
Baked assorted seafood with onions and mushrooms in a mayonnaise sauce.
Cooked tuna well done with teriyaki sauce.
Deep fried calamari.
Steamed crab dumplings.
Fresh baked yellow tail neck.
Mussels baked in a mayonnaise sauce.
Fried tofu with teriyaki sauce.
BBQ chicken skewered.
Thin sliced beef rolled with asparagus inside.
Grilled squid with teriyaki sauce.
Stir fried beef in sesame sauce.
Thin sliced beef rolled with green onion inside.
Deep fried stuffed jalapenos with snow crab, spicy salmon and cream cheese.
Baked shrimp with shrimp crab.
Deep fried chicken.
Shrimp only. Deep fried jumbo shrimp.
Spicy. Prepared on a half scallop shell. 4-5 pieces of scallop baked to perfection with garlic-lemon mayo based sauce on a bed of enaki mushroom.
Deep fried oyster.
Mussels baked in a wasabi roe and mayonnaise mixture.
From sushi bar. Minced tuna on top of a bed of red onion with cilantro, avocado and smelt roe in balsamic vinaigrette.
Assorted deep-fried vegetables.
Tofu, green onions and noodles in a clear broth.
Served for two. A light soup with assortment of seafood.
Soybean soup.
Served for two. Clams simmered in a miso broth.
Tuna, cucumber, roe, and avocado in spicy ponzu sauce.
Garden salad with ginger dressing.
Rice noodles, cucumbers and carrots in a mayonnaise sauce.
Seared tuna in a spicy cucumber and seaweed salad.
Cold asparagus with mayonnaise sauce on the side.
Wakame seaweed mixed with tuna, seaweed salad, squish salad, avocado, and cucumber in house spicy sauce.
Marinated squid with mixed vegetables.
Seasoned marinated fresh seaweed salad.
BBQ eel, cucumber, roe and avocado served with BBQ sauce.
Scallops mixed with mayonnaise served with avocado and asparagus on the side.
Assorted fish and cucumber in a ponzu sauce.
Sliced cucumber in ponzu sauce.
Assorted fish, crabstick, roe, mango, cucumber seaweed salad & vegetables in ponzu sauce.
Cucumber, tuna, salmon, red snapper, octopus, crabstick and smelt roe in ponzu sauce.
An avocado half topped with spicy tuna, snow crab, tempura batter and smelt roe.
Salmon skin, cucumber, Japanese pickle and smelt roe in ponzu sauce.
Snow crab with avocado, asparagus, roe and carrots.
Cucumbers topped w/ crab sticks, sesame seeds, & ponzu sauce.
(Steamed)
Pan-fried noodles with cabbage and chicken.
Pan-fried noodles with cabbage and beef.
Pan-fried noodles with cabbage and seafood.
Udon noodle soup with tempura.
Udon noodle soup with chicken and vegetables.
Udon noodle soup with seafood.
Cooked.
5 pieces.
Spicy tuna & snow crab inside a cucumber wrap. No rice.
Tuna, salmon yellowtail, avocado, roe and asparagus inside seaweed & rice.
Shopped tuna mixed with chili sauce, and mayonnaise inside seaweed & rice.
Cucumber, asparagus, carrot, and avocado inside seaweed & rice.
Crabstick, avocado, smelt roe, and cucumber inside seaweed and rice.
Fresh mango, snow crab and fresh salmon inside seaweed & rice.
Shrimp tempura, soft shell crab, spicy crawfish, and shredded lettuce wrapped with rice and soy paper.
Salmon and tuna mixed spicy chili sauce, mayonnaise, and tempura batter inside seaweed & rice.
Snow crab, tuna and avocado inside seaweed & rice with BBQ eel sauce on top.
Mixed crawfish, mayonnaise, smelt roe and chili sauce inside seaweed & rice.
Roasted yellowtail, cucumber, smelt roe and green onions inside seaweed & rice with BBQ eel sauce and sesame seeds on top
Snow crab and tempura batter inside seaweed & rice.
Tempura shrimp, fish and sweet potato inside seaweed & rice with smelt roe outside BBQ eel sauce on top. 4 big pieces.
Chopped fresh salmon and green onion with avocado and smelt roe inside seaweed & rice. Not marinated.
Two tempura shrimp, snow crab and avocado inside seaweed & rice with smelt roe outside and BBQ eel sauce on top. 4 big pieces.
Snow crab, tuna, fresh salmon, yellowtail, seaweed salad, and squid salad wrapped with cucumber served with sirachi spicy sauce on the side.
Baked salmon skin, Japanese pickle, smelt roe, and green onion inside seaweed & rice.
Smoked salmon and avocado inside seaweed & rice.
Eel, cucumber, and avocado inside seaweed & rice with smelt roe outside, and BBQ eel sauce on top.
Snow crab, asparagus, and avocados inside seaweed & rice, topped with tuna 3 pieces, salmon 2 pieces, and yellowtail 1 piece, and lemon slices.
Mixed blue crab, mayonnaise, smelt-roe, avocado, and asparagus inside seaweed and rice.
Shrimp, cucumber and avocado inside seaweed & rice.
Seaweed salad and cucumber rolled inside seaweed & rice with tuna tatami, red snapper and chili ponzu sauce on top.
Lettuce, crabstick, avocado, cucumber, carrots, asparagus and fresh tuna rolled in thin rice paper with spicy hoisin sauce on the side. No rice.
Soft shell crab, cucmber, chili sauce, smelt roe and green onion inside seaweed & rice with smelt roe and sesame seeds outside. 4 big pieces.
Smelt roe, crabstick, shrimp, egg, avocado, asparagus, cucumber and Japanese pickle inside seaweed and rice.
Fried roll with rice. Whitefish, octopus, smoked salmon, crabstick and asparagus inside seaweed & rice, then tempura battered and fried with pink sauce on the side.
Baked squid on the outside with smoked salmon, avocado and smelt roe inside seaweed with BBQ eel sauce on top.
Fried roll with no rice. Salmon, red snapper, snow crab, asparagus, and cream cheese inside seaweed, tempura battered and fried with BBQ eel sauce and pink sauce on top.
Fresh salmon, snow crab and tempura batter inside seaweed & rice.
Salmon, shrimp, octopus, crabstick, avocado, egg and asparagus inside seaweed & rice with spicy roe outside.
Tempura eel, avocado, snow crab and tempura batter inside seaweed & rice with smelt roe outside and BBQ eel sauce on top. 4 big pieces.
Salmon and tuna mixed with wasabi and mayonnaise inside seaweed & rice.
Fried roll with no rice. Avocado, asparagus, tuna and salmon mixed with wasabi, and mayonnaise inside seaweed, the tempura battered and fried with BBQ eel sauce on top.
Diced scallops, mayonnaise, and asparagus inside seaweed & rice.
Crawfish, spicy tuna, snow crab, and avocado wrapped inside rice & soy paper. Topped off with fresh salmon, escolar, and black tobika.
Fresh tuna in rice with seaweed outside.
Smoked salmon, cream and avocado inside seaweed & rice with green onions outside.
Snow crab, avocado and asparagus in a cucumber wrap. No rice.
Cucumber, avocados, snow crab, smelt roe wrapped in with seaweed & rice. Topped with fresh salmon, thinly sliced lemon on top with crunchy across the top, and drizzled with pink & eel sauce.
Soft shell crab, snow crab and spicy crawfish inside seaweed & rice, with smelt roe outside.
Fresh salmon, asparagus, avocado, smelt roe and snow crab wrapped in cucumber. No rice.
Spicy marinated lobster inside seaweed & rice with tempura batter on top with smelt roe outside.
Chopped yellowtail, green onions, avocado and smelt roe inside seaweed & rice. Not marinated.
Snow crab, avocado and asparagus inside seaweed & rice.
Tuna tataki, avocado, and green onions inside seaweed & rice with spicy tempura batter and smelt roe on top.
Two tempura shrimp, cucumber, and avocado inside seaweed & rice with smelt roe outside BBQ eel sauce on top. 4 big pieces.
Fresh salmon and avocado inside seaweed & rice with baked mayo-based mussels and crab meat on top.
Mixed spicy tuna and salmon inside seaweed & rice with tuna, salmon, avocado, tempura batter, pink sauce and BBQ eel sauce on top.
Spicy crawfish and snow crab inside seaweed & rice with baked mayo-based chopped scallops on top.
Snow crab and cream cheese wrapped in seaweed, rice, and soy paper lightly deep-fried and topped off with mixed fresh salmon, tuna, smelt roe, & pink sauce. Served with a mixture of pink & eel sauce.
Tempura shrimp and cream cheese inside seaweed and rice with snow crab, tuna, salmon, tempura batter, avocado, pink sauce and BBQ eel sauce on top.
Tempura salmon, cream cheese, and jalapeno wrapped with seaweed & rice topped with crabsticks. Drizzled down with our citrus wasabi sauce across the top.
Snow crab roll with BBQ eel and avocado on top.
Tempura salmon, avocado and cream cheese inside seaweed and rice with fresh salmon, BBQ eel sauce and pink sauce on top.
Two pieces of coconut & cream cheese wrapped in seaweed & rice. Topped off with mangos, avocados, and black tobika. Drizzled with pink & eel sauce.
Snow crab, spicy crawfish and tempura batter inside seaweed & rice with avocado, free onion, and shrimp on top.
Marinated scallop and asparagus inside seaweed & rice with escolar, green onions, and avocado on top and served with side on spicy ponzu sauce.
Tuna, salmon, yellowtail, snow crab inside seaweed & rice with wasabi roe outside.
Fresh salmon, escolar, mangoes, and avocados wrapped with rice inside pink soy paper and topped with snow crab and smelt roe.
Crabstick, avocado and cream cheese inside seaweed & rice with spicy tuna on top.
Spicy tuna roll topped with tuna tataki, green onion, sesame seeds and chili sauce.
Fresh salmon and avocados wrapped with seaweed & rice topped across with fresh slices of mangos and drizzled with our special tropical coconut sauce.
Tempura shrimp, avocado, and snow crab inside seaweed & rice with spicy tuna on top.
Two pieces of fried coconut shrimp, cucumbers, avocados, snow crab, spicy salmon wrapped in soy paper. Topped off with our special tropical coconut sauce.
Two pieces of shrimp tempura and snow crab rolled inside seaweed & rice. Topped with beef tatami (seared beef), green onions and teriyaki sauce.
Shrimp tempura,spicy salmon,cucumber,avocado,cream cheese inside with fresh salmon and crunchy garlic on top rolled in soy paper and rice.
Cooked fresh salmon fillet with teriyaki sauce.
Served with soup and salad. California roll, snow crab roll, vegetable roll.
Deep fried jumbo shrimp and vegetables. Served with soup, house salad and pan fried or white rice.
Lightly fried jumbo shrimp with ginger sauce. Served with soup, house salad and pan fried or white rice.
Cooked fresh tuna steak (well done) with teriyaki sauce.
An assortment of raw fish on a bed of sushi rice. Served with soup and salad.
Shredded beef dry sautéed with shredded carrots an delery.
Grilled eel on top of steamed rice with eel sauce. Served with soup and salad.
Assortment of sushi and California roll. Served with soup and salad.
Grille chicken fillet with asparagus and teriyaki sauce.
Slices of assorted raw fish, Served with rice. Served with soup and salad.
Grilled ribeye steak with teriyaki
Chicken Crispy fried boneless chicken. Served with soup, house salad and pan fried or white rice.
Steamed tofu and vegetables with teriyaki sauce on teh side.
Served for two. Sushi, sashimi, rolls, tempura, chicken teriyaki and fresh fruit.
Served with honey sauce and ice cream.
16 oz Bottle
16 oz Bottle
16 oz Bottle
16 oz Bottle
16 oz Bottle
16 oz Bottle
Unsweetened
Bottled
Minced tuna on top of a bed of red onion with cilantro, avocado, and smelt roe in balsamic vinaigrette.
Stir-fried beef in sesame sauce.
Fried chicken stir-fried in sesame sauce.
Fried tofu with teriyaki sauce.
Grilled squid with teriyaki sauce.
Baked assorted seafood with onions and mushrooms in a mayonnaise sauce.
Mussels baked in a wasabi roe and mayonnaise mixture.
Mussels baked in a mayonnaise sauce.
Freshly baked yellowtail neck.
Seared shredded beef with ponzu sauce, red onions, and green onions.
deep fried stuffed jalapeños with salmon, cream cheese and snowcrab
Deep fried oyster with panco
Freshly baked salmon with snow crab inside.
Assorted deep-fried vegetables.
Deep-fried jumbo shrimp.
Skewered BBQ chicken.
Thinly sliced beef rolled with shrimp, snow crab, green onion, and asparagus inside.
Thinly sliced beef rolled with asparagus inside.
Thinly sliced beef rolled with green onion inside.
Steamed crab dumplings.
Filled with chicken and vegetables. Steamed or pan-fried dumpling.
(4-5 pc.) Prepared on a half scallop shell. Baked to perfection with a garlic lemon mayo-based sauce on a bed of enoki mushroom.
Steamed soybeans.
Sliced cucumber and shredded crabstick in a ponzu sauce with sesame seeds.
Wakame seaweed mixed with tuna, seaweed salad, squid salad, and cucumber in house spicy sauce.
An avocado half topped with spicy tuna, snow crab, tempura batter, and smelt roe.
Salmon skin, cucumber, Japanese pickle, and smelt roe in ponzu sauce.
Cucumber, tuna, salmon, red snapper, octopus, crab stick, and smelt roe in ponzu sauce.
Seared tuna in a spicy cucumber and seaweed salad.
Snow crab with avocado, asparagus, roe, and carrots.
Assorted fish, crab stick, roe, mango, cucumber, seaweed salad, and vegetables in ponzu sauce.
Tuna, cucumber, roe, and avocado in spicy ponzu sauce.
Sliced cucumber in ponzu sauce.
Assorted fish and cucumber in a ponzu sauce.
Marinated squid with mixed vegetables.
Seasoned marinated fresh seaweed salad.
Rice noodles, cucumber, and carrots in a mayonnaise sauce.
Garden salad with ginger dressing.
(32 oz.) Light soup with an assortment of seafood. Serves (2).
(8 oz.) Tofu, green onions, and noodles in a clear broth.
(8 oz.) Soybean soup.
An assortment of raw fish on a bed of sushi rice. Served with soup and salad.
Grilled eel on top of steamed rice with eel sauce. Served with soup and salad.
California roll, snow crab roll, and vegetable roll. Served with soup and salad.
Slices of assorted raw fish with rice. Served with soup and salad.
Assortment of sushi with a California roll. Served with soup and salad.
Cooked fresh salmon fillet with teriyaki sauce. Served with soup, house salad, and pan-fried or white rice.
Steamed tofu and vegetables with teriyaki sauce on the side. Served with soup, house salad, and pan-fried or white rice.
Well done tuna steak with teriyaki sauce. Served with soup, house salad, and pan-fried or white rice.
Lightly-fried jumbo shrimp with ginger sauce. Served with soup, house salad, and pan-fried or white rice.
Shredded beef sautéed with shredded carrots and celery. Served with soup, house salad, and pan-fried or white rice.
Grilled ribeye steak with teriyaki sauce. Served with soup, house salad, and pan-fried or white rice.
Deep-fried jumbo shrimp and vegetables. Served with soup, house salad, and pan-fried or white rice.
Grilled chicken fillet with asparagus and teriyaki sauce. Served with soup, house salad, and pan-fried or white rice.
Crispy fried boneless chicken. Served with soup, house salad, and pan-fried or white rice.
Serves (2). Sushi, sashimi, California roll, tempura, chicken teriyaki, and fresh fruit. Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Served with soup, house salad, and pan-fried or white rice.
Pan-fried noodles with cabbage and beef.
Pan-fried noodles with cabbage and seafood.
Pan-fried noodles with cabbage and chicken.
Udon noodle soup with chicken and vegetables.
Udon noodle soup with seafood.
Udon noodle soup with tempura.
Your choice of flavor.
Your choice of flavor.
Served with honey sauce.
Served with honey sauce.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
Fresh scallop.
Served on a bed of red onions topped with capers, green onions, olive oil, and ponzu sauce.
On a bed of red onions topped with capers, green onions, olive oil, and ponzu sauce.
Served on a bed of red onions topped with capers, green onions, olive oil, and ponzu sauce.
Yellowtail sashimi with slices of jalapeño and cilantro. Served with ponzu sauce and chili sauce.
Seared tuna with assorted black peppers. Prepared on a bed of lettuce with spicy ponzu sauce.
Shrimp tempura,spicy salmon,cucumber,avocado,cream cheese inside with fresh salmon and crunchy garlic on top rolled in soy paper and rice. *Contains nuts*
Mixed blue crab, mayonnaise, smelt roe, avocado, and asparagus inside seaweed and rice.
Shrimp tempura, soft-shell crab, spicy crawfish, and shredded lettuce wrapped with rice and soy paper.
Snowcrab, tuna, fresh salmon, yellowtail, seaweed salad, and squid salad wrapped with cucumber. Spicy Sriracha sauce on the side.
Cucumber, avocado, snow crab, and smelt roe wrapped in with seaweed and rice. Topped with fresh salmon, thinly sliced lemon, and crunch. Drizzled with pink and eel sauces.
Chopped yellowtail, green onion, avocado, and smelt roe inside seaweed and rice.
Fresh salmon, snow crab, and tempura batter inside seaweed and rice.
Cucumber, asparagus, carrot, and avocado inside seaweed and rice.
Salmon, red snapper, snow crab, asparagus, and cream cheese inside seaweed. Tempura battered and fried. Topped with BBQ eel sauce and pink sauce on top.
Fresh tuna wrapped in rice with seaweed on the outside.
Baked squid on the outside with smoked salmon, avocado, and smelt roe inside seaweed. Topped with BBQ eel sauce.
Tempura shrimp, fish, and sweet potato inside seaweed and rice. Topped with smelt roe and BBQ eel sauce.
Chopped tuna mixed with chili sauce and mayonnaise inside seaweed and rice.
Tempura eel, avocado, snow crab, and tempura batter inside seaweed and rice. Topped with smelt roe and eel sauce.
Soft-shell crab, cucumber, chili sauce, smelt roe, and green onion inside seaweed and rice. Topped with smelt roe and sesame seeds.
Snow crab, avocado, and asparagus inside cucumber wrap.
Snow crab, avocado, and asparagus inside seaweed and rice.
Smoked salmon and avocado inside seaweed and rice.
(2) Tempura shirmp, cucumber, and avocado inside seaweed and rice with smelt roe on the outside. Topped with BBQ eel sauce.
Diced scallops, mayonnaise, and asparagus inside seaweed and rice.
Baked salmon skin, Japanese pickle, smelt roe, and green onion inside seaweed and rice.
(2) Tempura shrimp, snow crab, and avocado inside seaweed and rice with smelt roe outside and BBQ eel sauce on top. (4 pc.)
Lettuce, crab stick, avocado, cucumber, onions, asparagus, and fresh tuna rolled in thin rice paper with spicy hoisin sauce on the side. No rice.
Snow crab, asparagus, and avocado inside seaweed and rice. Topped with spicy tempura batter and smelt roe.
Snow crab, asparagus, and avocado inside seaweed and rice. Topped with (3 pc.) tuna, (3 pc.) salmon, and (1 pc.) yellowtail.
Smoked salmon, cream cheese, and avocado inside seaweed and rice with green onions outside.
Salmon, shrimp, octopus, crab stick, avocado, egg, and asparagus inside seaweed and rice with spicy roe on the outside.
Snow crab, tuna, and avocado inside seaweed and rice. Topped with BBQ eel sauce.
Fresh mango, snow crab, and fresh salmon inside seaweed and rice.
Spicy marinated lobster inside seaweed and rice. Topped with tempura batter and smelt roe.
Fresh salmon, asparagus, avocado, smelt roe, and snow crab wrapped in cucumber.
Avocado, asparagus, tuna, and salmon mixed with wasabi and mayonnaise inside seaweed. Tempura battered and fried. Topped with BBQ eel sauce.
Crawfish, spicy tuna, snow crab, and avocados wrapped inside rice and soy paper. Topped off with fresh salmon and escolar.
Smelt roe, crab stick, shrimp, egg, avocado, asparagus, cucumber, and jalapeño pickle inside seaweed and rice.
Whitefish, octopus, smoked salmon, crab stick, and asparagus inside seaweed and rice. Tempura battered and fried. Served with pink sauce on the side.
Chopped fresh salmon, green onion, avocado, and smelt roe inside seaweed and rice.
Salmon and tuna mixed with wasabi and mayonnaise inside seaweed and rice.
Salmon and tuna mixed with a spicy chili sauce, mayonnaise, and tempura batter inside seaweed and rice.
Snow crab and tempura batter inside seaweed and rice.
Mixed crawfish, mayonnaise, smelt roe, and chili sauce inside seaweed and rice.
Tuna, salmon, yellowtail, avocado, roe, and asparagus inside seaweed and rice.
Crab stick, avocado, smelt roe, and cucumber inside seaweed and rice.
Soft-shell crab, snow crab, and spicy crawfish inside seaweed and rice with smelt roe on the outside.
Spicy tuna and snow crab inside a cucumber wrap.
Roasted yellowtail, cucumber, smelt roe, and green onions inside seaweed and rice. Topped with BBQ eel sauce and sesame seeds.
Seaweed salad and cucumber rolled inside seaweed and rice. Topped with tuna tataki, red snapper, and chili ponzu sauce.
Snow crab and cream cheese wrapped in seaweed, rice, and soy paper lightly deep-fried and topped off with mixed fresh salmon, tuna, smelt roe, & pink sauce. Served with a mixture of pink & eel sauce.
Tempura oyster with cucumber, jalapeños, smelt roe topped with wasabi sauce
Shrimp, cucumber, and avocado inside seaweed and rice.
(2 pc.) Coconut and cream cheese wrapped in seaweed and rice. Topped off with mangos, avocados, and black tobika. Drizzled with pink and eel sauce.
Tuna, salmon, yellowtail, snow crab, avocado, and asparagus inside seaweed and rice. Covered with wasabi roe.
Spicy crawfish and snow crab inside seaweed and rice. Topped with baked mayo-based chopped scallops.
Tempura shrimp, avocado, and snow crab inside seaweed and rice. Topped with spicy tuna.
(2 pc.) Shrimp tempura and snow crab rolled inside seaweed and rice. Topped with seasoned beef, green onions, and teriyaki sauce.
(2 pc.) Fried coconut shrimp, cucumber, avocado, snow crab, and spicy salmon wrapped in soy paper. Topped with our special tropical coconut sauce.
Mixed spicy tuna and salmon inside seaweed and rice. Topped with tuna, salmon, avocado, tempura batter, pink sauce, and BBQ eel sauce.
Fresh salmon, escolar, mango, and avocado wrapped with rice inside pink soy paper. Topped with snow crab and smelt roe.
Marinated scallop and asparagus inside seaweed and rice. Topped with escolar, green onions, and avocado with spicy ponzu on the side.
Tempura salmon, avocado, and cream cheese inside seaweed and rice. Topped with fresh salmon, BBQ eel sauce, and pink sauce.
Tuna tataki, avocado, and green onions inside seaweed and rice. Topped with wasabi roe, chili pepper, and snow crab.
Fresh salmon and avocado inside seaweed and rice with baked mayo-based mussels and crabmeat on top.
Fresh salmon and avocado wrapped with seaweed and rice. Topped with fresh slices of mango and drizzled with our special tropical coconut sauce.
Tempura salmon, cream cheese, and jalapeño wrapped with seaweed. Topped with crab stick. Drizzled with our citrus wasabi sauce.
Snow crab roll topped with with BBQ eel and avocado.
Crab stick, avocado, and cream cheese inside seaweed and rice. Topped with spicy tuna.
Tempura shrimp and cream cheese inside seaweed and rice. Topped with snow crab, tuna, salmon, tempura batter, avocado, pink sauce, and BBQ eel sauce.
Spicy tuna roll topped with tuna tataki, green onion, sesame seeds, and chili sauce.
Snow crab, spicy crawfish, and tempura batter inside seaweed and rice. Topped with avocado, green onion, and shrimp.
Layer of rice on the bottom, one layer of spicy tuna, and crawfish in the middle. Top layer is tuna and fresh salmon. Topped with mango and (3) different caviars.
Snow crab inside rice. Topped with tuna, salmon, yellowtail, shrimp, smelt roe, and avocado.
Layer of rice on the bottom, snow crab in the middle, another layer of rice on top. Topped with yellowtail, avocado, and smelt roe.
Layer of rice on the bottom, snow crab in the middle, another layer of rice on top. Topped with tuna, avocado, and smelt roe.
Layer of rice on the bottom, snow crab in the middle, another layer of rice on top. Topped with shrimp, avocado, and smelt roe.
Layer of rice on the bottom, snow crab in the middle, and another layer of rice on top. Topped with salmon, avocado, and smelt roe.
Snow crab with avocado, asparagus, roe, and carrots.
Snow crab, asparagus, and avocado inside seaweed and rice. Topped with (3 pc.) tuna, (3 pc.) salmon, and (1 pc.) yellowtail.
(8 oz.) Soybean soup.
Filled with chicken and vegetables. Steamed or pan-fried dumpling.
Grilled ribeye steak with teriyaki sauce. Served with soup or house salad and pan-fried or white rice.
Minced tuna on top of a bed of red onion with cilantro, avocado, and smelt roe in balsamic vinaigrette.
Stir-fried beef in sesame sauce.
Fried chicken stir-fried in sesame sauce.
Fried tofu with teriyaki sauce.
Grilled squid with teriyaki sauce.
Baked assorted seafood with onions and mushrooms in a mayonnaise sauce.
Mussels baked in a wasabi roe and mayonnaise mixture.
Mussels baked in a mayonnaise sauce.
Freshly baked yellowtail neck.
Seared shredded beef with ponzu sauce, red onions, and green onions.
deep fried stuffed jalapeños with salmon, cream cheese and snowcrab
Deep fried oyster with panco
Freshly baked salmon with snow crab inside.
Assorted deep-fried vegetables.
Deep-fried jumbo shrimp.
Skewered BBQ chicken.
Thinly sliced beef rolled with shrimp, snow crab, green onion, and asparagus inside.
Thinly sliced beef rolled with asparagus inside.
Thinly sliced beef rolled with green onion inside.
Steamed crab dumplings.
Filled with chicken and vegetables. Steamed or pan-fried dumpling.
(4-5 pc.) Prepared on a half scallop shell. Baked to perfection with a garlic lemon mayo-based sauce on a bed of enoki mushroom.
Steamed soybeans.
Sliced cucumber and shredded crabstick in a ponzu sauce with sesame seeds.
Wakame seaweed mixed with tuna, seaweed salad, squid salad, and cucumber in house spicy sauce.
An avocado half topped with spicy tuna, snow crab, tempura batter, and smelt roe.
Salmon skin, cucumber, Japanese pickle, and smelt roe in ponzu sauce.
Cucumber, tuna, salmon, red snapper, octopus, crab stick, and smelt roe in ponzu sauce.
Seared tuna in a spicy cucumber and seaweed salad.
Snow crab with avocado, asparagus, roe, and carrots.
Assorted fish, crab stick, roe, mango, cucumber, seaweed salad, and vegetables in ponzu sauce.
Tuna, cucumber, roe, and avocado in spicy ponzu sauce.
Sliced cucumber in ponzu sauce.
Assorted fish and cucumber in a ponzu sauce.
Marinated squid with mixed vegetables.
Seasoned marinated fresh seaweed salad.
Rice noodles, cucumber, and carrots in a mayonnaise sauce.
Garden salad with ginger dressing.
(32 oz.) Light soup with an assortment of seafood. Serves (2).
(8 oz.) Tofu, green onions, and noodles in a clear broth.
(8 oz.) Soybean soup.
Pan-fried noodles with cabbage and beef.
Pan-fried noodles with cabbage and seafood.
Pan-fried noodles with cabbage and chicken.
Udon noodle soup with chicken and vegetables.
Udon noodle soup with seafood.
Udon noodle soup with tempura.
Grilled eel on top of steamed rice with eel sauce. Served with soup and salad.
California roll and snow crab roll. Served with soup and salad.
Slices of assorted raw fish. Served with soup and salad.
Assortment of sushi with a California roll. Served with soup and salad.
Cooked fresh salmon fillet (well done) with teriyaki sauce.
Steamed tofu and vegetables with teriyaki sauce on the side.
Cooked fresh tuna steak (well done) with teriyaki sauce.
Lightly-fried jumbo shrimp with ginger sauce. Served with soup or house salad and pan-fried or white rice.
Grilled ribeye steak with teriyaki sauce. Served with soup or house salad and pan-fried or white rice.
Grilled ribeye steak with teriyaki sauce. Served with soup or house salad and pan-fried or white rice.
Deep-fried jumbo shrimp and vegetables. Served with soup or house salad and pan fried or white rice.
Grilled chicken fillet with asparagus and teriyaki sauce. Served with soup or house salad and pan-fried or white rice.
Crispy fried boneless chicken. Served with soup or house salad and pan-fried or white rice.
Your choice of flavor.
Your choice of flavor.
Served with honey sauce.
Served with honey sauce.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
(16 oz.) To-go cup.
Last updated February 27, 2023