Mimi Seafood and Bahn Mi

BBQ pork. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

Served with fries or shrimp fried rice and salad.

8 oz Angus NY Strip served with two eggs, toasted baguette, side salad, paté, and house mayo.

BBQ pork and eggs. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

BBQ pork. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

Grilled coco curry chicken. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

Jambon, head cheese, pork roll, and pate. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

Jambon, head cheese, and pate. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

Pork roll and pate. Dressed with pickle carrots, daikon, cilantro, jalapeno, and mayonnaise.

Served with fries or shrimp fried rice and salad.

Served with fries or shrimp fried rice and salad.

Served with fries or shrimp fried rice and salad.

Served with fries or shrimp fried rice and salad.

Served with fries or shrimp fried rice and salad.

Served with fries or shrimp fried rice and salad.

Dressed with lettuce, tomato, pickle, and mayo.

Dressed with lettuce, tomato, pickle, and mayo.

Dressed with lettuce, tomato, pickle, and mayo.

Each.

Each.

Each.

Each.

Three pieces.

Three pieces.

Pho, it is not. Served with beef, pork shank meat, pork roll, blood cake, and bean sprouts, green cabbage, with mint on the side.

8 oz Angus NY Strip served with two eggs, toasted baguette, side salad, paté, and house mayo.