A palace café signature dish pecan crust, mushroom sauté, and creole meunière.

Half - pound house grind prime beef, cheddar, dressed, and with Pommes Frites.

Gulf shrimp, andouille, orecchiette pasta, arugula, creole mustard cream, pecorino romano, and garlic bread.

Gulf shrimp, creole meunière, roasted shiitake mushrooms, popcorn rice, and green onions.

Pan-roasted gulf fish, andouille breadcrumbs, southern-style greens, crystal beurre blanc, soft herbs.

A palace café signature dish pecan crust, mushroom sauté, and creole meunière.

Gulf shrimp, remoulade, fried green tomato, romaine lettuce, and chopped egg.

Grilled artisan bread, brie, fried Gulf oysters, sherry prosciutto cream

Garlic, shallots, preserved lemon, thyme, grilled crostini

Romaine lettuce, Meisenheimer croutons, pecorino romano, and garlic - anchovy dressing.

Bibb lettuce, spiced pecans, bacon, and cherry tomatoes.

Pan-roasted gulf fish, andouille breadcrumbs, southern-style greens, crystal beurre blanc, soft herbs.

Pecan - dusted local catfish, popcorn rice, spiced pecans, creole meunière, mirliton, and celery root remoulade.

Gulf shrimp, creole meunière, roasted shiitake mushrooms, popcorn rice, and green onions.

Gulf shrimp, andouille, orecchiette pasta, arugula, creole mustard cream, pecorino romano, and garlic bread.

Foie gras, parsnip mash, duck confit and frisée salad, and sauce au poivre.

Crystal hot sauce, gulf oysters, bibb lettuce, bleu cheese, and buttermilk dressing.

Half - pound house grind prime beef, cheddar, dressed, and with Pommes Frites.

6oz filet, smashed fingerling potatoes, broccolini, sauce foyot

Pan-fried chicken breast, melted leek and English pea risotto, spring salad

The original white chocolate baked inside bread pudding, warm white chocolate ganache.

Dalango whipped cream, raspberry

A palace café signature dish pecan crust, mushroom sauté, and creole meunière.

Cheddar biscuits, slow cooked pork debris, poached eggs, tasso hollandaise

Pulled pork debris, whipped potatoes, wilted spinach, cheddar cheese, cheddar biscuit, and onion gravy.

Half - pound house grind prime beef, cheddar, dressed, and with Pommes Frites.

Gulf shrimp, andouille, orecchiette pasta, arugula, creole mustard cream, pecorino romano, and garlic bread.

A palace café signature dish pecan crust, mushroom sauté, and creole meunière.

Gulf shrimp, remoulade, fried green tomato, romaine lettuce, and chopped egg.

Grilled artisan bread, brie, fried Gulf oysters, sherry prosciutto cream

Garlic, shallots, preserved lemon, thyme, grilled crostini

Romaine lettuce, Meisenheimer croutons, pecorino romano, and garlic - anchovy dressing.

Bibb lettuce, spiced pecans, bacon, and cherry tomatoes.

Crystal hot sauce, gulf oysters, bibb lettuce, bleu cheese, and buttermilk dressing.

Frisee, arugula, caramelized onions, fingerling potatoes, warm bacon vinaigrette, poached egg

Pan-roasted gulf fish, andouille breadcrumbs, southern-style greens, crystal beurre blanc, soft herbs.

Cheddar biscuits, slow cooked pork debris, poached eggs, tasso hollandaise

Pulled pork debris, whipped potatoes, wilted spinach, cheddar cheese, cheddar biscuit, and onion gravy.

Crispy chicken breast, buttermilk waffle, pecan praline butter, tabasco molasses syrup

Pecan - dusted local catfish, popcorn rice, spiced pecans, creole meunière, mirliton, and celery root remoulade.

Gulf shrimp, andouille, orecchiette pasta, arugula, creole mustard cream, pecorino romano, and garlic bread.

Half - pound house grind prime beef, cheddar, dressed, and with Pommes Frites.

The original white chocolate baked inside bread pudding, warm white chocolate ganache.

Dalango whipped cream, raspberry