Pho Tau Bay Restaurant

Special egg noodles with beef meatballs. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Rice noodles with beef meatballs. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Clear glass noodles with beef meatballs. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

A hot and spicy pork and beef soup. Served in a fish stock with large rice noodles, with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Soup is a clear thin bean thread noodle with a combination of chicken and bamboo shoots. Served in a steamy bowl of chicken soup, with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

A very tasty marinated soup with pork and shrimp wrapped in delicate wontons. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Soup is a combination of shrimp, squid, fishballs, and imitation crab meat. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Soup is an assortment of vegetables and floating deep fried tofu in a steamy bowl of vegetable broth. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Beef medium rare. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Beef well done. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Beef brisket fat. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Beef shank. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Beef tendon. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Homemade beef sausage. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Beef combo. Served with a basket of fresh herbs, crispy bean sprouts, lime, and sliced hot peppers.

Char-grilled sliced pork. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Imperial Vietnamese egg rolls. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Combination of bun thit nuong and bun cha gio. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Stir-fried marinated lemongrass beef. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Combination bun cha gio and bun bo xao. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Seasoned char-grilled chicken breast. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Combination bun cha gio and bun ga nuong. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Char-grilled shrimp. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Combination bun cha gio and bun tom nuong. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Deep-fried tofu. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Homemade BBQ pork meatballs. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Combination of bun cha gio and bun nem nuong. Bed of vermicelli. Served at room temperature over shredded cucumbers, fresh herbs, bean sprouts, crispy lettuce, with house special nuoc mam sauce, is topped with roasted peanuts, green onions, and fried shallots.

Four Imperial Vietnamese egg rolls. Deep fried rolls stuffed with ground pork and vegetables. Served on a bed of lettuce and with the house special nuoc mam sauce.

Four vietnamese spring rolls. Fresh shrimp, pork wrapped in rice paper, stuffed with fresh herbs, and vermicelli. Served with special hoisin peanut sauce.

Four Vietnamese vegetarian spring roll. Deep fried tofu wrapped in rice paper with fresh herbs and vermicelli. Served with special hoisin peanut sauce.

Four char grilled chicken spring rolls wrapped in rice paper, stuffed with vermicelli, bean sprouts, fresh herbs, and lettuce. Served with special hoisin peanut sauce.

Four char grilled shrimp spring rolls wrapped in rice paper, stuffed with vermicelli, bean sprouts, fresh herbs, and lettuce. Served with special hoisin peanut sauce.

Four stir fried lemon grass beef spring rolls wrapped in rice paper, stuffed with vermicelli, pickled carrots, fresh herbs, and lettuce. Served with house special nuoc mam sauce.

Thinly sliced cabbage with chicken, cilantro, yellow onion, roasted peanuts, fried shallots, and marinated with homemade nuoc mam dressing. Vietnams most tasty chicken salad.

Thinly sliced cabbage with shrimp, cilantro, yellow onion, roasted peanuts, fried shallots, and marinated with homemade nuoc mam dressing.

Seasoned stir fried beef and yellow onions. Served on a bed of crispy lettuce, tomatoes, topped with vinaigrette dressing, with a fresh basket of herbs, rice papers for wrapping, and special nuoc mam sauce.

Four homemade BBQ pork meatball rolls wrapped in rice paper with fresh herbs, vermicelli, and bean sprouts. Served with special hoisin peanut sauce.

Four chargrilled pork rolls wrapped in rice paper, stuffed with pickled carrots, fresh herbs, and lettuce. Served with special nuoc mam sauce.

Served with rice noodles. Stew consists of chunks of marinated beef and carrots.

Served with warm French bread. Stew consists of chunks of marinated beef and carrots.

Served with clear glass noodles. Stew consists of chunks of marinated beef and carrots.

Beef stew with a side of rice.

An assortment of vegetables, pineapple with shrimp, squid, fish balls, imitation crab meat that is seasoned, and stir-fried on top. don thap cam.

Pan-fried rice noodles combined with stir-fried marinated beef, assorted vegetables, pineapple, and topped with chefs special brown sauce.

A steamed sweet sticky rice dish topped with scrumptious stir-fried shredded chicken and oriental style sausage slices.

Served with steamed jasmine rice. Seasoned stir-fried vegetables with deep fried tofu and pineapple.

Seasoned stir-fried vegetables with deep fried tofu and pineapple.

Served with pan-fried rice noodles. Seasoned stir-fried vegetables with deep fried tofu and pineapple.

Char grilled sliced pork topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs, and nuoc mam sauce on the side.

Seasoned char grilled shrimp topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs, and nuoc mam sauce on the side.

Seasoned char grilled chicken breast topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs, and nuoc mam sauce on the side.

Deep fried tofu topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs, and nuoc mam sauce on the side.

Stir fried lemon grass beef topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs, and nuoc mam sauce on the side.

Homemade BBQ pork meatballs topped with roasted peanuts, fried shallots, and green onions. Served with steamed vermicelli patties, a basket of fresh lettuce, assorted herbs, and nuoc mam sauce on the side.

Homemade rolled ham with chefs special chicken liver sausage on freshly baked French bread. Dressed with homemade mayonnaise, julienne carrots, onions, cucumbers, and hot peppers.

Homemade rolled ham on freshly baked French bread, dressed with homemade mayonnaise, julienne carrots, onions, cucumbers, and hot peppers.

Chefs special chicken liver sausage on freshly baked French bread, dressed with homemade mayonnaise, julienne carrots, onions, cucumbers, and hot peppers.

Freshly baked French bread with stir fried marinated chicken, yellow onions dressed with lettuce, tomatoes, homemade mayonnaise, and hot peppers.

Freshly baked French bread with char grilled sliced pork dressed with julienne carrots and topped with crushed red hot peppers.

Vegetarian po boy. Freshly baked French bread layered with slices of fried tofu dressed with julienne carrots, onions, cucumbers, and hot peppers.

Freshly baked French bread with Vietnamese style seasoned char grilled chicken, dressed with homemade mayonnaise, julienne carrots, onions, cucumbers, and hot peppers.

Vietnamese style seasoned char grilled shrimp po boy dressed with homemade mayonnaise, julienne carrots, onions, cucumbers, and hot peppers.

Fresh baked French bread with lemongrass beef, yellow onions, lettuce, tomatoes, homemade mayonnaise, and hot peppers.

Homemade BBQ pork meatballs on freshly baked French bread, dressed with green onions, pickled carrots, and hot peppers with nuoc mam sauce on top.

Rolled pork slices on freshly baked French bread, dressed with homemade mayonnaise, julienne carrots, onions, cucumbers, and hot peppers.

Freshly baked French bread with a combination of rolled ham, liver sausage, rolled pork slices with homemade mayonnaise, julienne carrots, onions, cucumber, and hot peppers.

Served with steamed jasmine rice. Seasoned stir fried vegetables with deep fried tofu and pineapple.

Seasoned stir fried vegetables with deep fried tofu and pineapple.

Served with pan fried rice noodles Seasoned stir fried vegetables with deep fried tofu and pineapple.

A half of marinated Cornish game hen that is deep fried to a golden brown. Served with lettuce, tomatoes, and very own house special honey mustard sauce on the side.

A combination of shrimp, squid, fish balls, imitation crab meat that is seasoned with assorted vegetables, and pineapple. Served with steamed rice.

House special combination fried rice with shrimp, pork, bean sprouts, and green onion.

Stir-fried marinated tender beef cubes with yellow onions. Served with a small vinaigrette lettuce, tomato salad, steamed rice, and house special honey mustard sauce on the side.

Seasoned char grilled chicken breast. Served with a small vinaigrette lettuce, tomato salad, steamed rice, and house special honey mustard sauce on the side.

Seasoned char grilled pork chop over steamed rice with sliced cucumbers and tomatoes. Served with house special nuoc mam sauce on the side.

Seasoned char grilled sliced pork over steamed white rice, sliced cucumbers, and tomatoes. Served with house special nuoc mam sauce on the side.

Sauteed marinated beef with yellow onions. Served with steamed white rice and with house special honey mustard sauce on the side.

Stir fried marinated with assorted vegetables, pineapple, and steamed white rice.

A combination of char grilled pork chop, steamed egg cake over steamed white rice with sliced cucumbers, and tomatoes. Served with house special nuoc mam sauce.

A combination of steamed egg cake, char grilled sliced pork over steamed white rice, sliced cucumbers, and tomatoes. Served with house special nuoc mam sauce on the side.

Sunny side up egg over steamed white rice with sliced cucumbers and tomatoes. Served with house special nuoc mam sauce on the side.

Sweet sticky rice with coconut flavor.

Loaf of bread.

Carrots, cabbage, & broccoli.

Bean sprouts, lime, basil, jalapenoes.

Espresso black coffee served hot.

Espresso black coffee over ice.

Espresso black coffee with condensed milk served hot.

Espresso black coffee with condensed milk over ice.

Fresh squeezed iced lime juice.

Jasmine iced tea.

Jasmine hot tea.

Club soda with lime juice and sugar.

Club soda with salt-preserved lime.

Salt-preserved limeade.

Club soda with condensed milk and egg yolks.

Soy bean milk.