Vegan coconut-red curry broth with rice noodles or zoodles, edamame, and green onions

Our house-made crab salad with Japanese mayo and sea salt

Miso broth with seaweed salad, tofu, green onions, and tamari gluten free soy sauce.

Our premier Poke Bowl. Two scoops of tuna plus two scoops of salmon over a bed of white rice and spring mix. Mixed with baby cucumbers, cilantro, tamari (gluten free-soy sauce), sesame oil and chili paste. Topped with fresh sliced avocado, crab salad, house-made seaweed salad, edamame, wasabi tobiko, orange tobiko, red tobiko, lemon miso aioli and black sesame seeds.

Two scoops of salmon over a bed of white rice and spring mix. Mixed with baby cucumbers, sweet onion, ponzu sauce, chili paste and sesame oil. Topped with crab salad, house-made seaweed salad, edamame, wasabi tobiko, lemon miso aioli and black sesame seeds.

Two scoops of tofu over a bed of brown rice and spring mix. Mixed with baby cucumbers, cilantro, sweet onion, Tamari sauce, chili paste and sesame oil. Topped with fresh sliced avocado, edamame, mango, house-made seaweed salad, ginger, wasabi aioli and black sesame seeds.

Two scoops of tuna over a bed of white rice and spring mix. Mixed with baby cucumbers, sweet onion, tamari sauce, chili paste and sesame oil. Topped with crab salad, house-made seaweed salad, edamame, red tobiko, sriracha aioli and black sesame seeds.

White rice, chicken breast, poached Gulf shrimp, cucumbers, sweet onions, gluten-free low-sodium teriyaki sauce, green onions, fresh jalapenos, lemon-miso aioli, crispy onions, black & white sesame seeds

White rice, diced chicken, sweet onions, cucumbers, gluten-free teriyaki sauce, fresh jalapenos, green onions, avocado, lemon-miso aioli, sesame seeds and crispy onions

All bowls include choice of rice, mixed greens, proteins and over 15 different toppings.

All bowls include choice of rice, mixed greens, proteins and over 15 different toppings.

Persian cucumbers marinated in ponzu, rice vinegar, sriracha, and a dash of honey

Traditional Japanese-style seaweed salad

Gulf shrimp, sweet onions, and radish in a slightly spicy sauce in an avocado half

Choose three side dishes

Buttery salted caramel cookie

Locally made ice cream pint

Locally made ice cream pint

Chocolate cookie ice cream sandwich

Chocolate cookie ice cream sandwich