Your choice of four crispy corn shells or three soft flour tortillas, and your choice of shredded chicken or ground beef topped with lettuce, shredded cheese, and a side of pico de gallo. Served with rice or beans.

Three chicken enchiladas covered with our traditional enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

Pork marinated in our homemade al pastor sauce with grilled onions and pineapple inside. Served in three corn tortillas with rice and beans.

Four grilled tacos (steak, chicken, chorizo, and carnitas) served in soft corn tortillas, topped with fresh cilantro, and onions. Served with beans and hot salsa.

Crispy French fries covered in our famous queso Blanco dip and chorizo (Mexican sausage), topped with pico de gallo, and cilantro.

A white, creamy, and melted cheese dip.

White and creamy melted cheese with chorizo.

The perfect blend of ripe avocados, onions, cilantro, jalapenos, and fresh seasoning.

A cup filled with ground beef, beans, cheese, pico de gallo, and enchilada sauce.

Two crispy corn tortillas smothered with cheese and topped with ground beef.

Melted cheese with chile poblano pepper and potato. Mixed with red sauce and cilantro.

Pork belly and whole black beans mixed with onions, tomatoes, and cilantro. Topped with fresh avocado and Chihuahua cheese. Served with our homemade corn chips.

A tomato-based soup with crispy tortilla strips and cheese, topped with fresh avocado, and sour cream.

Authentic Mexican seafood soup made fresh to order with potatoes, bell peppers, yuca, and seafood mix.

The original Mexican chicken soup.

Beef stew with vegetables.

Fresh iceberg lettuce topped with onions, red and green peppers, tomatoes, fresh avocado, shredded cheese, and crispy tortilla strips. Mixed with vinaigrette dressing.

White rice with shrimp and green salad on top with cilantro lime dressing. Mixed with vinaigrette dressing.

Fresh mango mixed with lettuce, onions, red and green peppers, tomatoes, and crispy tortilla strips, and topped with grilled chicken. Mixed with vinaigrette dressing.

A tropical blend of grilled shrimp and fresh pineapple mixed with lettuce, onions, red and green peppers, tomatoes, and crispy tortilla strips. Mixed with vinaigrette dressing.

Crispy flour tortilla bowl filled with beans and your choice of ground beef or shredded chicken, topped with lettuce, tomatoes, cheese, and sour cream. Mixed with vinaigrette dressing.

Choice of grilled chicken or steak. Served in a bowl with a choice of black beans or rice, pico de gallo, salsa, cheese, and sour cream.

Grilled pork belly served in a bowl with rice, corn, and black beans salad, cilantro, pico de gallo, and tortilla strips drizzled with mole sauce.

Grilled shrimp served with poblano chile, corn, vegetables, lettuce, and cheese dip.

Grilled chicken served in a bowl with quinoa, vegetables, corn tortillas, cilantro, cheese, and lettuce drizzled with our Rico sauce.

Chile relleno, enchilada, crispy corn shell taco, vegetarian tamale, and burrito.

A sampler of chicken quesadillas, pork taquitos, beef chimichangas, and stuffed jalapenos. Served with our Rico sauce.

Corn dough wrapped in a fresh corn husk. Served with sour cream.

Crispy French fries covered in our famous queso Blanco dip and chorizo (Mexican sausage), topped with pico de gallo, and cilantro.

Sautéed jalapeño peppers (4) with garlic and salt.

Yuca and pork belly served with cabbage, tomatoes, onions, and Rico sauce.

Batter-fried jalapeños stuffed with cheddar cheese. Served with lettuce and Rico sauce.

Cooked shrimp mixed with onions, tomatoes, cilantro, and fresh avocado, marinated in lime juice, and served with our homemade corn tortilla chips.

Chilled shrimp served in a tomato juice cocktail with onion, tomato, cilantro, jalapeño, and fresh avocado. Served with saltine crackers.

Six grilled seasoned, unpeeled shrimp served with our homemade Rico sauce.

Two crispy flat tortillas with beans, lettuce, tomatoes, cilantro, and cheese.

Two flat corn tortillas, one covered with green tomatillo sauce and the other with red sauce, topped with chicken, lettuce, sour cream, tomatoes, and cheese.

Two crispy flat tortillas with beans, poblano peppers, and corn bean salad. Topped with lettuce, cheese, and sour cream.

Two crispy flat tortillas with ground beef. Topped with cabbage, pico de gallo, cheese, and chipotle sauce.

One covered with red enchilada sauce, one with green tomatillo sauce, cheese, cilantro, and salad.

One covered with red enchilada sauce, one with green tomatillo sauce, cheese, cilantro, and salad.

One covered with red enchilada sauce, one with green tomatillo sauce, cheese, cilantro, and salad.

Homemade corn tortilla chips with your choice of shredded cheese, refried beans, chicken, or ground beef.

Homemade corn tortilla chips covered with grilled shrimp, scallops, fish, melted cheese, and cilantro.

Homemade corn tortilla chips with assorted toppings of ground beef, chicken, and refried beans, covered with melted cheese and served with lettuce, sour cream, and tomatoes.

Homemade corn tortilla chips topped with cheese, chile poblano, and corn beans mix salad.

Your choice of four crispy corn shells or three soft flour tortillas, and your choice of shredded chicken or ground beef topped with lettuce, shredded cheese, and a side of pico de gallo. Served with rice or beans.

Pork marinated in our homemade al pastor sauce with grilled onions and pineapple inside. Served in three corn tortillas with rice and beans.

Choice of grilled steak, chicken, carnitas, or shrimp. Served in three flour or corn tortillas. With sides of beans, hot salsa, and fresh pico de gallo.

Grilled tilapia fillet in three corn tortillas with sides of shredded cabbage, fresh pico de gallo, and cilantro sauce. Served with rice.

Four grilled tacos (steak, chicken, chorizo, and carnitas) served in soft corn tortillas, topped with fresh cilantro, and onions. Served with beans and hot salsa.

Poblano pepper stuffed with grilled shrimp, fresh jalapeños, onions, mushrooms, and Chihuahua cheese, covered with green tomatillo sauce and melted cheese. Served with rice.

Ten large shrimp cooked with spicy 'la diablo sauce. Served with rice, 'la casa' salad and.

Ten large shrimp seasoned with special spices and garlic. Served with rice and 'la casa' salad with (3) flour or corn tortillas.

Fish fillet topped with our Rico sauce. Served with rice and 'la casa' salad.

Whole fried fish served with rice, cilantro, 'la casa' salad, and (3) flour or corn tortillas. (may contain small bones).

Two pieces of grilled chicken breast topped with chorizo, fresh jalapeño, pineapple, and cheese. Served with rice, 'la casa' salad, and (3) flour or corn tortillas.

One shredded chicken burrito and one chicken tamale topped with lettuce, tomatoes, and sour cream. Served with rice.

Homemade corn tortilla chips cooked with green tomatillo sauce, cheese, and grilled chicken. Served with rice.

Seasoned grilled chicken breasts served with rice, beans, and (3) flour or corn tortillas.

Grilled chicken breasts covered with hot ranchero sauce. Served with rice, poblano pepper salad, and (3) flour or corn tortillas.

Two burritos stuffed with beef tips and beans, covered with red sauce and cheese. Topped with lettuce, tomatoes, sour cream, and guacamole.

One jumbo-wrapped burrito stuffed with a choice of grilled chicken or steak, rice, black beans, cheese dip, and pico de gallo. Served with ranchero sauce on the side.

Two burritos, one chicken, and one ground beef, filled with beans and topped with our original burrito sauce, lettuce, tomatoes, and sour cream.

One jumbo burrito stuffed with grilled shrimp, scallops, fish, and cheese, and covered with our homemade Rico sauce. Served with rice and 'la casa' salad.

Two burritos stuffed with chicken and beans. Covered with green tomatillo sauce and melted cheese, and topped with fresh pico de gallo.

One big burrito stuffed with shredded pork chunks and pico de gallo, covered with hot salsa and green tomatillo sauce, and Queso Blanco. Served with rice and beans.

Served with lettuce, sour cream, and pico de gallo.

Mushroom, chicken, or chorizo served with lettuce, sour cream, and pico de gallo.

Cheese and beans layered between two grilled tortillas served with rice, sour cream, and salad.

Cheese and beans layered between two grilled flour tortillas served with rice, sour cream, and salad.

Shrimp, onions, mushrooms, and cheese layered between two grilled flour tortillas. Served with rice, sour cream, and salad.

With fresh pineapple, ham, vegetables, and melted Chihuahua cheese between two grilled flour tortillas. Served with sour cream.

Three chicken enchiladas covered with our traditional enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

Two chicken and one cheese enchilada covered with green tomatillo sauce, mole poblano sauce, and our traditional enchilada sauce. Served with rice and beans. Contains nuts.

Three chicken enchiladas covered with green tomatillo sauce and cheese. Served with rice and beans.

Three chicken enchiladas covered with green tomatillo sauce and cheese. Served with rice and beans.

One chicken, one beef, one bean, and one cheese enchilada all covered with our traditional red enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour cream.

Three chicken enchiladas covered with mole poblano sauce (contains nuts) and cheese. Served with lettuce, tomatoes, sour cream, and rice.

Marinated grilled steak with poblano pepper salad, beans, rice, and (3) flour or corn tortillas.

Steak, rice, yucca, tostones, beef chalupas, sweet tamalitos, whole beans, maduros, stuff jalapeno, and sour cream.

Shredded beef briskets stewed with tomatoes, bell peppers, and onions. Served with maduros and white rice.

Chunks of pork seasoned and cooked to perfection. Served with rice, beans, fresh pico de gallo, and (3) flour or corn tortillas.

Two flour tortillas (soft or fried) filled with your choice of beef tips or shredded chicken, covered with queso Blanco and topped with lettuce, tomatoes, sour cream. Served with Beans.

Your choice of grilled chicken, steak, or shrimp combined with a vegetable medley of fresh mango, grilled onions, red and green peppers, mushrooms, zucchini, and tomato mixed with our homemade Rico sauce. Served with rice.

Homemade corn tortilla chips cooked with red sauce, cheese, and chicken. Served with rice and lettuce.

Sautéed with fresh jalapeños, onions, mushrooms, cilantro, and cheese. Served with rice, beans, and (3) flour or corn tortillas.

Beef tips cooked with your choice of green tomatillo sauce or red sauce. Served with rice, beans, and (3) flour or corn tortillas.

Two beef and two chicken hand-rolled tacos fried and topped with Rico sauce and salad.

Grilled chicken, steak, shrimp, and tender pork served on a large sizzling skillet. Served with rice, beans, poblano pepper salad, sides of salsa Verde and fresh pico de gallo, and (6) flour or corn tortillas.

Grilled strips of chicken, steak, chorizo, nopal (cactus), Cambray onions, red and green peppers, and, topped with Chihuahua cheese, with your choice of green tomatillo sauce or red sauce, and poured in a sizzling lava-rock bowl. Served with rice, beans, and (4) flour or corn tortillas.

Topped with hot ranchero sauce. Comes with rice, beans, and (3) flour or (3)corn tortillas.

With a side of salad and pico de gallo. Comes with rice, beans, and (3) flour or (3)corn tortillas.

Steak and shrimp - topped with shrimp and mushrooms, covered with alfredo sauce and salad. Comes with rice, beans, and (3) flour or (3)corn tortillas.

One cheese enchilada, one bean burrito, and one chalupa.

One cheese quesadilla, one bean burrito, and one vegetarian tamal.

Two poblano peppers (medium hot) filled with a mix of cheese and mashed potatoes, covered with red sauce. Served with rice and beans.

Two enchiladas filled with spinach and cheese, covered with cheese and green tomatillo sauce. Served with rice and beans.

Two enchiladas filled with a mix of poblano pepper slices, onions, and corn, covered with enchilada sauce and cheese. Served with rice and beans.

Spinach or Mushrooms with cheese layered between two grilled flour tortillas. Served with rice, sour cream, and salad.