Ciao

With house marinara sauce.

Fresh spinach delicately sauteed in our special broth.

Tomatoes, sundried tomatoes, garlic, fresh basil, extra virgin olive oil and balsamic vinegar on toasted Italian bread.

Thinley sliced Oakwood smoked salmon, tomatoes, sundried tomatoes, garlic, fresh basil, goat cheese, capers with balsamic vinegar on toasted Italian bread.

Sauteed peppers, onion, tomatoes, garlic & basil on grilled focaccia bread.

Black tiger shrimp sauteed with garlic, oil & white wine.

Served on a bed of fresh spinach with warm honey Dijon sauce.

In a white wine broth.

In a white wine broth.

Traditional Italian appetizer for two.

Mixed greens, tomatoes, carrots in a balsamic vinaigrette.

Romaine hearts, croutons in a garlic parmesan base.

Baby mixed greens with fresh raspberries and goat cheese in a raspberry vinaigrette.

Served with sweet red peppers, onions, olives & mushrooms, tossed in a honey mustard vinaigrette.

Fresh mozzarella, tomatoes, basil and extra virgin olive oil.

Julianne breast of chicken with walnuts and cold steamed vegetables, tossed with mixed greens in a honey mustard vinaigrette.

A refreshing blend of sweet red peppers, celery, oranges, red onions and tender shrimp in a delightfull honey dijon mustard dressing.

Chicken breast with a pesto mayo spread.

8 oz. top Sirloin, mushrooms, onions, peppers, topped with provolone cheese.

Traditional cheese pizza and our homemade sauce.

Cheese pizza with homemade sauce, topped with Italian pepperoni.

Roma tomatoes, fresh basil, mozzarella & garlic.

Sausage, sweet red peppers, onions & mozzarella.

Ricotta and mozzarella cheeses, broccoli, garlic & olive oil.

Baby artichoke hearts, Spanish olives, capers, fresh herbs and mozzarella.

Chicken with sliced red onion, cilantro & BBQ sauce.

Mozzarella, goat, provolone and imported Romano cheese with basil and sundried tomatoes.

With ham, pineapple, tomato sauce and cheese.

Sauteed chicken breast, mushrooms & sundried tomatoes in a light, creamy marinara sauce.

Combo of our homemade meatballs, pepperoni & sweet sausage with herbs and mozzarella.

With sauteed baby portobello and domestic mushrooms, sundried tomatoes garlic and fresh Italian parsley.

Top sirloin with provolone, mozzarella, sauteed mushrooms, onions and pepperoncinis.

Broiled salmon topped with a garlic, tomato & fresh basil sauce.

Broiled salmon with a light pesto cream sauce.

Black tiger shrimp with garlic, white wine & lemon butter sauce.

Scallops seared & deglazed with a spicy marinara.

Breaded eggplant topped with marinara & mozzarella.

Breaded cutlet topped with marinara & mozzarella.

Skinless breast of chicken sauteed with lemon juice, wine, capers and finished with a butter sauce.

Breast of chicken, spinach, provolone in a light marinara sauce.

A chicken breast sauteed in a mushroom marsala wine sauce.

Chicken breast artichokes, tomatoes & mushrooms.

Braised and baked in a rosemary lamb demi-glaze.

Chicken with sliced red onion, cilantry & Bbq sauce.

Mozzarella goat, provolone and imported romano cheese with basil and sundried tomatoes.

Riccota and mozzarella cheese broccoli garlic & olive oil.

With sauteed baby portobello and domestic mushrooms, sundried tomatoes garlic and fresh italian parsley.

Traditional cheese pizza and our homemade sauce.

Roma tomatoes, fresh basil, mozzarella & garllic.

Sausage, sweet red peppers, onions & mozzarella.

Baby artichoke hearts, spanish olives, caprese, fresh herbs and mozzarella.

Top sirloin with provolone mozzarella, sauteed mushrooms, onions and pepperonicis.

Cheese pizza with homemade sauce, topped with imported Italian pepperoni.

With ham pineapple, tomato sauce and cheese.

Sauteed chicken breast mushrooms & sundried tomatoes in a light, vream marinara sauce.

Combo of our homemade meatballs, pepperoni & sweet sausage with herbs and mozzarella.

Fresh mozzarella, tomato basil and extra virgin olive.

Romaine hearts, croutons in a garlic parmesan base, with grilled cheese.

Baby mixed greens with a fresh raspberries and goat cheese in raspberry vinaigrette.

Served with sweet red peppers, onions, olives & mushrooms, tossed in a honey mustard vinegarette.

A refreshing blend of sweet red peppers, celery, oranges red onions and tender shrimp in a delightful honey dijon mustard dressings.

Mixed greens, tomatoes, carrots in a balsamic vinegarette.

Julianne breast of chicken with walnuts and cold steamed vegetables, tossed tender with mixed greens in a honey mustard vinegarette.

Chicken breast with a pesto mayo spread.

8 oz. Top sirloin, mushrooms, onions peppers, topped with provolone cheese.

Ham, salami & provolone cheese.

Fresh spinach delicately sauteed in our special broth.

Sauteed peppers, onion, tomatoes, garlic & basil on grilled focaccia bread.

With house marinara sauce.

Black tiger shrimp sauteed with garlic oil & white wine.

Served on a bed of fresh spinach with warm honey dijon sauce.

Tomatoes sundried tomatoes, garlic fresh basil, extra virgin olive oil and balsamic vinegar on toasted Italian bread.

Thinley sliced oakwood smoked salmon, tomatoes, sundried tomatoes, garlic, fresh basil, goat cheese, capers with balsamic vinegar on toasted Italian bread.

Traditional Italian appetizer for two.

In a white wine broth.

Breaded eggplant topped with marinara & mozzarella.

Braised and baked in a rosemary lamb demi glaze.

Chicken breast sauteed in a mushroom marsala wine sauce.

Breaded cutlet topped with marinara & mozzarella.

Chicken breast artichokes, tomatoes & mushrooms.

Breast of chicken spinach, provolone in a light marinara sauce.

Skinless breast of chicken sauteed with lemon juce wine capers and finished with a butter sauce.

Broiled salmon with a light pesto cream sauce,

Scallops seared & deglazed with a spicy marinara.

The best of the sea, black tiger shrimp, scallops, clams mussles & fresh fish in a light tomato broth.

Black tiger shrimp with garlic white wine & lemon butter sauce.

Broiled salmon topped with garlic, tomato & fresh basil sauce.