Indarra Modern Indian (301 Main St.)

Seasoned natural cut fries topped with spicy vindaloo sauce, our special cheese blend, red chili chutney, chopped tomatoes, and red onions, shaved scallions, and ginger, fresh cilantro.

Crispy natural cut fries topped with chickpea ragda, minced red onions, tomatoes, mint chutney, tamarind dates chutney, whole milk yogurt, shaved scallions and ginger, pickled beetroot, fresh cilantro, and our crunchy seed dal and spice mix.

Spiced samosa topped with chickpea ragda, chopped red onions, tomatoes, mint chutney, tamarind-dates chutney, whole milk yogurt, shaved scallions and ginger, pickled beetroot, fresh cilantro, and our crunchy seed dal and spice mix.

Seasoned natural cut fries topped with tomato fenugreek sauce, our special cheese blend, tamarind dates chutney, chopped tomatoes and red onions, shaved scallions, and ginger, fresh cilantro.

Super crispy natural cut fried with our special blend of spices served with your choice of tamarind ketchup or mango achar mayo.

Spiced potatoes, green peas, and cashews in a tender pastry. Served with your choice of house-made chutneys.

Minced lamb spiced with ginger, herbs, and onions, roasted on skewers.

Cubes of paneer (cottage cheese) marinated in fresh spices, cooked in hot tandoori clay oven.

Shrimp marinated in fresh spices, cooked in hot tandoori clay oven.

Minced chicken spiced with ginger, herbs, and onions, roasted on skewers.

Succulent fresh medallions of Filet mignon marinated in fresh spices, cooked in hot tandoori clay oven

Boneless chicken marinated in fresh spices, cooked in hot tandoori clay oven.

Bone-In chicken marinated in fresh spices, cooked in hot tandoori clay oven

Fresh mixed greens and romaine with cucumber, tomato, and shaved red onions. Topped with crunchy seed dal and spices mix and served with our tasty chaat vinaigrette.

Basmati Pulau. Chicken tikka, spinach saag, charred peppers and onions, masala smashed 'shrooms, mint chutney, mango kachumber, and fresh cilantro.

Herbed cauliflower couscous. Goan shrimp, vindaloo sauce, Schezwan eggplant, mango kachumber, mint chutney, and fresh cilantro.

Lemon quinoa. Chickpea masala, masala smashed 'shrooms, charred peppers and onions, mint chutney, coconut yogurt, cucumber kachumber, and fresh cilantro.

Basmati pulao. Herbed Indian cheese and green peas, coconut korma sauce, crispy green beans, roasted cauliflower, mint chutney, mango kachumber, and fresh cilantro.

Basmati pulao. Chicken tikka, tomato-fenugreek sauce, crispy green beans, roasted cauliflower, tamarind dates chutney, whole milk yogurt, pickled beetroot and carrot, fresh cilantro.

Basmati Pulau. Punjabi lamb, Kashmiri gravy, braised greens, Bombay potatoes, whole milk yogurt, red chili chutney, cucumber kachumber, and fresh cilantro.

Herbed Indian cheese and green peas, coconut korma sauce, crispy green beans, roasted cauliflower, mint chutney, mango kachumber, and fresh cilantro.

Chickpea masala, masala smashed 'shrooms, charred peppers and onions, mint chutney, coconut yogurt, cucumber kachumber, and fresh cilantro.

Chicken tikka, tomato-fenugreek sauce, crispy green beans, roasted cauliflower, tamarind-dates chutney, whole milk yogurt, pickled beetroot and carrot, fresh cilantro.

Chicken tikka, spinach saag, charred peppers and onions, masala smashed 'shrooms, mint chutney, mango kachumber, and fresh cilantro.

Punjabi lamb, Kashmiri gravy, braised greens, Bombay potatoes, whole milk yogurt, red chili chutney, cucumber kachumber, and fresh cilantro.

Goan shrimp, vindaloo sauce, Schezwan eggplant, mango kachumber, mint chutney, and fresh cilantro.

Masoor dal.

Chicken tikka masala, and cheese.

Plain chicken tikka with crispy lightly salted french fries served with tamarind ketchup.

Topped with mild cheese blend.

Indian ice cream.

2 pieces.

Lassi yogurt shakes, with green cardamom and coconut yogurt.

Lassi yogurt shakes, with vanilla bean and rose water.

Lassi yogurt shakes.