Istanbul Grill California

Pureed Chick peas flavored with a hint of garlic, tahini, fresh lemon juice and olive oil.

Grape leaves stuffed with rice and flavorful herbs. Served with yogurt. 6 pieces.

Thickened yogurt with fresh dill, garlic and walnut.

Combination of all cold appetizers.. Serves 3-5 people.

Smoked eggplant puree flavored with tahini, olive oil and garlic.

Finely chopped tomatoes, onions, walnut and hot peppers mixed in olive oil and herbs.

Hot flaky phyllo pastries filled with feta cheese, dill and parsley. 4 pieces.

Croquette of chickpeas flavored with garlic, parsley and cilantro. Served with a special tahini sauce and garlic sauce.

Fresh assorted field greens and romaine lettuce tossed with lemon and olive oil and fresh lemon juice.

Diced chicken in broth with carrot, garlic and mushroom.

Red lentils combined with pureed garlic, celery, carrots and onions.

Roma tomatoes, Cucumbers, red onions, bell peppers, sumac, oregano and parsley. Topped with olive oil and lemon juice.

Slices of doner kebab over toasted bread, yogurt and tomato sauce.

Tender cubes of ribeye marinated in Special house sauce and char grilled. Served with rice pilaf and seasonal vegetables.

Half portions of chicken shish, doner, lamb shish and adana kebabs. Served with rice pilaf and seasonal vegetables. Served for 2 people.

Tender cubes of lamb marinated in our special house sauce and char grilled. Served with rice pilaf and seasonal vegetables.

Hand carved marinated ground lamb and beef, grilled on a large vertical rotisserie. Served with rice pilaf and seasonal vegetables.

Patties of freshly ground beef and lamb lightly seasonal and char grilled. Served with rice pilaf and seasonal vegetables.

Cubes of chicken marinated in our special sauce and char-grilled. Served with rice pilaf and seasonal vegetables.

Seasoned ground chicken flavored with crushed red peppers and cha grilled on flat skewers. Served with rice pilaf and seasonal vegetables.

Chargrilled lamb chops topped with oregano leaves. Served with rice pilaf and seasonal vegetables.

Seasoned ground lamb and charg rilled on flat skewers. Served with rice pilaf and seasonal vegetables.

Cubes of chicken sauteed with tomatoes, onions, garlic, red and green peppers. Served with rice pilaf.

Assorted fresh vegetables cooked with tender cubes of lamb in a fresh tomato sauce and served with rice pilaf.

Fresh okras cooked with vegetables and tender cubes of lamb in a fresh tomato base, Served with rice pilaf.

Lamb sauteed with garlic, onions, mushrooms, peppers, tomatoes and special herbs served with rice pilaf.

Cubes of lamb sauteed with tomatoes, onions, garlic, red and green peppers. Served with rice pilaf.

Grilled fresh fillet of salmon topped with a feta dill sauce. Served with mixed green salad and rice pilaf.

Tilapia baked in homemade sauce of mushrooms, zucchini, bell peppers, garlic, onion, parsley and dill, Served with mixed green salad and rice pilaf.

Grilled sweet peppers, eggplant, zucchini, tomatoes mushrooms, asparagus and sweet onions. Served with rice pilaf and your choice of tomatoes, sauce or yogurt.

Assorted fresh garden vegetables cooked in a fresh tomato sauce served with rice pilaf.

Fresh okra cooked with onion and garlic in a fresh tomato sauce served with rice pilaf.

With rice or fries.

With rice or fries.

With rice or fries.

With rice or fries.

With rice or fries.

With rice or fries.

Layers of thin phyllo dough stuffed with pistachios.

Homemade rice pudding topped with cinnamon.

Homemade and topped with almond and cream.

Choose your flavor.

With turnip, black carrot and pickle juice.

Traditional yogurt drink with water and salt.

A traditional turkish dessert. Sheets of phyllo dough stuffed with crushed pistachios.

Our homemade recipe for a classic rice pudding dessert.

Our homemade almond pudding topped with almond.