Il Fornaio Irvine

Mozzarella, tomato sauce, oregano, fresh basil

Mozzarella, tomato sauce, sliced artichokes, zucchini, eggplant, sliced tomatoes, mushrooms, fresh basil.

Grilled Il Fornaio ciabatta bread rubbed with garlic, warm chopped tomatoes, basil and kalamata olives.

Housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano baked in the oven

Pasta tubes with traditional meat ragu and Parmesan cheese.

Organic red and gold beets with red wine vinegar, wild arugula, toasted walnuts and Asiago cheese. Served with lemon-olive oil dressing

Angel hair pasta, chopped tomatoes, garlic, marinara sauce and fresh basil.

Pasta tubes with traditional meat ragu and Parmesan cheese.

Shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic and Trebbiano Wine.