Peruvian Rotisserie Chicken

Marinated cow's heart served with steamed and broiled potato.

Marinated beef served with steamed and broiled potato.

Marinate chicken served with steamed and broiled potato.

Tender rings of fresh calamari, fried to a golden crisp, served with tender cassava and special tartar sauce.

Authentic food from the andeans mountains of peru, cooked sliced potatoes topped with a cheese spicy sauce.

Yuca topped with a cheesy spicy sauce.

Exotic presentation of yellow mashed potatoes and chicken meat.

Selected shrimp sauteed with garlic sauce and fresh limes.

Breaded fried fish to a golden crisp. Served with salsa criolla.

Steamed mussels on it's own shell topped salsa criolla.

Deep fry seasoned ground beef with black olive, egg and raisins stuffed potato. Served with salsa criolla on the side.

A traditional and delicious cilantro based chicken soup with rice and vegetables.

Delicious soup of shrimps from the south. All the flavors of peru.

The fruit of the ocean with tomatoes and perfume of limes.

French fries with cut piece of hot dog.

Lean strips of beef, vegetables and spaghetti flambe with aromas of red wine.

Lean strips of chicken, vegetables and spaghetti flambe with aromas of red wine.

Lean strips of shrimp, vegetables and spaghetti flambe with aromas of red wine.

Lean strips of fish, vegetables and spaghetti flambe with aromas of red wine.

Lean strips of seafood, vegetables and spaghetti flambe with aromas of red wine.

Juicy charbroiled chicken breast or with a charbroiled angus sirloin.

1 1/4 Chicken & 4 Large Sides

Coastal preparation of fresh diced raw fish cooked in lime juice and spices, served with glazed sweet potato and peruvian giant corn. Tiraditos are served with peruvian corn only.

Coastal preparation of fresh diced raw fish cooked in lime juice and spices, served with glazed sweet potato and peruvian giant corn. Tiraditos are served with peruvian corn only.

Coastal preparation of fresh diced raw fish cooked in lime juice and spices, served with glazed sweet potato and peruvian giant corn. Tiraditos are served with peruvian corn only.

Coastal preparation of fresh diced raw fish cooked in lime juice and spices, served with glazed sweet potato and peruvian giant corn. Tiraditos are served with peruvian corn only.

Coastal preparation of fresh diced raw fish cooked in lime juice and spices, served with glazed sweet potato and peruvian giant corn. Tiraditos are served with peruvian corn only.

Fresh steak strips flambe in wok with strips of onions, tomatoes and french fries served with rice.

Authentic preparation, served with charbroiled steak, fried plantains, white rice, french fries and a country style egg.

Fresh chicken strips flambe in wok with strips of onions, tomatoes and french fries. Served with rice.

Fresh shrimp strips flambe in wok with strips of onions, tomatoes and french fries served with rice.

Fresh fish strips flambe in wok with strips of onions, tomatoes and french fries. Served with rice.

Fresh seafood strips flambe in wok with strips of onions and french fries served with rice.

Stir fried rice with beef.

Stir fried rice with chicken.

Stir fried rice with shrimp.

Stir fried rice with fish.

Stir fried rice with seafood.

Breaded combination of selected seafood fried to a golden crisp with excellence. Served in a bed of fish filet and salsa criolla on top.

Fried fish with salsa criolla and white rice.

Rice with chicken fused in a cilantro sauce, peas and carrots.

The coastal preparation of rice, fresh seafood with aromas of saffron and exotic chilies from peru.

Garlic with brandy, cooked to a golden brown.

Tender chicken and dice potatoes on a creamy spicy sauce, served with steamed rice. Served spicy.

Tender beef and dice potatoes on a creamy spicy sauce, served with steamed rice. Served spicy.

Shredded chicken breast cooked in a ground turmeric sauce. Served on top of steamed sliced potatoes with rice on the side.

Sauteed shrimp with a smooth sauce of imported chilies from Peru, fish filet, served with steamed rice.

Poached fish filet in a court bouillon with the aromas of fresh herbs, served with tomatoes, onions, red bell pepper and white rice.

Seafood with the aromas of fresh herbs, served with tomatoes, onions, red pepper and white rice on the side.

Authentic preparation of stir fry peruvian beans and rice, served with a charbroiled steak, fried plantains and a country style egg.

Shrimp, calamari, scallops blended with special creamy rocoto sauce on top of a fish filet served with rice.

Fresh filet served with vegetables and roasted cajun potatoes.

Passion fruit.

Peruvian fruit.

Authentic food from the andeans mountains of peru, cooked sliced potatoes topped with a cheese spicy sauce.

Tender rings of fresh calamari, fried to a golden crisp, served with tender cassava and special tartar sauce.

Breaded fried fish to a golden crisp. Served with salsa criolla.

Yuca topped with a cheesy spicy sauce.

Marinated beef served with steamed and broiled potato.

Selected shrimp sauteed with garlic sauce and fresh limes.

Deep fry seasoned ground beef with black olive, egg and raisins stuffed potato. Served with salsa criolla on the side.

Marinated cow's heart served with steamed and broiled potato.

Marinate chicken served with steamed and broiled potato.

Exotic presentation of yellow mashed potatoes and chicken meat.

Steamed mussels on it's own shell topped salsa criolla.

A traditional and delicious cilantro based chicken soup with rice and vegetables.

Delicious soup of shrimps from the south. All the flavors of peru.