Tavern House Kitchen+Bar

Chipotle, garlic butter, pecan wood smoked bacon.

Avocado, papaya, serrano chiles, yuzu, crispy wontons.

Flamed in cast iron skillet with shallots and whiskey.

Champagne, shallot & black pepper mignonette.

Spicy horseradish-marmalade & mustard sauces.

Steamed with wine, garlic, leeks, garlic bread.

Herbed whipped burrata, sweet basil, balsamic drizzle.

Pistachios, pecan wood smoked bacon, maple syrup.

Large share size tater tots with parmesan & white truffle oil.

Crispy Fried calamari strips with herbs, blistered serrano chilie and chipotle aioli

Steamed with white wine, shallots, garlic, leeks and topped with mashed red bliss potatoes

Crispy strips with herbs, blistered serrano chile and chipotle aioli

Bowl with potatoes, pecan wood smoked bacon, cream.

White cheddar, spiced pecans, hard-boiled egg, cranberries, vinaigrette dressing.

Romaine, Wisconsin blue cheese, heirloom cherry tomatoes, red onions, bacon.

Roasted poblano caesar dressing, chile roasted corn, toasted pumpkin seeds, pico de gallo, avocado.

Grilled chicken, cranberries, blue cheese, strawberries, red onion, candied pecans, white balsamic vinaigrette dressing.

Sriracha spiced basmati rice, seasonal vegetable medley heirloom tomatoes, avocado, laura chenel goat cheese.

Half pound, heart-healthy, prime Mishima wagyu beef, cheddar cheese, lettuce, tomato, red Onion, 1000 island.

Cheddar, avocado, lettuce, tomato, onion, 1000 island.

Gruyere cheese, crispy onions, creamed horseradish, au jus.

Avocado, tomato, pecan wood smoked bacon, tarragon, grilled Campagne batard.

Malt vinegar tartar sauce, coleslaw, French fries.

Avocado, papaya, serrano chiles, yuzu, crispy wontons.

Chipotle, garlic butter, pecan wood smoked bacon.

Flamed in cast iron skillet with shallots & whiskey.

Steamed with leeks, garlic, cream & topped with mashed red bliss potatoes.

Champagne mignonette, cocktail sauce, horseradish.

Spicy horseradish-marmalade & mustard sauces.

Steamed with wine, garlic, leeks, parmesan-garlic fries

Herbed whipped burrata, sweet basil, balsamic drizzle.

Spicy wing sauce, honey-garlic ranch.

Pistachios, pecan wood smoked bacon, maple syrup.

Blue cheese sauce.

Garlic butter.

Potatoes, pecan wood smoked bacon, cream.

White cheddar, spiced pecans, hard-boiled egg, cranberries, vinaigrette dressing.

Roasted poblano chile dressing, chile roasted corn, toasted pumpkinseeds pico de gallo, avocado.

Chopped romaine, Wisconsin blue cheese, heirloom tomatoes, red onions, bacon.

Grilled chicken, cranberries, blue cheese, strawberries, red onion, candied pecans, white balsamic vinaigrette dressing.

Sriracha spiced basmati rice, seasonal vegetable medley heirloom tomatoes, avocado, laura chenel goat cheese.

Served with choice of French fries, coleslaw or housemade potato chips. Half pound, heart-healthy, prime Mishima wagyu beef, cheddar cheese, lettuce, tomato, red onion, 1000 island.

Served with choice of French fries, coleslaw or housemade potato chips. Gruyere cheese, crispy onions, creamed horseradish, au jus.

Served with choice of French fries, coleslaw or housemade potato chips. Avocado, tomato, pecan wood smoked bacon, tarragon, grilled Campagne batard.

Mashed red bliss potatoes, heirloom green beans, thyme cream gravy.

Mashed red bliss potatoes, asparagus, bearnaise or brandy peppercorn sauce.

Heirloom tomatoes, castelvetrano olives, jalapeños, garlic, capers.

Honey-dijon glaze, basmati rice, harvest vegetable medley.

Malt vinegar tartar sauce, coleslaw, French fries.

White wine, garlic butter, leeks, shallots, parmesan.

Mussels, clams, shrimp, scallops, fresh fish, spicy tomato broth.

12 breasts, mashed red bliss potatoes, thyme gravy, coleslaw.

Butter pecan ice cream, candied pecans, toffee crumbles, banana pastry cream, fresh bananas, salty caramel sauce. Serves 2 or more.

Cointreau cream, cocoa nibs.

Fresh strawberry sauce