If you're looking for bagel restaurants in Huntington Beach look no further. The Donuttery is known for having some of the best Bagels in Huntington Beach. Located at 17420 Beach Blvd, The Donutt...show more
Select 12 donuts of your choice. Malasadas available Fridays-Sundays ONLY
Yeast raised dough filled with sweet and tart, cinnamon, apple chunks.
Yeast raised dough filled with strawberry jelly, topped with house peanut butter cream and chopped peanuts.
Select 12 donuts of your choice. Malasadas available Fridays-Sundays ONLY
Our top seller. Cinnamon apple chunks chopped into yeast raised dough and fried until golden brown for a crisp exterior and a soft, chewy interior. Taste like sweet and tart, chewy apple-cinnamon candy.
Yeast raised dough filled with sweet and tart, cinnamon, apple chunks.
Similar to a cinnamon roll donut, topped with vanilla, chocolate, or maple frosting and nuts or cinnamon crumbs.
Spiced cake topped with house cream cheese frosting.
Yeast raised dough topped with dark chocolate ganache and bittersweet chocolate chips. Filled with dark chocolate.
Devil's food cake topped with peppermint frosting and Andes chocolate mint bits.
Classic cinnamon roll lined with sweet, woody and aromatic cinnamon chambers.
Yeast raised dough filled with light custard torched caramelized for a burnt sugar shell.
A classic Boston cream donut filled with lightly sweet vanilla custard.
Known as a Portuguese donut, popular in Hawaii. Yeast raised dough enriched with egg and butter fermented for 24 hours, then fried until golden brown. Filled with house cream or fruit jelly and tossed in cinnamon sugar.
Devil's food cake topped with dark chocolate ganache and Oreo crumble.
Yeast raised dough filled with strawberry jelly, topped with house peanut butter cream and chopped peanuts.
Red velvet cake topped with house cream cheese frosting and red velvet cake crumble.
Devil's food cake topped with chocolate ganache, mini marshmallow, graham cracker crumbs, and dark chocolate drizzle. Torched until golden brown.
Devil's food cake topped with caramel frosting and sea salt.
A strawberry jelly donut with Nutella frosting.
Yeast raised dough with chocolate devil's food swirls, covered in glazed.
Yeast raised donut filled with light, fluffy whipped cream, and chocolate ganache.
Croissant donut holes.
Wheat-less vanilla cake with vanilla frosting and rainbow sprinkles.
Wheat-less chocolate cake with chocolate ganache and colored sprinkles.
Known as a Portuguese donut, popular in Hawaii. Yeast raised dough enriched with cashew butter, fermented for 24 hours, then fried until golden brown. Filled with house vanilla bean custard or guava jelly and tossed in cinnamon sugar.
Cake donut made with wheat flour and house-milled pistachio flour. Tossed in mix-nut crumble.
Our top seller. Cinnamon apple chunks chopped into yeast raised dough and fried until golden brown for a crisp exterior and a soft, chewy interior. Taste like sweet and tart, chewy apple-cinnamon candy.
For the chocolate lover. Yeast raised dough topped with vegan chocolate frosting and chocolate chips, filled with bittersweet chocolate chips.
Yeast raised dough filled with strawberry jelly, topped with house peanut butter cream and chopped peanuts.
Classic maple Long John topped with faux bacon bits made from pinto beans for a sweet and salty crunch.
Puff pastry with fruit jams
Homemade zucchini bread with toasted walnuts.
Homemade banana bread with toasted walnuts.
Fridays-Sundays only.
Freshly brewed iced coffee blend served chilled and lightly sweetened over ice.
Loose leaf black tea, milk, sweetened and served over ice.
Last updated February 12, 2020