If you're looking for Coffee restaurants in Berkeley look no further. Allegro Coffee is known for having some of the best Coffee in Berkeley. Located at 1025 Gilman St, Allegro Coffee is a great ...show more
Flavor notes: red wine, currant, blackberry. Origin: Kenya. Roast: light.
Flavor notes: strawberry, dark chocolate, blueberry. Origin: Ethiopia. Roast: light.
Flavor notes: milk chocolate, citrus, caramel.
Flavor notes: rich, luscious, chocolate. A blend of central American and Indonesian beans, roasted to a deep dark oily brown. The unique characteristics derived from these 2 continents are transformed into a hearty and supremely satisfying organic blend.
Flavor notes: syrupy, sweet. Roast: medium. This naturally bright blend features the fruit-forward beans of East africa and Guatemala. We roast to a slightly darker level, creating a deeply sweet and syrupy coffee with notes of raisin.
Flavor notes: earthy, cocoa, sweet spice. Origin: Colombia, Costa Rica. Roast: medium-dark.
Flavor notes: robust, chocolate, hazelnut. Origin: Colombia, Costa Rica. Roast: medium-dark.
Flavor notes: milk chocolate, citrus, caramel.
Flavor notes: smoky, full.
Flavor notes: smooth, rich.
Flavor notes: roasted nuts, mellow, cocoa. Origin: latin America.
Flavor notes: milk chocolate, citrus, caramel.
Flavor notes: rich, luscious, chocolate. A blend of central American and Indonesian beans, roasted to a deep dark oily brown. The unique characteristics derived from these 2 continents are transformed into a hearty and supremely satisfying organic blend.
Flavor notes: earthy, cocoa, sweet spice. Origin: Colombia, Costa Rica. Roast: medium-dark.
Flavor notes: robust, chocolate, hazelnut. Origin: Colombia, Costa Rica. Roast: medium-dark.
Flavor notes: red wine, currant, blackberry. Origin: Kenya. Roast: light.
Flavor notes: strawberry, dark chocolate, blueberry. Origin: Ethiopia. Roast: light.
Flavor notes: rich, luscious, chocolate. A blend of central American and Indonesian beans, roasted to a deep dark oily brown. The unique characteristics derived from these 2 continents are transformed into a hearty and supremely satisfying organic blend.
Flavor notes: refreshing, mint, intense, caffeine free.
Flavor notes: tart, sweet, berry.
Flavor notes: hint of cinnamon, creamy, caffeine free.
Flavor notes: creamy, citrus.
Flavor notes: refreshing, mint, intense, caffeine free.
Flavor notes: soft, malt, ginger, cloves, cardamom.
Flavor notes: malt, brisk, bold.
Flavor notes: sweet, silky body, jasmine, exotic.
Flavor notes: savory.
Flavor notes: tart, sweet, berry.
Flavor notes: silky body, hint of apricot.
Flavor notes: subtle, savory, delicate.
Flavor notes: nutty, light.
Flavor notes: sweet finish, hearty, coconut.
Flavor notes: malt, brisk, aromatic.
Flavor notes: layer cake, floral, creamy vanilla.
Flavor notes: hint of cinnamon, creamy, caffeine free.
Last updated October 16, 2020