Anchalee Thai Cuisine

Organic broccoli, cabbage, carrot, cauliflower and bok choy saute with house garlic sauce.

Chicken and Prawns with green pea, carrot, baby corn, mushroom, ginger and garlic gravy sauce.

Trout saute with onion, young peppercorn, bell pepper, garlic lobster sauce topped with crispy basil.

Thai style BBQ Chicken. Served with papaya salad, house plum sauce and sticky rice.

Halibut in green curry with eggplant, green bean, bell pepper and Thai basil.

Grilled Rack of lamb comes with Yellow curry spice rice, grilled asparagus, peanut sauce, lime sauce and winter melon soup.

Served with grilled asparagus, shiitake mushroom, and house garlic lime sauce.

Chicken and Prawns in red curry with pumpkin, bell pepper, Thai Basil and Kiffir lime leaves.

Egg noodle soup with crab meat, shrimp wonton, bean sprout, bok choy, green onion and crispy garlic.

Rice noodle, mint, carrot, bean sprout, cabbage, and lettuce. Served with peanut and tamarind sauce.

Served with house peanut - plum sauce.

Served with house peanut - plum sauce and house salad.

Crispy wrapped shrimp, crispy vegetable.Served with plum sauce.

Radish cake saute' with bean sprout, chives, garlic sauce.Serve with chilis.

Pastry puff filled w chicken, potato, onion,carrot yellow curry spices. Served with cucumber salad.

Crispy wings tossed with spicy plum sauce with crispy Thai basil.

Spicy and sour soup with prawns, mushroom, lemongrass, green onion and kiffir lime leaves.

Coconut milk soup with chicken, lemongrass, galangal kiffir lime leaves, green onion, and mushroom. kiffir lime leaves, green onion, and mushroom.

Shredded green papaya, tomatoes, chili pepper, green bean, peanut tossed with house garlic lime dressing.

Fresh mango, cherry tomatoes, mint,onion, cashew nuts and crushed chili tossed with house garlic lime dressing.

Grilled asparagus and prawns topped with cilantro, crispy shallot, and house dressing.

Fresh corn, grounded chicken tossed with roasted coconut meat, mint and lime dressing.Served over a bed of iceberg lettuce.

Grilled medium rare beef tossed with onion, cucumber, mint crushed roasted rice, chili, and garlic lime dressing. Served over a bed of iceberg lettuce.a bed of iceberg lettuce.

Chicken tossed with onion, mint, chili, garlic, crushed roasted rice, chili and garlic lime dressing.Served over a bed of iceberg lettuce.chili and garlic lime dressing.Served over a bed of iceberg lettuce.

Calamari tossed with onion, cucumber, mint, crushed roasted rice, chili and garlic lime dressing.Served over a bed of iceberg lettuce.

Choice of chicken, beef, pork, prawns or seafood with basil, broccoli, cauliflower, zucchini and bell pepper in red curry.

Choice of chicken, beef, pork,prawns or seafood with potatoes, onion, cauliflowers, carrot and crispy shallot.

Choice of chicken, beef, pork, prawns or seafood with green bean, Thai basil, and eggplant.

Beef simmer in Panang curry sauce with peanut, basil and lime leaves.

Chicken simmer in massaman curry, peanut, potato, and star anise.

Served with Thai peanut sauce, cucumber, and house salad. Comes with Jasmine, brown rice. 3 Skewers each.

Served with Thai peanut sauce, cucumber, and house salad. Comes with Jasmine, brown rice. 3 Skewers each.

3 Skewers each.Served with Plum sauce and house salad. Comes with Jasmine, brown rice.

Served with Plum sauce and house salad. Comes with Jasmine, brown rice. 3 Skewers each.

Fried rice with choice of chicken,beef,pork or prawns with . onion,green pea,carrot and egg.

Fried rice with of chicken,beef,pork with onion,pea,carrot, egg,raisin,cashew nuts,pineapple,yellow curry spices.(

Choice of chicken,pork or beef w Thai Basil,onion,bell pepper and garlic spicy sauce.

Thai BBQ Pork. Served with ginger soy sauce & steamed bokchoy

Thai BBQ Chicken breast. Served with house plum sauce and peanut-cabbage and carrot salad.

Choice of chicken,beef,pork saute wok-fried with cashew nuts, onion, bell pepper,roasted chili,green onion and mild chili garlic sauce.

Pan fried chicken breast served on a bed of steamed vegetables topped with Thai peanut sauce and red onion.

Beef or chicken, broccoli and red bell pepper saute' with garlic sauce.

Chicken sauteed with green bean,basil,bell pepper & red curry sauce

Pork sauteed with curry sauce ,young pepper corn,kiffir lime leaves. Served over grilled eggplant and steamed bok choy.

Chicken sauteed with young ginger, onion, shiitke mushroom, green onion and garlic sauce.

Prawns wok-fried with mild sweet and sour chili sauce, green bean,mushroom and baby corn.

Rice noodle stirfried with prawns, tofu, egg, beansprout, peanut, chives.

Wide rice noodle stirfried with prawns, onion, green bean, tomatoes, Thai basil and spicy garlic sauce.

Wide rice noodle stir fried with chicken,egg,broccoli & garlic soys.

Pan fried wide rice noodle with your choice of chicken,beef,pork or seafood and broccoli topped with garlic thick gravy sauce.

Wide rice noodles stir - fried with tofu, green bean, onion tomatoes, basil and garlic spicy sauce.

Coconut milk soup with tofu , lemongrass,galanga,kiffir lime leaves,green onion and mushroom.

Rice noodle stired-fried with tofu, egg, bean sprout, peanut, green onion and chives.

Rice noodle, mint, carrot, beansprout, cabbage & lettuce, Served with peanut and tamarind sauce.

Tofu,green bean,kiffir lime leaves, bell pepper sauteed with red curry sauce.

Shredded green papaya, tomatoes, chili pepper, green bean, peanut tossed with house garlic lime dressing.

Seasonal vegetable and tofu in a homemade red curry.

Pan fried wide rice noodle with tofu, egg, broccoli and garlic soy sauce.

Tofu,potatoes,onion ,carrot topped with crispy shallot in yellow curry sauce. Served with cucumber salad.

Crispy tofu served on a bed of steamed vegetable, topped with Thai peanut sauce and onion.

Mango, cherry tomatoes,mint ,onion,cashew nuts tossed with garlic house lime dressing.

Spicy and sour soup with tofu , mushroom,lemongrass,green onion and kiffir lime leaves.

Served with house peanut - plum sauce.

Tofu and cashew nuts sauteed with garlic, dark soy sauce, roasted chili,bell pepper,broccoli and onion.

Crispy tofu topped with tamarind sauce, cilantro and crispy shallot.Served with steamed broccoli.

Served with house peanut - plum sauce and house salad.

Pan fried wide rice noodle with shiitake mushroom, broccoli in thick gravy sauce.

Tofu sauteed with fresh basil leaves,mushroom,onion,bell pepper and spicy garlic sauce.

Served with house plum sauce and grounded peanut

Wide rice noodles stir - fried with tofu, green bean, onion, tomatoes,basil and garlic spicy sauce.

Asparagus, cherry tomatoes, baby corn, mushroom, carrot, bell pepper and tofu sauteed with spicy garlic sauce.

Shiitake mushroom saute' with curry sauce,young pepper corn,basil and lime leaves.Served over grilled eggplant and steamed bok choy.

Pastry puff filled with potato,onion,carrot and yellow curry powder.Served with cucumber salad.

Sesonal assortment of vegetable sauteed with bell pepper and house garlic sauce.

Tofu,broccoli and bell pepper sauteed with garlic mushroom sauce.

Tofu sauteed with mild sweet and sour chili sauce, green bean, mushroom and baby corn.

Shiitake mushroom sauteed with young ginger, yellow onion, green onion with house garlic sauce.

Thai fried rice with egg, cabbage, broccoli, onion ,green pea, carrot. baby corn and green onion.

Stir - fried rice with egg, yellow curry powder, pineapple, tofu, onion ,raisin and cashew nuts.