Anh Hong

Fried egg rolls served with fish sauce, noodles, lettuce, and mints.

Vietnamese spring rolls, freshly wrapped with chicken or shrimp, sprouts, mint, noodle & served with peanut sauce.

Salmon sashimi with wasabi & lemon Tai Chanh Dressing.

Slices of thinly cut rare steak marinated in lemon Tai Chanh sauce & dressing in daikon, carrot & mints.

Honey glazed chicken wings with lemon kafir leaves.

8 pieces. Vietnamese fried egg rolls wrapped in rice cake, Served with fish sauce, lettuce & mint.

Served with mixed salad, lemon, salt & black pepper.

Served with special house sauce.

Tenderloin.

Soft or crispy shrimp wonton soup.

Asparagus crab meat soup.

Beef porridge.

Sliced beef, carrots, daikon, celery, onion herbs & peanut tossed in lemon Tai Chanh dressing.

Shrimp, pork, lotus root, carrot, daikon, celery, onion, herbs & peanuts tossed in lemon Tai Chanh dressing.

Chicken salad dressed in ginger sauce, BBQ chicken, carrot, daikon, celery, green & red bell pepper, purple onion, herbs & peanuts tossed in lemon ginger dressing.

Shrimp, squid, pork, fish cake & bean sprouts.

Shrimp, squid, pork, fish cake & bean sprouts.

Beef meatballs, flank steak & beef brisket, for beef steak on the side request.

Served with sauteed shrimp, squid, chicken & mixed vegetable on top.

A bird's nest made of crispy chow mein. Served with sauteed shrimp, squid, chicken & mixed vegetable on top.

2 pieces. Grilled minced beef rolls wrapped in piper lot leaf-minced beef has peanuts inside. Served with rice paper, lettuce, mixed herbs, cucumber, bean sprouts, pickled carrots & daikon.

2 pieces. Grilled beef rolls with onion & lemongrass. Served with rice paper, lettuce, mixed herbs, cucumber, bean sprouts, pickled carrots & daikon.

2 pieces. Grilled beef sausage-minced beef has peanuts inside. Served with rice paper, lettuce, mixed herbs, cucumber, bean sprouts, pickled carrots & daikon.

Steamed beef meatballs- meatball has peanut inside. Served with rice paper, lettuce, mixed herbs, cucumber, bean sprouts, pickled carrots & daikon.

3 pieces. Charbroiled shrimp packed around a sugar cane. Served over a rice cake.

BBQ chicken marinated in lemongrass sauce. Served over a rice cake.

BBQ chicken marinated in lemongrass sauce. Served over a rice cake. Served over a rice cake.

Slices of BBQ pork & BBQ shrimp. Served over a rice cake.

8 pieces. Grilled beef rolls with onions & lemongrass.

8 pieces. Grilled beef sausage-has peanut inside.

Grilled minced beef rolls wrapped in piper lot leaf-has peanut inside.

2 pieces. Steamed beef meat balls-meatball has peanut inside.

Crunchy on the outside, soft on the inside crepe filled with shrimp, pork creamy mung beans & bean sprouts. Served with lettuce & mixed herbs.

Thin slices of steak marinated in lemongrass sauce, wrapped around a shrimp. the beef & shrimp roll is then grilled over an open fire.

Oven honey roasted whole catfish with crunchy skin.

BBQ Korean style beef short ribs. Served with house salad & steamed rice.

Sesame seed marinated BBQ chicken. Served with house salad & steamed rice.

Grilled slices of pork marinated in oyster sauce. Served with house salad & steamed rice.

Spare ribs marinated in lemongrass & oyster sauce. Served with house salad & steamed rice.

Chicken sauteed in yellow curry sauce, bell pepper, carrots, broccolis & onions.

Salmon sauteed in yellow curry sauce, bell pepper, carrots, broccolis & onion.

Served with house salad & steamed rice.

Pan-seared fried cubed rib-eye steak with onion, garlic red & green bell pepper. Served over a bed of lettuce, lemon & salt & black pepper.

Shrimp, squid, mussels & salmon sauteed in yellow curry sauce, bell pepper, carrots, broccolis & onions.

Shrimp sauteed in sauce, onions, carrots, green & red bell peppers.

Fish or shrimp or seafood, pineapple, tomatoes, bean sprouts, tamarind flavored broth.

Make your own spring roll on the table. BBQ tofu over a rice cake. Served with fresh lettuce, cucumber, dilled carrots, daikon, fresh mints, bean sprouts & rice paper.

3 pieces. Eggrolls made veggie, green & red bell pepper & onion.

2 pieces. Vietnamese spring rolls freshly wrapped with tofu, bean sprouts, mint, noodle, & served with peanut sauce.

Stir-fried tofu, white and green bok choy, onion, mushroom, & carrots, served with steamed rice.

Sauteed mixed vegetable & tofu served over soft or crispy chow mein.

BBQ tofu over dry noodle served in a bowl with lettuce, bean sprouts, mint, & dilled carrots.

Crunchy in the outside, soft on the inside crepe filled with creamy mung beans & bean sprouts, served with lettuce, & mixed herbs.