Clay Oven Cuisine of India
About Clay Oven Cuisine of India
All across San Mateo, Clay Oven Cuisine of India is known for their buffet as well as all the great options on their menu. Here you can browse that menu, and when you are ready to order delivery ...show more
Menus
Clay oven roasted crispy spiced lentil wafers.
Homemade crisp patties, stuffed with fresh potatoes and peas.
Delicately spiced deep fried onion fritters.
Spinach coated in Garbanzo batter.
Vegetable fritters delicately spiced.
Eggplant dipped in Garbanzo batter.
Homemade cheese pieces dipped in Garbanzo batter.
Fresh fish marinated with clay oven spices.
Breast cubes marinated with Clay Oven spices then dipped in Garbanzo butter.
Cooked in clay oven.
Lightly spiced calamari dipped in chickpea batter.
Delicately spiced lentil soup garnished with vegetables.
A delicately spiced chicken and lentil soup.
Homemade yogurt with cucumber, carrots mixed and spices.
Fresh cut assorted vegetables cooked in stir fried onions, ginger, garlic, and herbs.
Fresh cauliflower and potatoes cooked with herbs and spices
Fresh eggplant baked, cooked in a clay oven on charcoal fire.
Fresh mushrooms, green peas cooked with chopped onions, tomatoes and spices.
Homemade Farmer cheese, fresh green peas and cooked with herbs.
Fresh cut vegetable. Cooked with creamy sauce almond, nuts and raisins.
Grind vegetables, with paneer then cooked with creamy sauce.
Fresh spinach cooked with herbs, spices and homemade cheese cubes.
Fresh cut vegetable and cheese cooked with herbs and spices.
Fresh spinach cooked with herbs, spices and potatoes.
Spicy Garbanzao beans.
Fresh cut okra cooked with chopped onions, tomatoes, and spices.
Fresh green peas, potatoes cooked with chopped onions tomatoes and spices.
Fresh cut mixed vegetables cooked in coconut milk.
Fresh mixed vegetables cooked with spices, apricots and potato straws.
Fresh spinach cooked with lentils.
Lentils delicately spiced and sauteed with ginger and garlic.
Homemade paneer in a creamy tomato sauce.
Chicken cooked in a blend of tomatoes and spices.
Chicken cooked in hot spicy sauce with fresh potatoes.
Chicken cooked in coconut sauce and spices with lentils.
Clay oven roasted chicken in creamy sauce.
Tender chicken cooked with spices and mushrooms.
Chicken in a moderately mild creamy sauce with nuts.
Strips of tandoori chicken cooked in a mild creamy sauce.
Chicken cooked with deliciously spiced creamed spinach.
Tender chicken cooked with a potpourri of chopped assorted vegetables.
A North Indian preparation of hot chicken curry.
Chick cooked with Hydrabadi Marsala, apricots and potato straws.
An old favorite, diced chicken cooked with aromatic spices.
Clay oven roasted chicken cooked in butter source with spinach.
Chicken cooked in mango.
Boneless roasted chicken cooked with hot spices, green chilies, tomatoes, vinegar and onions.
Classic lamb curry with garlic, ginger and onion gravy sauce.
Cubes lamb cooked Hydrabadi Marsala with apricot and potato straws.
Lamb simmered in coconut milk.
A North Indian preparation of hot lamb curry.
Lamb cooked with delicious spiced creamed spinach.
Lamb cooked with fresh potatoes and spicy hot sauce.
Lamb cooked in mildly cream sauce with nuts.
Clay oven roasted lamb cubes in creamy sauce.
Tender lamb pieces pan fried with a potpourri of chopped assorted vegetable.
Clay oven roasted boti with creamy spinach.
Chicken marinated in yogurt, ginger and garlic, then roasted in our clay oven.
Boneless cubed breast of chicken, marinated and roasted in our clay oven.
Succulent cubed leg of lamb, marinated and roasted in the clay oven.
Jumbo prawns marinated in yogurt and fresh spices, then roasted in our clay oven.
Fresh fish marinated in special spices and cooked in clay oven.
Minced lamb mixed with herbs and spices, then roasted in our clay oven.
Free range, natural rack of lamb marinated in clay oven signature recipe of yogurt Indian spices.
Assorted clay oven specialties.
Prawns cooked with stir fired onions and ginger.
Prawns cooked with fresh potatoes hot spicy sauce.
Prawns cooked with deliciously spiced creamed spinach.
Clay oven roasted prawns in a mild cream sauce.
Prawns cooked with spices and mushrooms.
Juicy prawns with a potpourri of assorted vegetables.
Prawns cooked in a moderately spiced cream sauce.
King prawns cooked with coconut milk and spices.
Fresh fish cooked with stir fried onions, tomatoes, and fresh potatoes.
Clay oven roasted fish cooked in an exotic blend of spices.
A Northern Indian preparation of hot fish curry.
Clay oven roasted fresh fish in cream spinach.
Clay oven roasted fresh fish and prawns with sauce.
Leavened bread baked in clay oven.
Nan stuffed with Goat cheese.
Nan stuffed with onion.
Leavened bread stuffed with fresh garlic.
Nan stuffed with nuts, raisins, coconut, and cherries.
Leavened bread stuffed with minced lamb.
Famous whole Wheat bread.
Buttered and multi-layered whole Wheat bread.
Whole Wheat bread stuffed with spiced potatoes and peas.
Nan stuffed with fresh chili.
Nan stuffed with fresh spinach.
Nan stuffed with fresh mushroom, home made cheese and fresh chili.
Garlic Nan, onion kulcha and plain Nan.
Saffron flavored basmati rice garnished with green peas.
Saffron flavored basmati rice with vegetables and nuts.
Saffron flavored basmati rice with spiced chicken and nuts
Saffron flavored basmati rice with spiced lamb and nuts.
Saffron flavored basmati rice with prawns and nuts.
Basmati rice fried with potatoes, eggs, and green peas.
Fruits and nuts cooked with rice.
Desert made from basmati rice cooked with sugar, milk, served cold with almonds and pistachio nuts.
Authentic saffron flavored Indian ice cream, enriched with nuts.
Milk dumplings in rose flavored sugar syrup.
Fresh homemade ice cream with mango pulp.
Fresh homemade ice cream with delicious coconut.
Special tea from east Himalayan valleys.
A refreshing drink with homemade yogurt.
A refreshing drink with homemade yogurt and Indian Alfanso mango juice.
Includes: Papadum, Vegetable Samosa, raita, tandoori chicken, boti kabab with chicken tikka Marsala, saag paneer, Nan, rice and kheer.
Includes: Papadum,saag paneer, Nan with vegetable Samosa, dal Makni, raita, rice and kheer.
Crispy spiced lentil waters.
Homemade crisp patties, stuffed with fresh potatoes and peas.
Delicately spiced deep fried onion fritters.
Spinach coated in garbanzo batter, then deep fried.
Mixed vegetable fritters delicately spiced.
Homemade cheese pieces dipped in a batter and deep fried.
Juicy and delicately spiced deep fried fish fritters.
Juicy and delicately spiced deep fried chicken fritters.
Eggplant dipped in Garbanzo batter.
Cooked in clay oven.
Delicately spiced lentil soup garnished with vegetables.
A delicately spiced chicken and lemon soup.
Indian style cucumber, tomato and onion salad.
Homemade yogurt with cucumber and spices.
Leavened bread baked in tandoor.
Nan stuffed with onion.
Leavened bread stuffed with fresh garlic.
Nan stuffed with nuts, raisins, coconut and cherries.
Leavened bread stuffed with minced lamb.
Famous whole wheat bread.
Buttered and multi-layered whole wheat bread.
Whole wheat bread stuffed with spiced potatoes and peas.
Nan stuffed with fresh chili.
Nan stuffed with fresh spinach.
Garlic nan, Kashmiri nan, chapati.
Nan stuffed with homemade cheese.
Nan stuffed with fresh mushrooms, homemade cheese and fresh chili.
Lamb simmered in coconut milk.
Cubes of lamb cooked Hydrabadi style with apricot and potato straws.
Lamb cooked with delicious spiced creamed spinach.
Lamb in hot spicy sauce with potatoes.
Lamb cooked in mildly spiced cream sauce with nuts.
Tender lamb pieces pan fried with a potpourri of chopped assorted vegetable.
Clay oven roasted lamb with spinach.
Clay oven roasted lamb cubes in spicy sauce.
Classic lamb curry with garlic, ginger and onion gravy saue.
A North Indian preparation of hot lamb curry.
Chicken cooked in yellow lentils and coconut sauce.
Chicken cooked ina blend of tomatoes and spices.
Chicken cooked in hot spicy sauce with potatoes.
Clay oven roasted chicken in spicy sauce.
Tandoori chicken in a mildly spicy sauce.
Chicken in a moderately spiced cream sauce with nuts.
Tender chicken cooked with spices and mushrooms.
Chicken cooked with deliciously spiced creamed spinach.
Tender chicken cooked with a potpourri of shopped assorted vegetables.
A North Indian preparation of hot chicken curry.
Chicken cooked Hydrabadi style with spices, apricot and potato straws.
An old favorite, diced chicken cooked with armoatic spices.
Clay oven roasted strips of chicken in spinach.
Chicken marinated in yogurt, ginger, and garlic, and barbecued in a clay oven.
Boneless chicken cubes marinated in spices and cooked in a clay oven over a charcoal fire.
Boneless cubes of lamb marinated and roasted in a clay oven.
Jumbo Prawns marinated in yogurt and fresh spices.
Fish marinated in special spices and herbs cooked on skewers.
Minced leg of lamb mixed with herbs and spices, then dry cooked on skewers.
Assorted clay oven specialties.
Free range, natural rack of lamb marinated in Clay Oven's signature recipe of yogurt Indian spices.
Saffron flavored basmati rice garnished with green peas.
Saffron flavored basmati rice with vegetables and nuts.
Saffron flavored basmati rice with spiced chicken and nuts.
Saffron flavored basmati rice with spiced lamb and nuts.
Saffron flavored basmati rice with Prawns and nuts.
Basmati rice fried with potatoes, eggs, and green peas.
Fruits and nuts cooked with rice.
Prawn cooked in a blend of tomato and spices.
Shrimp cooked hot and spicy sauce with potatoes.
Prawns cooked with deliciously spiced creamed spinach.
Clay oven roasted prawns in a mild cream sauce.
Prawns cooked with spices and mushrooms.
Juicy prawns with a potpourri of assorted vegetables.
Prawns cooked in a moderately spiced cream sauce.
King prawns cooked traditional Goanese style with coconut milk and spices.
Select fish cooked with stir fried onions, tomatoes, and potatoes.
Clay oven roasted fish cooked in an exotic blend of spices.
A Northern Indian preparation of hot fish curry.
Clay oven roasted fresh fish in cream spinach.
Clay oven roasted fresh fish and prawns with sauce.
Fresh cauliflower and potatoes cooked with herbs and spices.
Fresh eggplant baked and cooked with onions, tomatoes, and spices.
Fresh mushrooms cooked with chopped onions, tomatoes, and spices.
Green peas cooked with homemade cheese in a spicy gravy.
Vegetables with farmers cheese and nuts in a mild creamy sauce.
Cheese balls in a mildly spiced gravy.
Fresh spinach cooked with herbs and spices with homemade cheese cubes.
Fresh spinach cooked with herbs, spices and potatoes.
Spicy garbanzo beans.
Fresh cut okra cooked with chopped onions, tomatoes, and spices.
Green peas and potatoes cooked with chopped onions, tomatoes and spices.
Fresh mixed vegetables in coconut milk.
Fresh cut assorted vegetables cooked with apricots and potato straws.
Fresh spinach cooked with lentils.
Homemade cheese in creamy tomato sauce.
Fresh cut vegetables and cheese cooked with herbs and spices.
Lentils delicately spiced and sauteed with ginger and garlic.
Papadum, raita, veggie samosa, saag paneer, dal makhni, nan, rice and kheer.
Papadum, raita, veggie samosa, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, rice, nan and kheer.
A dessert made from special rice cooked with milk and sugar, served cold with almonds and pistachios.
Authentic saffron flavored Indian ice cream, enriched with nuts.
Cottage cheese balls fried and soaked in flavored syrup.
Fresh homemade ice cream with delicious coconut.
Fresh homemade kulfi with mango pulp.
A refreshing drink with homemade yogurt and Indian Alfanso mango juice.
Special tea from East Himalayan valleys.
A refreshing drink with homemade yogurt.
Clay oven roasted, crispy spiced lentil wafers. Served with homemade mint chutney and hot and sour tamarind chutney.
Homemade crisp patties, stuffed with fresh potatoes and peas. Served with homemade mint chutney and hot and sour tamarind chutney.
Delicately spiced deep fried onion fritters. Served with homemade mint chutney and hot and sour tamarind chutney.
Spinach coated in garbanzo batter, then deep fried. Served with homemade mint chutney and hot and sour tamarind chutney.
Mixed vegetable fritters delicately spiced. Served with homemade mint chutney and hot and sour tamarind chutney.
Eggplant dipped in Garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
Homemade cheese pieces dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
Lightly spiced calamari dipped in chickpea batter. Served with homemade mint chutney and hot and sour tamarind chutney.
Fresh fish marinated with clay oven spices. Served with homemade mint chutney and hot and sour tamarind chutney.
Breast cubes marinated with clay oven spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
Cooked in clay oven. Served with homemade mint chutney and hot and sour tamarind chutney.
Delicately spiced lentil soup garnished with vegetables.
A delicately spiced chicken and lentil soup.
Homemade yogurt with cucumber and carrots mixed with spices.
Fresh cut assorted vegetables in stir-fried onion, ginger, garlic, and herbs.
Fresh cauliflower and potatoes cooked with herbs and spices.
Fresh eggplant cooked in clay oven on charcoal fire.
Fresh mushrooms and green peas cooked with chopped onions, tomatoes and spices.
Homemade farmer cheese and fresh green peas cooked with herbs.
Fresh cut vegetables cooked with creamy sauce, almonds, nuts and raisins.
Ground vegetables and paneer cooked with creamy sauce.
Fresh spinach cooked with herbs and spices with homemade cheese cubes.
Fresh cut vegetables and cheese cooked with herbs and spices.
Fresh spinach cooked with herbs, spices and potatoes.
Spicy garbanzo beans.
Lentils delicately spiced and sauteed with ginger and garlic.
Fresh cut okra cooked with chopped onions, tomatoes, and spices.
Green peas and potatoes cooked with chopped onions, tomatoes and spices.
Homemade cheese in creamy tomato sauce.
Fresh mixed vegetables in coconut milk.
Fresh mixed vegetables cooked with spices, apricots and potato straws.
Fresh spinach cooked with lentils.
Chicken cooked in a blend of tomatoes and spices.
Served spicy. Chicken cooked in hot spicy sauce with fresh potatoes.
Chicken cooked in coconut sauce and spiced with lentils.
Clay oven roasted chicken in creamy sauce.
Tender chicken cooked with spices and mushrooms.
Chicken in a moderately mild creamy sauce with nuts.
Strips of tandoori chicken cooked in a mild creamy sauce.
Chicken cooked with deliciously spiced cream spinach.
Tender chicken cooked with a potpourri of shopped assorted vegetables.
A North Indian preparation of hot chicken curry.
Chicken cooked Hyderabadi style with spices, apricot, and potato straws.
An old favorite, diced chicken cooked with aromatic spices.
Clay oven roasted chicken cooked in butter sauce with spinach.
Boneless chicken cooked in mango.
Boneless roasted chicken cookede with hot spices, green chilies, tomatoes, vinegar and onions.
Classic lamb curry with garlic, ginger and onion gravy sauce.
Cubes of lamb cooked in hydrabadi Masala sauce with apricot and potato straws.
Lamb simmered in coconut milk.
A North Indian preparation of hot lamb curry.
Lamb cooked with delicious spiced creamed spinach.
Served spicy. Lamb cooked with fresh potatoes and spicy hot sauce.
Lamb cooked in mild cream sauce with nuts.
Clay oven roasted lamb cubes in creamy sauce.
Tender lamb pieces pan fried with a potpourri of chopped assorted vegetables.
Clay oven roasted boti with creamy spinach.
Prawn cooked with stir fried onions and ginger.
Served spicy. Prawn cooked with fresh potatoes in a hot spicy sauce.
Prawns cooked with deliciously spiced creamed spinach.
Clay oven roasted prawns in a mild cream sauce.
Prawns cooked with spices and mushrooms.
Prawns cooked with a potpourri of assorted vegetables.
Prawns cooked in a moderately spiced cream sauce.
King prawns cooked with coconut milk and spices.
Fresh fish cooked with stir fried onions, tomatoes, and fresh potatoes.
Clay oven roasted fresh fish cooked in an exotic blend of spices.
A Northern Indian preparation of hot fish curry.
Clay oven roasted fresh fish in creamy spinach.
Clay oven roasted fresh fish and prawns with sauce.
Chicken marinated in yogurt, ginger, and garlic, and roasted in a clay oven. Cooked in a charcoal fire in a clay pot.
Boneless cubes of chicken breast marinated and roasted in our clay oven. Cooked in a charcoal fire in the clay pot.
Succulent cubed leg of lamb marinated and roasted in the clay oven. Cooked in a charcoal fire in the clay pot.
Jumbo prawns marinated in yogurt and spices then roasted in the clay oven. Cooked in the charcoal fire in the clay pot.
Fresh fish marinated in special spices and cooked in clay oven. Cooked in the charcoal fire in the clay pot.
Minced leg of lamb mixed with herbs and spices, then cooked in a clay oven. Cooked in the charcoal fire in the clay pot.
Free range, natural rack of lamb marinated in clay oven's signature recipe of yogurt Indian spices. Cooked in the charcoal fire in the clay pot.
Assorted clay oven specialties. Cooked in the charcoal fire in the clay pot.
Papadum, vegetable samosa, raita, saag paneer, dal makhani, nan, rice and kheer.
Papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, nan, rice and kheer.
Saffron flavored basmati rice garnished with green peas.
Saffron flavored basmati rice with vegetables and nuts.
Fruits and nuts cooked with rice.
Saffron flavored basmati rice with spiced chicken and nuts.
Saffron flavored basmati rice with spiced lamb and nuts.
Saffron flavored basmati rice with prawns and nuts.
Basmati rice fried with potatoes, eggs and green peas.
Leaved bread baked in tandoor. Oven baked.
Naan stuffed with homemade cheese. Oven baked.
Naan stuffed with onion. Oven baked.
Leavened bread stuffed with fresh garlic. Oven baked.
Naan stuffed with raisins, nuts, coconuts and cherries. Oven baked.
Leaved bread stuffed with minced lamb. Oven baked.
Famous whole wheat bread. Oven baked.
Buttered and multi-layered whole wheat bread. Oven baked.
Whole wheat bread stuffed with spiced potatoes and peas. Oven baked.
Naan stuffed with fresh chili. Oven baked.
Naan stuffed with fresh spinach. Oven baked.
Naan stuffed with fresh mushroom, homemade cheese and fresh chili. Oven baked.
Garlic naan, onion kulcha and plain nan. Oven baked.
Special tea from East Himalayan valleys.
A refreshing drink with homemade yogurt and Indian Alfanso mango juice.
A refreshing drink with homemade yogurt.
Dessert made from basmati rice cooked with sugar and milk and served cold with almonds and pistachios.
Authentic saffron flavored Indian ice cream enriched with nuts.
Milk dumplings in rose flavored sugar syrup.
Fresh homemade kulfi with mango pulp.
Crispy spiced lentil wafers. Served with homemade mint chutney and hot n' sour tamarind chutney.
Homemade crispy patties, stuffed with fresh potatoes and peas. Served with homemade mint chutney and hot n' sour tamarind chutney.
Delicately spiced deep-fried onion fritters. Served with homemade mint chutney and hot n' sour tamarind chutney.
Assorted, dipped in batter, and deep fried. Served with homemade mint chutney and hot n' sour tamarind chutney.
Served with homemade mint chutney and hot n' sour tamarind chutney.
Your choice of soups and salads.
Your choice of vegetarian entree.
Your choice of chicken entree.
Your choice of seafood entree.
Biryani, fried rice and more...
Your choice of lamb entree.
Online Ordering Options
(See pickup options)Last updated July 19, 2023