Bowl. Please contact the merchant for today's soup selection.

Spicy, vegetarian.

8 pieces pork dumplings in celery based soup.

Seaweed tofu egg flower soup.

Vegetarian. Tomato tofu egg flower soup.

Fresh clam and ginger soup.

Fresh baby oyster and ginger soup.

Sliced lamb leg in ginger based soup.

Chicken, beef, lamb, shrimp, vegetables, fish cake, fish balls, vermicelli noodles.

Vegetarian. Organic greens, topped with mushrooms, peanuts & dragon gate signature dressing.

Vegetarian. Fresh seaweed salad on bed of organic greens topped with sesame seeds, drizzled with plum dressing.

Vegetarian. Deep-fried crispy tofu drizzled with fermented sauce, served with pickled cabbage.

Vegetarian. House pickled cabbage.

Vegetarian. Marinated cucumber with freshly crushed garlic.

Chilled, silken tofu topped with Thousand year egg, pork sung, shredded bonito & seaweed flakes.

Spicy. Chilled, silken tofu with spicy sesame, peanut sauce.

Vegetarian. Salt and peppered sautéed seasoned edamame.

6 pieces octopus-filled street-style dumpling balls, topped with bonito and seaweed flakes.

Vegetarian. Three pieces assorted veggies & glass noodles stuffed spring roll, fried and served with signature sweet-n-sour sauce.

Spicy. Handmade pork dumplings in spicy peanut sauce.

Braised ground pork noodle soup.

5 pieces pork dumplings in celery based soup.

Noodle soup with deep fried marinated pork chop cutlet.

Spicy. House special slow braised beef noodle soup.

Noodle soup with sliced braised beef shank.

Vegetarian. Mixed vegetables noodle soup with mushroom based.

Vegetarian. Sautéed garlic butter noodles.

Signature stir fried noodles.

Stir fried noodles with sha-cha BBQ sauce.

Street-style dry noodles with braised ground pork & egg.

Chives & pork. Make your own sesame oil, vinegar, soy dipping sauce with cilantro, green onions & garlic.

Chinese cabbage & pork. Make your own sesame oil, vinegar, soy dipping sauce with cilantro, green onions & garlic.

Chinese cabbage & chicken. Make your own sesame oil, vinegar, soy dipping sauce with cilantro, green onions & garlic.

Minced shrimp & pork. Make your own sesame oil, vinegar, soy dipping sauce with cilantro, green onions & garlic.

Pan-fried dumplings. Make your own sesame oil, vinegar, soy dipping sauce with cilantro, green onions & garlic.

Bowl.

Braised ground pork & egg rice bowl.

Grilled taiwanese sausage rice bento box.

Deep fried pork chop rice bento box.

Deep fried large chicken cutlet rice bento box.

Japanese-style crispy chicken cutlet rice bento box.

Spicy. Slow braised beef stew over rice.

Lamb stew with sha-cha BBQ sauce over rice.

Spicy. Thai style spicy basil stew over rice.

Choice of protein.

House special fried rice with sha-cha BBQ sauce.

Beef or lamb.

Taiwanese family style garlic sausage fried rice.

Young chicken (bone-in). Sesame oil based, cooked.

Sesame oil based, cooked.

Bone-in. Sesame oil based, cooked.

18 pieces white shrimp - head & shell-on. Sesame oil based, cooked.

10 pieces prawns - head & shell-on. Sesame oil based, cooked.

Vegetarian. Sesame oil based, cooked.

Sesame oil based, cooked.

Sesame oil based, cooked.

Grilled Taiwanese street-style pork sausages.

Lamb chops (2-3 pieces) lightly rubbed with wasabi and flame grilled.

Grilled whole jumbo calamari.

6 pieces. Salt & pepper grilled fresh smelt.

6 pieces. Flame-grilled garlic-buttered fresh oysters.

Wasabi rubbed grilled short ribs.

Country-style basil omelet. Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Bone-in. Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Sliced lamb leg. Served with onions, pepper blend, black bean garlic sauce & basil saute.

Sliced beef. Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Taiwanese sausage. Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Vegetarian. Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Vegetarian. Served with onions, pepper blend, black bean garlic sauce & basil sauté.

Vegetarian. French fries sprinkled with parmesan cheese.

Vegetarian. Crispy fried tofu with garlic, onion & peppers.

Marinated salt & pepper, deep fried pork chop.

Salt & pepper, deep fried chicken cutlet.

Japanese style crispy chicken cutlet.

Taiwanese street-style popcorn chicken, tossed in five spiced seasonings with basil chips.

Beer-battered, taiwanese street-style chicken wings, tossed in five spiced seasonings with basil chips.

Fried fish balls, tossed in five spiced seasonings with basil chips.

Fried squid balls, tossed in five spiced seasonings with basil chips.

Fried fish cakes, tossed in five spiced seasonings with basil chips.

Fried fresh calamari, tossed in five spiced seasonings with basil chips.

Fried baby squid, tossed in five spiced seasonings with basil chips.

Fried oysters, tossed in five spiced seasonings with basil chips.

Vegetarian. Fried green beans, tossed in five spiced seasonings with basil chips.

Vegetarian. Fried fresh shiitake mushrooms, tossed in five spiced seasonings with basil chips.

Vegetarian. Fried sweet corn, tossed in five spiced seasonings with basil chips.

Vegetarian. Fried king oyster mushrooms, tossed in five spiced seasonings with basil chips.

Fried quail eggs, tossed in five spiced seasonings with basil chips.

Fried pork blood rice cakes, tossed in five spiced seasonings with basil chips.

Deep fried fresh smelt, sautéed with garlic, onions and pepper blend.

Choice of 3 sampler.

Country-style dried radish omelet.

Sliced beef or lamb leg sautéed with sweet bean sauce and green onions.

Spicy. Sliced beef or lamb leg sautéed with black pepper sauce.

Sliced beef or lamb leg sautéed with broccoli.

Sautéed beef or lamb leg with green beans.

Sliced beef or lamb leg sautéed with water celery in sha-cha sauce.

Sliced beef or lamb leg sautéed with Chinese sauerkraut.

Spicy. Chopped chicken wing stir fried in special spicy sauce.

Chicken nuggets stir fried in sweet-n-sour sauce with mixed vegetables & pineapple chunks.

Sliced chicken breast sautéed with broccoli.

Sliced chicken breast sautéed with green beans.

Spicy. Stir fried dried anchovies with sliced bean curds and peanuts.

Shrimp stir fried in sweet-n-sour sauce with mixed vegetables & pineapple chunks.

Shrimp sautéed with broccoli, carrots & onions.

Shrimp (18) sautéed with special black pepper sauce, served in sizzling iron pot. (head & shell on).

Spicy. Shrimp sautéed with dragon’s special spicy sauce.

Taiwanese style fried shrimp sautéed with fried garlic (head and shell on or off).

Fresh oysters and tofu stew sauteed with black bean sauce.

Taiwanese style oyster omelet with vegetables & egg, topped with our signature sweet-n-sour sauce.

Taiwanese style shrimp omelet with vegetables & egg, topped with our signature sweet-n-sour sauce.

Plain, shrimp paste, sha-cha, garlic or bean curd.

Steamed bok choy, topped with minced ground pork.

Bacon sautéed fried with choice of white cabbage, broccoli or green beans.

Taiwanese sausage sautéed fried with choice of white cabbage, broccoli or green beans.

Spicy. Eggplant with spicy garlic sauce and ground pork.

Stir fried cucumber, fresh clams and ginger.

Spicy. Spicy sautéed stir fried green beans with ground pork.

Chinese napa cabbage, fresh shiitake mushroom, dry shrimp.

Butter braised Chinese cabbage with bacon.

Vegetarian. Stir fried fresh mushrooms combination.

Vegetarian. Sweet brown sauce with tofu cooked in iron pot.

Taiwan.

Yunnan, China.

Fujian, China.

Sour plum drink.