La Note Restaurant

Two eggs any style with home fries. Served with choice of whole wheat or sourdough.

Two eggs lightly scrambled with goat cheese, chives, with roasted tomatoes. Served with choice of whole wheat or sourdough.

Emmenthal cheese omelet. Served with home fries & choice of toast. Prepared with three eggs cooked soft style.

Emmenthal cheese & ham omelet. Served with home fries & choice of toast. Prepared with three eggs cooked soft style.

Potato and caramelized onion omelet. Served open face, with provencales tomatoes. Prepared with three eggs cooked soft style.

Orange marmalade omelet served with one-half grapefruit & toasted brioche. Prepared with three eggs cooked soft style.

Three generous slices of semolina french bread or cinnamon brioche soaked in orange flower water batter sprinkled with lavender honey.

Pressed pain de mie french toast filled with chocolate hazelnut spread, sprinkled with powdered sugar.

Homemade pureed raspberry and blueberry compote to add to pancakes and pain perdu.

Finely ground Durham wheat hot cereal, sprinkled with brown sugar.

Blueberry or raspberry. Served with sprinkled brown sugar.

Almond raisin granola, served with milk.

Two halves of grapefruit sprinkled with powdered sugar.

One half french baguette with butter & jam.

One half toasted baguette, with goat cheese, basil, & roasted peppers.

Served with lavender honey.

Made with walnuts, brown sugar, & cocoa swirls.

Two scrambled eggs, one pancake of your choice and a choice of bacon or home fries.

Two eggs sunny side up, spicy merguez sausage, homefries & choice of toast.

Three egg omelet with ratatouille. Served with home fries and choice of toast.

Two eggs lightly scrambled with cream cheese, over toasted Levain bread, with homefries & tomatoes.

100 % vegetarian. Please contact the merchant for the soup of the day selection.

Green leaf lettuce & organic spring mix tossed in our dijon vinaigrette.

Shredded albacore tuna, marinated beets, yellow corn, potatoes, shredded carrots, Nicoise olives - with pits, hard-boiled egg, and anchovies, over tossed greens in our house dijon vinaigrette

Thinly sliced French ham & petite cornichons, on a lightly buttered half sweet baguette. Served with tossed greens in our house dijon vinaigrette.

Thinly sliced French ham and petite cornichons, on a lightly buttered half sweet baguette with Emmenthal cheese. Served with tossed greens in our house dijon vinaigrette.

Traditional french ham and cheese sandwich on pain de mie with béchamel. Served with tossed greens in our house dijon vinaigrette.

Traditional french ham and cheese sandwich on pain de mie with béchamel and a sunny side up egg. Served with tossed greens in our house dijon vinaigrette.

Grilled spicy lamb sausage, with sun-dried tomato pesto on a one-half baguette. Served with tossed greens in our house dijon vinaigrette.

French brie sandwich on lightly buttered one-half baguette. Served with tossed greens in our house dijon vinaigrette.

Mousse de pate & petits cornichons on one half baguette. Served with tossed greens in our house dijon vinaigrette.

Dry french salami sandwich, with petite cornichons on lightly buttered one-half baguette. Served with tossed greens in our house dijon vinaigrette.

Organic, marinated grilled chicken breast with roasted red peppers, aioli & sun-dried tomato pesto on a warm sweet roll. Served with tossed greens in our house dijon vinaigrette.

Grilled tuna steak with roasted tomatoes & aioli on a warm sweet roll. Served with tossed greens in our house dijon vinaigrette.

Albacore tuna salad, roasted tomatoes, hard-boiled egg, black olives, anchovies & aioli on a warm sweet roll. Served with tossed greens in our house dijon vinaigrette.

Thinly sliced turkey and cheese with petits cornichons on a lightly buttered and toasted French baguette served with mixed greens

Provencal style vegetable stew with eggplant, zucchini, tomatoes & savory herbs sprinkled with freshly grated parmesan cheese, served over rosemary couscous. Served over rosemary flavored couscous, sprinkled with parmesan.

A platter of freshly shredded carrots, red beets, yellow corn & potato salad.

Bowl. 100% homemade vegetarian. Please contact the merchant for the soup of the day selection.

Albacore tuna salad, roasted tomatoes, hard-boiled egg, black olives, anchovies & aioli on a warm sweet roll.

Penne pasta with roasted tomato coulis sprinkled with parmesan. A la carbonara - penne pasta with , eggs, crème Fraiche, shredded ham, and parmesan. A la bolognese - penne pasta with Niman ranch ground beef, and parmesan. A la bolognese spinach - no pasta wilted spinach, ground beef, and parmesan.

Provencal style vegetable stew with eggplant, zucchini, tomatoes & savory herbs sprinkled with freshly grated parmesan cheese, served over rosemary couscous.

Slowly simmered country style whole-grain fed chicken, with dijon mustard garlic, thyme, white wine. Served with saffron rice & green beans.

Bolognese Niman ranch, garlic basil tomato parmesan.

French roast.

Latte.

Double latte.

Double cappuccino.

House coffee & milk.

Espresso & dark french chocolate.

Hot chocolate.

Cold or steamed milk.

Cold or steamed milk with strawberry Monin syrup.

100% pure squeezed.

Orange & cranberry juice with Perrier water.

Sparkling french lemon flavor-large 75cl.

French Monin fruit syrups & sprite.