Cold beetroot soup, plain yogurt based and rich in fresh vegetables. Served with boiled potatoes on the side. Gluten-free and vegetarian.
$8.00
Stuffed Red Bell Pepper (Gluten-free)
Baked bell pepper with ground pork filling. Served with sauteed potatoes, a dollop of sour cream, and our homemade dill pickles. Gluten-free.
$17.00
Stuffed Cabbage Rolls
Two stuffed cabbage rolls filled with seasoned ground pork, rice, and homemade sauce in depth flavor. Served with boiled potatoes, dill pickles, and marinated pickled garlic in chili pepper.
$18.00
Potato Pancakes without Meat (Gluten-free and Vegetarian)
Three fresh grated potato pancakes pan fried and served with sour cream. Gluten-free and vegetarian.
$15.00
Potato Dumplings (Gluten-free)
Two potato dumplings stuffed with seasoned ground pork. Served with chilled creamy mushroom sauce. Gluten-free.
$17.00
Lithuanian Style Chicken Goulash (Gluten-free)
A rich stew of pieces of boneless chicken, vegetables, potatoes, paprika, and served with fresh green cabbage salad. Gluten-free.
$17.00
Homemade Sasuages (Gluten-free)
Two baked ground pork with garlic sausages and served with tomato, garlic, rosemary sauce, mashed potatoes, and cabbage stew. Gluten-free.
$22.00
Soups
Borscht with Mushroom (Gluten-free)
Beet and Chicken broth with lots of vegetables and a dollop of sour cream served with Lithuanian rye bread. Gluten-free.
$7.00
Summer Borscht (Gluten-free and Vegetarian)
Cold beetroot soup, plain yogurt based and rich in fresh vegetables. Served with boiled potatoes on the side. Gluten-free and vegetarian.
$8.00
Cream of Mushroom Soup (Vegetarian)
Creamy soup with shredded mushrooms. Served with Lithuanian rye bread. Vegetarian.
$7.00
Salads and Snacks
Smoked Salmon Salad
Salmon over greens and coated with light dressing.
$11.00
Pierogy (Vegetarian)
3 deep fried pierogy stuffed with melted cheese and saute mushroom. Served with tomato sauce. Vegetarian.
$8.00
Pickles with Sour Cream (Vegetarian)
Our homemade dill pickles served with sour cream and sprinkled with green onions. Vegetarian.
$6.00
Cucumber Salad (Vegetarian)
Sliced cucumbers mixed in a homemade yogurt with fresh dill dressing and sprinkled with green onions. Vegetarian.
$7.00
Fried Lithuanian Rye Bread with Garlic (Vegetarian)
Black bread fried in oil and rubbed with garlic. Vegetarian.
$6.00
Red Beet Salad (Vegan)
Marinated red beets with onions and black pepper. Vegetarian.
$7.00
Carrot Garlic Salad (Vegetarian)
Fresh grated carrots, garlic, and mayonnaise, and sprinkled with peanuts. Vegetarian.
$7.00
Green Cabbage Salad (Vegan)
Fresh green cabbage with homemade dressing. Vegetarian.
$6.00
Sides
Two Slices of Rye Bread
$1.50
Pickled Garlic Sauce
$1.50
Chilled Mushroom Sauce
$1.50
Apple Sauce
$1.50
Sour Cream
$1.50
Tomato Sauce
$1.50
Mains
Potato Dumplings (Gluten-free)
Two potato dumplings stuffed with seasoned ground pork. Served with chilled creamy mushroom sauce. Gluten-free.
$17.00
Homemade Sausages (Gluten-free)
Two baked ground pork with garlic sausages and served with tomato, garlic, rosemary sauce, mashed potatoes, and cabbage stew. Gluten-free.
$22.00
Cheese Crepes (Vegetarian)
Two old fashioned homemade crepes stuffed with cheese. Served with butter sauce and grapes. Vegetarian.
$13.00
Lithuanian Style Chicken Goulash (Gluten-free)
A rich stew of pieces of boneless chicken, vegetables, potatoes, paprika, and served with fresh green cabbage salad. Gluten-free.
$17.00
Mushroom Crepes (Vegetarian)
Two crepes stuffed with sauteed mushrooms and onions. Served with chilled creamy mushroom sauce. Vegetarian.
$14.00
Stuffed Cabbage Rolls
Two stuffed cabbage rolls filled with seasoned ground pork, rice, and homemade sauce in depth flavor. Served with boiled potatoes, dill pickles, and marinated pickled garlic in chili pepper.
$18.00
Chicken Cutlets (Gluten-free)
Two juicy manually minced, baked, chicken cutlets with onions and garlic. Served with white mushroom sauce, homemade mashed potatoes, grated carrots, garlic, and mayonnaise salad. Gluten-free.
$21.00
Pan Fried Chicken Thigh (Gluten-free)
A juicy pan fried chicken thigh with melted cheese. Served with boiled potatoes, green cabbage salad, tomato, and green onion salad with pickled garlic dressing. Gluten-free.
$17.00
Potato Pancakes with Meat (Gluten-free)
Two fresh grated potato pancakes stuffed with seasoned ground pork. Pan fried and served with sour cream. Gluten-free.
$17.00
Potato Pancakes without Meat (Gluten-free and Vegetarian)
Three fresh grated potato pancakes pan fried and served with sour cream. Gluten-free and vegetarian.
$15.00
Stuffed Red Bell Pepper (Gluten-free)
Baked bell pepper with ground pork filling. Served with sauteed potatoes, a dollop of sour cream, and our homemade dill pickles. Gluten-free.
$17.00
Flour Dumplings
Handmade dough stuffed with your choice of protein served with a generous dollop of sour cream and fresh dill. Vegetarian option available.
$15.00
Cold Beverages
Soda
$2.50
Chilled Tea
$2.50
Sparkling Mineral Water
$2.50
Juices
$2.50
Fresh Pressed Organic Juices
$6.00
Bread Kvass
Bread kvass is non alcoholic and fermented beverage made from rye bread.
$5.50
Herbal Tea Mix
$3.00
Sweets
Honey Cake Medutis (Vegetarian)
Seven delicate layers and tangy sour cream filling coated with homemade chocolate. Vegetarian.
$7.00
Lazy Pie (Vegetarian)
$6.00
Sweet Dumplings with Cherries (Vegetarian)
Handmade dough stuffed with cherry filling. Twelve pieces are served with a generous dollop of sour cream and fresh mashed berries. Vegetarian.
$15.00
Sweet Cheese Crepes (Vegetarian)
Two crepes stuffed with cottage cheese and cinnamon. Served with mashed berries and a bit of sugar on top. Vegetarian.
$12.00
Most Popular
Stuffed Cabbage Roll
Stuffed cabbage roll filled with seasoned ground pork, rice, and homemade sauce in depth flavor. Served with boiled potatoes, dill pickles, and marinated pickled garlic in chili pepper.
$9.00
Mains
Potato Dumpling (Gluten-free)
A potato dumpling stuffed with seasoned ground pork. Served with chilled creamy mushroom sauce. Gluten-free.
$8.50
Homemade Sausage (Gluten-free)
Baked ground pork with garlic sausage and served with tomato, garlic, rosemary sauce, mashed potatoes, and cabbage stew. Gluten-free.
$11.00
Cheese Crepe (Vegetarian)
Old fashioned homemade crepe stuffed with cheese. Served with butter sauce and grapes.
$6.50
Mushroom Crepe (Vegetarian)
Crepe stuffed with sauteed mushrooms and onions. Served with chilled creamy mushroom sauce. Vegetarian.
$7.00
Stuffed Cabbage Roll
Stuffed cabbage roll filled with seasoned ground pork, rice, and homemade sauce in depth flavor. Served with boiled potatoes, dill pickles, and marinated pickled garlic in chili pepper.
$9.00
Chicken Cutlet (Gluten-free)
Juicy manually minced, baked, chicken cutlet with onions and garlic. Served with white mushroom sauce, homemade mashed potatoes, grated carrots, garlic, and mayonnaise salad. Gluten-free.
$10.50
Potato Pancake with Meat (Gluten-free)
Fresh grated potato pancake stuffed with seasoned ground pork. Pan fried and served with sour cream. Gluten-free.