MOMO noodle

Sichuan style spicy dry noodle. Egg noodle mixed with signature chili oil sauce and Sichuan pepper, topped with spicy pork, wood ear mushroom, green onion, roasted garlic and onion, granulated peanut, and seasonal greens. * Freshly Prepared and Chilled Meal * Ready in 1 minute! * No Customizations

The flavor of family! Egg noodle mixed with sesame paste and peanut butter, topped with slow-cooked rice wine pork belly, wood ear mushroom, green onion, pickled ginger, granulated peanut, and seasonal greens. * Freshly Prepared and Chilled Meal * Ready in 1 minute! * No Customizations

Sichuan style spicy dry noodle. Egg noodle mixed with signature chili oil sauce and Sichuan pepper, topped with spicy chicken, wood ear mushroom, green onion, roasted garlic and onion, granulated peanut, and seasonal greens. * Freshly Prepared and Chilled Meal * Ready in 1 minute! * No Customizations

Egg noodle mixed with MOMO sauce, topped with house tofu, wood ear mushroom, green onion, roasted garlic, granulated peanut, and seasonal greens. * Freshly Prepared and Chilled Meal * Ready in 1 minute! * No Customizations

(Non-alcoholic) The iconic Sichuan ice cold jelly dessert - Bing Fen. Originally made from Sichuan konjac, it’s refreshing, cool, sweet and floral. Our housemade clear jelly is mixed with rosé molasses, coconut flakes, granola, peanuts and raisin. The sweetness can mediate the spicy and tingly flavor of our spicy noodles! It’s the perfect noodle mate *contains wheat, tree nuts (coconut, almonds) and peanuts.

Best Hong Kong milk tea.

Spicy Lover. Sichuan style spicy diced beef snack/side dish. Powered by MOMO Diablo Spicy Powder. *[CAUTION] HOT HOT HOT