Deep fried organic taro drizzled with honey and served over mixed greens.

Steamed organic tofu topped with house made sauce.

Cold green bean starch noodles, served with garlic vinaigrette, scallions, and spicy house made chili sauce.

Topped with house made vegetable sauce.

Served with apple slices and walnuts tossed in house made vinaigrette.

Noodles with choice of protein, bok choy, tomato, and green onion. Served in traditional Tibetan broth.

Hand pulled noodles with choice of protein, bok choy, and tomatoes. Served in traditional Tibetan broth.

Stir fried noodles with choice of protein, bok choy, bell peppers, carrot, cabbage, and zucchini. Served in traditional Tibetan broth.

Garnished with garlic butter sauce, served over sauteed kale, and taro cake drizzled with honey.

Choice of fish with seasonal vegetables in a mildly spiced house made broth.

Choice of fish prepared with seasonal vegetables.

Served with sweet chili sauce on a sizzling plate.

Braised in wine and vegetable sauce. Served over sauteed kale.

Tibetan house made sausage with beef chunks, roasted barley flour, and pepper cone.

Choice of protein with vermicelli, mushroom, and potato prepared in house made broth.

Choice of protein sauteed with bell peppers and serrano chili.

deep-fired house-made bread stuffed with beef, red onion, celery and scallions.

hand wrapped beef momos served in a house-made broth with bokchoy and tomatoes.

Sauteed vegetables in taro bowl.

Served with peas, carrot, zucchini, broccoli, white, and green onions.

Prepared with seasonal vegetables.

Sauteed seasonal mixed vegetable with fresh ginger.

Stir fried with shitake mushroom and carrot.

Stir fried with carrot, scallions, and shitake mushroom.

Prepared with organic tofu, scallions, and red bell peppers.

Sauteed with crushed garlic.

8 pcs. Hand wrapped steamed dumplings stuffed with chicken, red and green onions, scallions, and celery.

8 pcs. Hand wrapped steamed dumplings stuffed with pork and chives.

8 pcs. Hand wrapped steamed dumplings stuffed with spinach, shitake mushrooms, glass noodles, red onions, and carrots.

8 pcs. Hand wrapped steamed dumplings stuffed with potatoes, red, and green onion.

8 pcs. Hand wrapped steamed beef dumplings stuffed with beef, red and green onions, and cilantro.

Choice of protein with seasonal vegetables.

Sauteed chicken with bell peppers, zucchini, celery, green, and white onions.

Thinly sliced pork sauteed with napa cabbage.

Stir fried with serrano chili and scallions.

Choice of protein with seasonal vegetables in a house made broth.

Choice of protein with stir fried green beans.

Stir fried with broccoli, carrot, and bell pepper in ginger sauce.

Stir fried with peas, carrots, cabbage,zucchini, bell peppers, onions, and eggs with your choice of chicken, beef or pork.

2 pcs. Hand rolled Tibetan steamed bun.

Aranciata.

San pelligrino.

Limonata.