Pan fried of rice noodles with tofu, egg, bean sprouts, green onion, prawns on the topped with ground peanut.

Pan fried fresh rice noodles and topped with broccoli and combination seafood, which is prawns, calamari and mussel in a light gravy sauce.

Pan fried fresh rice noodles with fresh chillies, tomato, broccoli, cabbage and basil leaves and your choice of chicken, pork, beef or vegetarian.

Pan fried fresh rice noodles with broccoli and egg and your choices of chicken, pork, beef or vegetarian.

Stir fried your choice of chicken, pork, beef or vegetarian with steam jasmine rice, egg, onion, carrot.

Stir fried your choice of chicken, pork, beef or vegetarian with Thai hot chillies, steam jasmine rice, basil leaves, tomatoes, cabbage.

Sauteed broccoli and black mushroom with our special beans sauce.

Sauteed tofu with bell pepper, onion, tomatoes, black mushroom and pineapple with tomato sauce.

Sauteed and simmered with tofu, bamboo shoots, bell pepper and chili paste with a touch of fresh coconut milk.

Sauteed spinach with black beans sauce.

Pan fried vermicelli with onion, tomatoes, black mushroom, bell pepper and cabbage.

Sauteed tofu with green beans and spicy ginger paste.

Fresh mix vegetable with bamboo shoots and fresh basil leaves in our Thai red curry sauce.

Sauteed fresh ginger, carrot, eggplant, string beans, tofu and fresh white mushroom with garlic sauce.

Pan fried of rice noodles with mix fresh vegetable, tofu, egg, bean sprouts, green onion and on the topped with ground peanut.

Sauteed prawns, broccoli, carrot with garlic and white pepper sauce.

Sauteed prawns with fresh string beans and fresh spicy ginger paste sauce.

Sauteed prawns with bell pepper, onion, tomatoes, black mushroom and pineapple with tomato sauce.

Sauteed calamari with fresh garlic and pepper sauce.

Sauteed combination seafood with bell pepper, green onion, string beans, fresh basil leaves with spicy peanut sauce.

Sauteed combination seafood with eggplant, bell pepper, green onion, fresh Thai chillies and basil leaves.

Deep fried filet of swai fish, and topped with crispy basil leaves, garlic and chillies sauce.

Deep fried filet of swai fish, and topped with fresh ginger, black mushroom, onion and our special sweet and sour sauce.

Deep fried catfish, and sauteed with eggplant, Thai herbs, fresh basil leaves in chef's special curry sauce.