Shen Hua

6 pieces. Chinese pastry with ginger, ground pork and cabbage lightly pan fried to golden brown. Prepared in house and hand made.

Chinese pastry filled with chopped shrimp, ginger and green onion. Prepared in house and hand made.

6 pieces. Ginger tofu vegetable mixture wrapped in a pastry skin. Prepared in house and hand made.

4 pieces. Fresh shredded cabbage, celery, carrots and onions in a thin crepe deep fried to golden brown. Prepared in house and hand made.

10 pieces. Bacon, imitation crab meat, goat ricotta parmesan cream cheese and green onions in a Chinese pastry deep fried to a golden brown. Prepared in house and hand made.

8 pieces. Steamed pastry filled with pork meat and black mushroom. Prepared in house and hand made.

8 pieces. Southern Chinese style dumplings filled with shrimp and bamboo shoots. Prepared in house and hand made.

5 pieces. House made steamed soft bun with BBQ pork. Prepared in house and hand made.

5 pieces. Hong Kong style steamed dumpling filled with yu-choy, spinach and mushrooms. Prepared in house and hand made.

8 pieces. Hong Kong style steamed dungeness crab and shrimp filled dumpling. Prepared in house and hand made.

Salt and pepper dusted fried squid sauteed with jalapeno, garlic and onions. Prepared in house and hand made. Spicy.

Shredded chicken, shrimp, mushroom, tofu, peas and black pepper with whipped eggs. Spicy.

House pork wontons served with spinach and sliced black mushrooms.

Shredded chicken, shrimp, water chestnuts, white mushrooms, peas and spinach with sizzling rice.

Shrimp, white mushrooms, peas, spinach and tomatoes finished with whipped eggs.

Mixture of corn, chicken and cilantro with whipped eggs.

Spring greens, lightly fried chicken tossed in spicy citrus vinaigrette with green onion and crunchy noodles. Spicy.

Spring greens, lightly fried tofu tossed in spicy citrus vinaigrette with green onions and candy walnuts. Spicy.

Fresh noodles sauteed with house garlic soy sauce.

Water chestnuts and mushroom in a spicy peanut sauce, served on fresh noodles. Spicy.

Eggs, peas, diced carrots and green onions.

Soft noodles and assorted julienne vegetables.

Rice noodle, mushroom and baby bok choy.

Crispy egg noodles and vegetables.

Assorted vegetables stir fried with light garlic sauce.

Fresh spinach sauteed in a garlic sauce.

Fresh Chinese eggplant braised with spicy ginger garlic sauce. Spicy.

Fresh green beans tossed with ginger garlic and preserved Chinese turnips in house soy sauce.

Black mushrooms and fresh baby bok choy stir fried with light garlic sauce.

Diced tofu braised with garlic and onions in spicy sichuan bean sauce. Spicy.

Deep fried tofu braised with black mushroom and Napa cabbage in light soy sauce.

Soft tofu sauteed with julienne vegetables, bell peppers, roasted red hot peppers and mung bean threads in light soy sauce. Spicy.

Fresh Chinese broccoli sauteed with garlic house soy sauce.

Soft tofu and broccoli in sliced garlic white sauce.

Deep fried chicken chunks tossed with carrots, mushrooms, chili oil, minced ginger, ginger and green onions. Spicy.

Fried chicken breast with Shen Hua's tangy sweet lemon sauce.

Sliced chicken sauteed with roasted red hot peppers and fermented black beans in a garlic infused sweet and sour wine sauce. Spicy.

Sliced chicken sauteed with roasted red hot peppers, green peas and carrots sauteed in a hot and sour sichuan sauce. Spicy.

Sliced chicken, minced garlic and sliced water chestnuts stir fried in our house sauce.

Sliced chicken stir fried with fresh broccoli and baby corn in a fermented black bean garlic and ginger sauce.

Sliced chicken in spicy kung pao sauce with roasted red hot peppers, green onion bulbs and peanuts. Spicy.

Sliced chicken, green onions bulbs and cashews stir fried in our house sauce.

Bone in. half chicken fried and hacked with spicy ginger green onion sauce. Spicy.

Duck marinated in a 5-spice sauce, smoked with oolong black tea leaves and deep fried. Served with steamed lotus flower buns and hoison sauce.

Shredded pork sauteed with water chestnuts, sliced black mushrooms, in spicy ginger garlic sauce. Spicy.

Pork deep fried in batter tossed with onions and bell peppers in tangy sweet and sour sauce.

Shredded pork stir fried with jalapeno pepper and onions in spicy hunan sauce. Spicy.

Sliced beef sauteed with green onions and roasted red hot peppers in house sauce served on crispy rice noodles. Spicy.

Sliced leg of lamb sauteed with green onions and roasted red hot peppers in house sauce served on crispy rice noodles. Spicy.

Slices of tender leg of lamb with green and yellow onions in ginger garlic hunan sauce. Spicy.

Thinly sliced leg of lamb marinated in spicy Chinese spices. Spicy.

Sliced flank steak marinated in a sweet and peppery garlic sauce, stir fried and placed on a bed of freshly chopped cabbage and sesame seeds.

Deep fried sliced beef tossed with roasted red hot peppers and a spicy ginger garlic sauce. Spicy.

Sliced flank steak, roasted red hot peppers and green onion bulbs sauteed in kung pao sauce and peanuts. Spicy.

Deep fried sliced beef tossed with roasted sesame seeds and spicy house soy sauce. Spicy.

Sliced beef with broccoli stir fried in house soy sauce.

Sliced beef with snow peas stir fried in house soy sauce.

Shredded cabbage, sliced black mushrooms, and eggs sauteed in our house soy sauce. Includes 4 house made pancakes, green onions and hoison sauce.

Shredded cabbage, sliced black mushrooms, and eggs sauteed in our house soy sauce. Includes 4 house made pancakes, green onions and hoison sauce.

Shredded cabbage, sliced black mushrooms, and eggs sauteed in our house soy sauce. Includes 4 house made pancakes, green onions and hoison sauce.

Shredded cabbage, sliced black mushrooms, and eggs sauteed in our house soy sauce. Includes 4 house made pancakes, green onions and hoison sauce.

Fried fish braised with minced water chestnuts and chopped black mushrooms, in a spicy garlic sauce. Spicy.

Fish steamed with ginger, green onions and sliced black mushrooms in a Chinese wine sauce.

Fish steamed with red hot peppers, fermented black beans, fresh ginger and garlic in Chinese wine sauce. Spicy.

Prawns sauteed with garlic and yellow onions in spicy lemon pepper wine sauce. Spicy.

Prawns sauteed with roasted red hot peppers, green onion bulbs and peanuts in our spicy kung pao sauce. Spicy.

Deep fried prawns tossed with roasted hot peppers in a spicy ginger garlic sauce. Spicy.

Prawns braised with green peas and whipped eggs in garlic wine sauce.

Snow peas stir fried with prawns in a garlic sauce.

Prawns sauteed in garlic sauce. Served with fresh steamed broccoli.

Prawns, calamari, scallops and greens sauteed with a ginger wine sauce.

Seafood and vegetables stir fried with ginger-garlic in a spicy wine sauce. Spicy.

Whole scallops sauteed with garlic scallions in a light sauce. Served with fresh steamed broccoli.

Chinese pastry with, ground pork, and cabbage lightly pan fried to golden brown.

Chinese pastry filled with chopped shrimp, ginger, and green onion.

Fresh shredded cabbage, celery, carrots, and onions in a thin crépe deep fried to golden brown.

Bacon, imitation crab meat, goat-ricotta-parmesan-cream cheese, and green onions in a Chinese pastry deep fried to a golden brown.

Steamed pastry filled with pork meat and black mushroom.

Southern Chinese style steamed dumplings filled with shrimp and bamboo shoots.

House made steamed soft bun with BBQ pork.

Hong Kong style steamed dumpling filled with yu-choy, spinach, and mushrooms.

Hong Kong style steamed chicken and mushroom filled dumpling.

Hong Kong style steamed dungeness crab and shrimp filled dumpling.

Salt and pepper dusted fried squid sautéed with jalapeno, garlic, and onions.

Spring greens, lightly fried chicken tossed in spicy citrus vinaigrette with green onion, and crunchy noodles.

Spring greens, lightly fried tofu tossed in spicy citrus vinaigrette with green onions, and candy walnuts.

Minced white chicken meat sautéed with sliced black mushrooms and water chestnut in our house sauce.

Mixture of corn, chicken, and cilantro with whipped eggs.

Shredded cabbage, sliced black mushrooms, and eggs sautéed in our house soy sauce. Comes with four house made pancakes, green onions, and hoisin sauce.

Eggs, peas, diced carrots and green onions.

Fresh green beans tossed with ginger garlic and preserved Chinese turnips in house soy sauce.

Soft noodles and assorted julienne vegetables.

Pork deep fried in batter tossed with onions and bell peppers in tangy sweet and sour sauce.

Fresh Chinese eggplant braised with spicy ginger garlic sauce. Spicy.

6 pieces. Chinese pastry with ginger, ground pork and cabbage lightly pan fried to golden brown. Prepared in house and hand made.

Chinese pastry filled with chopped shrimp, ginger and green onion. Prepared in house and hand made.

6 pieces. Ginger tofu vegetable mixture wrapped in a pastry skin. Prepared in house and hand made.

4 pieces. Fresh shredded cabbage, celery, carrots and onions in a thin crepe deep fried to golden brown. Prepared in house and hand made.

10 pieces. Bacon, imitation crab meat, goat ricotta parmesan cream cheese and green onions in a Chinese pastry deep fried to a golden brown. Prepared in house and hand made.

8 pieces. Steamed pastry filled with pork meat and black mushroom. Prepared in house and hand made.

8 pieces. Southern Chinese style dumplings filled with shrimp and bamboo shoots. Prepared in house and hand made.

5 pieces. House made steamed soft bun with BBQ pork. Prepared in house and hand made.

4 pieces. Hong Kong style steamed dumpling filled with yu-choy, spinach and mushrooms. Prepared in house and hand made.

8 pieces. Hong Kong style steamed dungeness crab and shrimp filled dumpling. Prepared in house and hand made.

Steamed Sticky sweet rice, pork and mushroom tamale

Hong Kong Style steamed lump crab, shrimp and pork with ginger/green onion seasoning. 8Pcs

Hong Kong Style steamed chicken and mushroom filled dumpling

Hong Kong Style steamed cilantro & shrimp dumpling

Shredded chicken, shrimp, mushroom, tofu, peas and black pepper with whipped eggs. Spicy.

House pork wontons served with spinach and sliced black mushrooms.

Shredded chicken, shrimp, water chestnuts, white mushrooms, peas and spinach with sizzling rice.

Shrimp, white mushrooms, peas, spinach and tomatoes finished with whipped eggs.

Mixture of corn, chicken and cilantro with whipped eggs.

Spring greens, lightly fried chicken tossed in spicy citrus vinaigrette with green onion and crunchy noodles. Spicy.

Spring greens, lightly fried tofu tossed in spicy citrus vinaigrette with green onions and candy walnuts. Spicy.

Shredded pork sauteed with water chestnuts, sliced black mushrooms, in spicy ginger garlic sauce. Spicy.

Pork deep fried in batter tossed with onions and bell peppers in tangy sweet and sour sauce.

Shredded pork stir fried with jalapeno pepper and onions in spicy hunan sauce. Spicy.

Pork deep fried in batter and tossed with our special garlic and ginger cherry sauce.

Deep fried chicken chunks tossed with carrots, mushrooms, chili oil, minced ginger, ginger and green onions. Spicy.

Fried chicken breast with Shen Hua's tangy sweet lemon sauce.

Sliced chicken sauteed with roasted red hot peppers and fermented black beans in a garlic infused sweet and sour wine sauce. Spicy.

Sliced chicken sauteed with roasted red hot peppers, green peas and carrots sauteed in a hot and sour sichuan sauce. Spicy.

Sliced chicken, minced garlic and sliced water chestnuts stir fried in our house sauce.

Sliced chicken stir fried with fresh broccoli and baby corn in a fermented black bean garlic and ginger sauce.

Sliced chicken in spicy kung pao sauce with roasted red hot peppers, green onion bulbs and peanuts. Spicy.

Sliced chicken, green onions bulbs and cashews stir fried in our house sauce.

Sliced beef sauteed with green onions and roasted red hot peppers in house sauce served on crispy rice noodles. Spicy.

Sliced leg of lamb sauteed with green onions and roasted red hot peppers in house sauce served on crispy rice noodles. Spicy.

Slices of tender leg of lamb with green and yellow onions in ginger garlic hunan sauce. Spicy.

Sliced Lamb, roasted red hot peppers and green onion bulbs sauteed in kung pao sauce and peanuts. Spicy.

Sliced flank steak marinated in a sweet and peppery garlic sauce, stir fried and placed on a bed of freshly chopped cabbage and sesame seeds.

Deep fried sliced beef tossed with roasted red hot peppers and a spicy ginger garlic sauce. Spicy.

Sliced flank steak, roasted red hot peppers and green onion bulbs sauteed in kung pao sauce and peanuts. Spicy.

Deep fried sliced beef tossed with roasted sesame seeds and spicy house soy sauce. Spicy.

Sliced beef with broccoli stir fried in house soy sauce.

Sliced lamb with broccoli stir fried in house soy sauce.

Fried fish braised with minced water chestnuts and chopped black mushrooms, in a spicy garlic sauce. Spicy.

Fish steamed with ginger, green onions and sliced black mushrooms in a Chinese wine sauce.

Fish steamed with red hot peppers, fermented black beans, fresh ginger and garlic in Chinese wine sauce. Spicy.

Prawns stir fried with garlic-ginger and house tomato sauce. Spicy.

Prawns sauteed with garlic and yellow onions in spicy lemon pepper wine sauce. Spicy.

Pan-fried prawns tossed in mayo-glaze with house made candy-walnuts.

Prawns sauteed with roasted red hot peppers, green onion bulbs and peanuts in our spicy kung pao sauce. Spicy.

Deep fried prawns tossed with roasted hot peppers in a spicy ginger garlic sauce. Spicy.

Prawns braised with green peas and whipped eggs in garlic wine sauce.

Prawns sauteed in garlic sauce. Served with fresh Greens.

Prawns, calamari, scallops and greens sauteed with a ginger wine sauce.

Seafood and vegetables stir fried with ginger-garlic in a spicy wine sauce. Spicy.

Salt and pepper dusted fried prawns sauteed with jalapeno, garlic and onions. Spicy.

Assorted vegetables stir fried with light garlic sauce.

Fresh spinach sauteed in a garlic sauce.

Fresh Chinese eggplant braised with spicy ginger garlic sauce. Spicy.

Fresh green beans tossed with ginger garlic and preserved Chinese turnips in house soy sauce.

Black mushrooms and fresh baby bok choy stir fried with light garlic sauce.

Diced tofu braised with garlic and onions in spicy sichuan bean sauce. Spicy.

Deep fried tofu braised with black mushroom and Napa cabbage in light soy sauce.

Fresh Chinese broccoli sauteed with garlic house soy sauce.

Soft tofu and broccoli in sliced garlic white sauce.

Yu Choy stir fried with light garlic sauce. -----Yu Choy tender leafy green; cross between Baby Bok Choy and Gai Lan

Fresh noodles sauteed with house garlic soy sauce.

Water chestnuts and mushroom in a spicy peanut sauce, served on fresh noodles. Spicy.

Eggs, peas, diced carrots and green onions.

Soft noodles and assorted julienne vegetables.

Rice noodle, mushroom and baby bok choy.

Crispy egg noodles and vegetables.