Sobo Ramen

Crispy fried chicken nuggets marinated in soy sauce, garlic, ginger and sake.

In the pod with sea salt.

Baked green mussel topped with aioli sauce, tobiko, and green onion

Crispy fried in thin batter, served with an Asian yuzu sauce.

Crab meat, tobiko and enoki mushroom, mixed with aioli sauce, on brandy flame.

Seaweed with sesame dressing.

Crispy fried tofu served on tempura sauce.

Pan fried dumpling with dipping sauce

Fried pork dumoling

Pan fried vegetable gyoza

Deep Fried pork dumpling

Drizzled with mayu - black garlic oil giving the broth both a fragrant and deep flavor. Topped with chashu, black fungus, soft boiled egg, green onion, and sesame seeds.

A light and flavorful broth made from organic soy milk, coconut milk, and a touch of yuzu (Japanese lemon juice). Topped with organic kale, ginger pickle, bamboo shoot, nori, red pepper thread, sesame seeds, with vegan noodle.

Topped with chashu, soft boiled egg, shiitake mushroom, seaweed, green onion, and sesame seeds in spicy miso broth. Option available for vegetarian.

The tradition of boiling pork bones for 24 hours. Garlic, onion, ginger, and other special ingredients are also added in the broth. The long cooking process results in a flavorful and creamy textured soup.

Rich tonkotsu broth and black garlic oil with an appetizing chili sauce, giving it a roasted and spicy complexity. Topped with chashu, black fungus, soft boiled egg, green onion, and sesame seeds.

With fresh homemade chili noodle in tonkotsu broth. Topped with spicy country miso ground pork, peanuts, spring onions, egg, and sesame seeds.

A hot pork-based sweet, savory and tangy dipping broth, noodle and toppings on the side.

Topped with green onion, shiitake mushroom, seaweed, and sesame seeds. Also soft boiled egg is an optional.

Chicken and fish broth, topped with chashu, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds.

Special chili sauce in the chicken and fish broth, topped with chashu, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds.

Light salt and seafood flavor broth, topped with chashu, black fungus, green onion, fish cake, soft boiled egg, and sesame seeds.

Chicken and fish broth, topped with grilled chicken, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds.

Save the environment, add utensils only if you need it. Package of spoon, chopsticks, and napkin.

Grilled chicken with green onion, bonito (fish flake) topped with teriyaki sauce

Homemade chashu with green onion, bonito (fish flake) topped with chashu sauce

Chicken Cutlet, Bonito Flake, Green Onion, on Rice. Katsu Sauce on side.

Pork Cutlet, Bonito Flake, Green Onion, on Rice. Katsu Sauce on side.

Its refreshingly crisp, clear taste makes it an excellent match for any ramen.

Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any ramen. Kampai!

Light, exhilarating and crisp with hints of citrus and earth.

This unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements.

Smooth and semi-dry taste.

This Junmai Daiginjo sake has a refreshingly dry sake with a fruity aroma.

Soju Cocktail with flavor of Strawerry, Peach, Mango, Melon.

Coke, Sprite, Diet Coke

Deep Fried Pork Cutlet with Japanese Mild Curry Sauce, Top with Carrot, Edamame, and Green Onion

3 piece Gyoza complimentary with each ticket order.

order of three (3) or more bowls of ramen. It will automatically be included. Starting Today through Alameda County's shelter in place mandate (stay tuned for updates): All school closures could mean some children may be without a meal. We want to do a small part where we can and offer a kids meal (Kaarage/Edamame/Rice) with your To-Go or Delivery.

We are no longer provide free utensils. Save the environment, add utensils only if you need it. Package of spoon, chopsticks, and napkin. Safe the planet we are living on, one less garbage at a time!

Crispy fried chicken nuggets marinated in soy sauce, garlic, ginger, and sake.

Crispy fried in thin batter, served with an Asian yuzu sauce.

With sesame vinaigrette dipping sauce.

Chicken and cabbage dumping, pan fried.

Seaweed with sesame dressing.

Crispy fried tofu served on tempura sauce.

In pod and sea salt.

Deep fried crispy pork gyoza with sesame vinaigrette dipping sauce.

Deep fried crispy pork dumpling with vinaigrette dipping sauce.

A light and flavorful broth made from organic soy milk, coconut milk, and a touch of yuzu (Japanese lemon juice). Topped with organic kale, ginger pickle, bamboo shoot, nori, red pepper thread, sesame seeds, with vegan noodle.

Drizzled with mayu (black garlic oil) giving the broth both a fragrant and deep flavor. Topped with chashu, soft boiled egg, kale, black fungus, green onion, and sesame seeds.

Drizzled with mayu (black garlic oil with homemade blend chili sauce) giving the broth both a fragrant and deep flavor. Topped with chashu, soft boiled egg, kale, black fungus, green onion, and sesame seeds.

With fresh homemade chili noodle in tonkotsu broth. Topped with spicy country miso ground pork, peanuts, spring onions, egg, and sesame seeds.

Topped with chashu, soft boiled egg, seaweed, shiitake mushroom, green onion, and sesame seeds in spicy miso broth. Option available for vegetarian.

Topped with bean sprouts, seaweed, mushroom, green onion, and sesame seeds. Also soft boiled egg is an optional.

tradition Japanese Miso from Aedan Foods in San Francisco, made using rice koji, barley koji and organic soy beans fermented for 6+ months. The result is a rich, nutty, mild taste with a rustic warm aroma. We then take the miso and blend it with our 24 hour pork bone broth to make this tasty bowl of country miso ramen.

Chicken and fish broth, topped with chashu, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds.

Your choice of protein served over rice.

Our very private label IPA! Limited edition collectors can featuring artwork from Dragonschool99. 1 of 3

Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any ramen. Kampai!

Its refreshingly crisp, clear taste makes it an excellent match for any ramen.

Rich & Sweet. Ozeki Nigori is locally brewed for freshness in California.

Light, exhilarating and crisp with hints of citrus and earth.

This Junmai Daiginjo sake has a refreshingly dry sake with a fruity aroma.

Smooth and semi-dry taste.

Its refreshingly crisp, clear taste makes it an excellent match for any ramen.

Sapporo Premium Beer is a refreshing lager with a crisp, refined flavor and a clean finish. The perfect beer to pair with any ramen. Kampai!

1/2 Carafe 24 oz, Choice of Strawberry, Mango, Melon, or Peach.

Whole Carafe 48 oz, Choice of Strawberry, Mango, Melon, or Peach.

Bottled - Original, Strawberry, or Melon Flavored

Canned Soda - Coke, Diet Coke, or Sprite