About Sqwers Sushi
If you're looking for Alcohol restaurants in San Francisco look no further. Sqwers Sushi is known for having some of the best Alcohol in San Francisco. Located at 3015 Geary Blvd, Sqwers Sushi is...show more
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Served with miso soup, salad and rice. Choice of any 2 items.
Soy bean pods.
Assorted pickles.
Pan fried dumplings.
Deep fried veggie dumplings.
Deep fried tofu in broth.
Chilled silken tofu with toppings.
Boiled spinach in sesame sauce.
2 grilled chicken skewers.
Bacon wrapped shrimp.
1 skewer. Fried salmon.
1 skewer, 3 pieces.
Spicy. 1 skewer, 3 pieces.
1 skewer, 3 pieces.
Deep fried oysters.
Veggie and 2 shrimps.
Chicken nuggets.
Spicy. Super spicy chicken wings.
Spicy.
Seared with ponzu sauce.
Grilled.
Cucumber, with vinaigrette and sesame.
Served with breaded deep-fried pork.
Veggie. Tofu and veggie with cellophane noodles stew.
Choice beef or chicken.
Assorted seafood with cellophane noodles stew.
Simmered tofu and egg over rice.
Simmered chicken and egg over rice.
Simmered tonkatsu and egg over rice.
Simmered chicken katsu and egg over rice.
Simmered beef and egg over rice.
Simmered sliced beef and onion over rice.
Salmon sashimi over rice.
Tuna sashimi over rice.
With tempura.
Small container.
Small container.
Spicy. Fried California roll with spicy mayonnaise and unagi sauce.
California roll top with assorted fish.
Salmon and avocado topped with mango tai and mango, unagi sauce.
Spicy tuna, avocado, cucumber top with seared albacore. Spicy.
Avocado, cucumber, tobiko, top with salmon and lemon.
Shrimp tempura and cream cheese, topped with smoke salmon and unagi.
Deep fried philly roll with unagi sauce.
Shrimp tempura, crab meat, cucumber topped with unagi, avocado and unagi sauce.
Yam tempura topped with avocado and eggplant.
Spicy tuna, avocado topped with tai, chili pepper and garlic seared to perfection. Spicy.
Spicy tuna and asparagus topped with albacore, tobiko and scallions. Spicy.
Vegetable tempura topped with avocado and mango.
Baked California roll top with salmon and spicy mayo.
Spicy. Fried spicy tuna maki with unagi sauce and spicy mayo.
Tempura shrimp, cucumber top with crab meat and house salad dressing.
Salmon and avocado.
Soft shell crab, cucumber top with unagi, avocado and unagi sauce.
Spicy. Tempura shrimp, cucumber top with spicy tuna unagi sauce.
Mango, albacore, unagi top with salmon and tobiko spicy mayo.
Unagi, cucumber top with avocado.
Spicy tuna, avocado, cucumber top with maguro and walu.
Albacore, cucumber, top with hamachi and wasabi tobiko.
Assorted pickles.
Spicy.
Salmon and avocado.
Spicy hamachi.
Spicy.
Tuna, avocado and cucumber, tobiko.
Smoke sake, cream cheese and avocado.
Avocado, cucumber, unagi and tobiko.
Tobiko.
Spicy. Tai, salmon, hamachi, avocado fried 5 pieces.
Soft shell crab 5 pieces.
Spicy.
Spicy tuna roll topped with salmon poke, tempura flakes and seaweed salad.
10 pieces assorted.
30 pieces assorted.
7 pieces assorted.
Assorted sashimi over rice.
Sushi 10 pieces, California roll, spicy tuna roll and tekka maki.
Sushi 20 pieces, California roll, spicy tuna roll, rock n roll.
Kappa maki, avocado maki, vegetable roll, veggie tempura roll, oshinko maki, spinach maki and 4 pieces inari.
4 Edamame , chicken yaki tori 10 skewers, 4 California roll , 2 spicy tuna roll , 2 shrimp tempura roll , 1 avocado maki , 1 kappa maki , 1 British Columbia roll and 2 super dynamite.
Omelet.
Cooked shrimp.
Squid.
White tuna.
Yellow tail.
Tuna.
Mackerel.
Salmon.
Escolar.
Tilapia.
Octopus.
Eel.
Tofu skin.
Pickled radish.
Mushroom.
Fermented soy bean.
Omelet.
Cooked shrimp.
Squid.
Crab salad.
White tuna.
Yellow tail.
Tuna.
Mackerel.
Salmon.
Escolar.
Tilapia.
Octopus.
Flying fish roe.
Scallop.
Salmon roe.
Eel.
Tofu skin.
Cucumber.
Pickled radish.
Mushroom.
Fermented soy bean.
Omelet.
Cooked shrimp.
Crab salad.
White tuna.
Yellow tail.
Tuna.
Mackerel.
Salmon.
Escolar.
Tilapia.
Flying fish roe.
Eel.
Pork or vegetarian fried dumplings.
Chilled silken tofu with toppings.
Grilled squid.
Fried salmon on 1 skewer.
1 skewer in 3 pieces.
Grilled eggplant.
Vegetables and 2 shrimps.
Chicken nuggets.
Assorted pickles.
Deep fried tofu served in broth.
Boiled spinach with sesame sauce.
2 grilled chicken skewers.
Bacon wrapped shrimp.
1 skewer in 3 pieces.
1 skewer in 3 pieces.
3 pieces of deep fried oysters.
Served spicy.
2 grilled pieces.
Grilled yellowtail collar.
Seaweed with sesame.
Grilled chicken served over mixed salad.
Mixed spring baby greens with house dressing.
Cucumbers with sweet vinegar dressing.
Served with miso soup and rice.
Served with miso soup and rice.
Deep fried pork cutlets. Served with miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Assorted seafood with cellophane noodles stew. Served with miso soup and rice.
Served with miso soup and rice.
Fried breaded chicken cutlets. Served with miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Tofu and vegetables with cellophane noodles stew. Served with miso soup and rice.
Thin sliced beef with vegetables. Served with miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Simmered tofu and egg over rice.
Simmered tonkatsu and egg over rice.
Simmered beef and egg over rice.
Simmered chicken and egg over rice.
Simmered chicken katsu and egg over rice.
Simmered sliced beef and onion over rice.
Salmon sashimi over rice.
Tofu skin.
Cucumber.
Pickled radish.
Omelet.
Squid.
White tuna.
Tuna.
Salmon.
Escolar.
Horse mackerel.
Flying fish roe.
Salmon roe.
Eel.
Scallop.
Octopus.
Tilapia.
Mackerel.
Yellowtail.
Crab salad.
Cooked shrimp.
Fermented soy bean.
Mushroom.
Assorted sashimi over bed of rice.
Lightly fried with crab meat avocado and cucumber.
Salmon and avo topped with mango tai and mango-unagi sauce.
Avocado, cucumber and tobiko topped with salmon and lemon.
Spicy ebi and cucumber topped with hamachi. Served spicy.
Yam tempura topped with avocado and eggplant.
Spicy tuna and asparagus topped with albacore, tobiko and scallions.
Vegetable tempura topped with avocado and mango.
Mango, crab meat and salmon wrapped with cucumber. 5 pieces.
Spicy tuna and avocado topped with tai, chili pepper and garlic seared to perfection.
Shrimp tempura, crab, eel, avocado and tobiko.
Shrimp tempura and cream cheese topped with smoked salmon and unagi.
Spicy tuna, avocado and cucumber topped with seared albacore. Served spicy.
California roll topped with assorted fish.
Crab, avocado and cucumber. Rice outside and seaweed inside.
Rice outside and seaweed inside.
Rice outside and seaweed inside.
Rice outside and seaweed inside. Spicy.
Spicy hamachi. Rice outside and seaweed inside. Spicy.
Tuna, avocado and cucumber. Rice outside and seaweed inside.
Avocado, cucumber, unagi and tobiko. Rice outside and seaweed inside.
5 pieces. Rice outside and seaweed inside.
Soft shell crab. Five pieces. Rice outside and seaweed inside.
Spicy tuna roll topped with salmon poke, tempura flakes and seaweed salad. 5 pieces. Rice outside and seaweed inside. Spicy.
5 pieces. Rice outside and seaweed inside. Spicy.
Tai, salmon, hamachi and avocado. 5 pieces. Rice outside and seaweed inside. Spicy,
5 pieces. Rice outside and seaweed inside.
Smoke sake, cream cheese and avocado. Rice outside and seaweed inside.
Rice outside and seaweed inside. Spicy.
Salmon and avocado. Rice outside and seaweed inside.
Rice outside and seaweed inside.
Rice outside and seaweed inside.
Assorted pickles vegetables. Rice outside and seaweed inside.
Baked California roll topped with salmon and spicy mayo.
Tempura shrimp and cucumber topped with crab meat and house salad dressing.
Soft shell crab and cucumber topped with unagi, avocado and unagi sauce.
Mango, albacore and unagi topped with salmon and tobiko spicy mayo.
Spicy tuna, avocado and cucumber topped with maguro and walu.
Albacore and cucumber topped with hamachi and wasabi tobiko.
Unagi and cucumber topped with avocado.
Tempura shrimp and cucumber topped with spicy tuna unagi sauce.
Salmon and avocado.
Fried spicy tuna maki with unagi sauce and spicy mayo.
Soy bean pods.
Assorted pickles.
Pan fried dumplings.
Deep fried veggie dumplings.
Deep fried tofu in broth.
Chilled silken tofu with toppings.
Boiled spinach in sesame sauce.
Deep fried squid.
2 grilled chicken skewers.
Grilled squid.
Bacon wrapped shrimp.
Fried salmon.
1 skewer.
Spicy. 1 skewer.
1 skewer.
Grilled eggplants.
Deep fried oysters.
Veggie and 2 shrimps.
Chicken nuggets.
Spicy.
Spicy. Super spicy chicken wings.
Grilled.
Monkfish liver.
Seared with ponzu sauce.
Grilled yellowtail collar.
Cucumber with vinaigrette and sesame.
Simmered tofu and egg over rice.
Simmered chicken and egg over rice.
Simmered tonkotsu and egg over rice.
Simmered chicken katsu and egg over rice.
Simmered beef and egg over rice.
Simmered sliced beef and onion over rice.
Salmon sashimi over rice.
Tuna sashimi over rice.
With tempura.
Deep fried pork cutlet.
Tofu and veggies with cellophane noodles stew.
Assorted seafood with cellophane noodles stew.
Omelet.
Tofu skin.
Cooked shrimp.
Squid.
Cucumber.
White tuna.
Tuna.
Mushroom.
Salmon.
Yellowtail.
Escolar.
Fermented soy bean.
Mackerel.
Tilapia.
Horse mackerel.
Octopus.
Eel.
Flying fish roe.
Welk.
Scallop.
Salmon roe.
Tofu skin.
Pickled radish.
Mushroom.
Fermented soybean.
Omelet.
Cooked shrimp.
Squid.
Crab salad.
White tuna.
Yellowtail.
Tuna.
Mackerel.
Salmon.
Escolar.
Tilapia.
Horse mackerel.
Octopus.
Flying fish roe.
Scallop.
Salmon roe.
Eel.
Spicy. Fried California roll with spicy mayo, tobiko and unagi sauce.
California roll top with assorted fish.
Salmon and avocado top with mango Thai and mango unagi sauce.
Spicy. Spicy tuna, avocado, cucumber top with seared albacore.
Avocado, cucumber, tobiko, top with salmon and lemon.
Shrimp tempura and cream cheese, topped with smoked salmon and unagi.
Spicy. Spicy ebi and cucumber topped with hamachi.
Shrimp tempura, crab meat, cucumber top with unagi, avocado and unagi sauce.
Yam tempura top with avocado and eggplant.
Spicy. Spicy tuna, avocado topped with Thai, chili pepper and garlic. Seared to perfection.
Spicy. Spicy tuna and asparagus topped with albacore, tobiko and scallions.
Mango, crab meat, salmon, wrapped with cucumber.
Vegetable tempura top with avocado and mango.
Baked California roll top with salmon and spicy mayo.
Spicy. Fried spicy tuna maki with unagi sauce and spicy mayo.
Tempura shrimp, cucumber top with crab meat and house salad dressing.
Salmon and avocado.
Soft shell crab, cucumber top with unagi, avocado and unagi sauce.
Spicy. Tempura shrimp, cucumber top with spicy tuna unagi sauce.
Mango, albacore, unagi top with salmon and tobiko spicy mayo.
Unagi, cucumber top with avocado.
Spicy. Spicy tuna, avocado, cucumber top with maguro and walu.
Albacore, cucumber, top with hamachi and wasabi tobiko.
Tofu skin.
Cucumber.
Pickled radish.
Mushroom.
Fermented soybean.
Omlet.
Cooked shrimp.
Crab salad.
White tuna.
Yellow tail.
Tuna.
Mackerel.
Salmon.
Escolar.
Tilapia.
Flying fish roe.
Eel.
Chef's choice 10 pcs assorted.
30 pcs assorted.
7 pcs assorted.
Assorted sashimi over rice.
Sushi 10 pcs, California roll, spicy tuna roll and tekka maki.
Sushi 20 pcs, California roll, spicy tuna roll, rock n roll.
Kappa maki, avocado maki, vegetable roll, veggie tempura roll, oshinko maki, spinach maki, 4 pcs inari.
Edamame 4 pcs, chicken yaki tori 10 skewers, California roll 4 pcs, spicy tuna roll 2 pcs, shrimp tempura roll 2 pcs, avocado maki 1 pc, kappa maki 1 pc, british Columbia roll 1 pc, super dynamite 2 pcs.
Online Ordering Options
(See pickup options)Last updated July 19, 2023