Thailand Restaurant

Fried spring rolls stuffed with vegetable, silver noodles, served with sweet and sauce.

Fresh rolls stuffed with shrimp, Chinese sausage, tofu, egg, cucumber and bean sprouts, topped with tamarind sauce.

Wheat roll stuffed with sauteed potatoes, onions, curry power, served with cucumber salad and peanut sauce.

Fried tofu, served with sweet and sour sauce topped with ground peanuts.

Steamed shrimp wonton served with Thai soy sauce.

Fried fish cakes mixed minced green bean, served with sweet cucumber salad.

Fried stuffed with ground shrimp, chicken, shredded carrots, black pepper, served with sweet and sour sauce.

Fried shrimp wrapped in egg rolls skins, served with sweet and sour sauce.

Chicken on a skewers, marinated with fresh herbs and spices, served with peanut sauce and cucumber salad.

Boneless chicken wings stuffed with silver noodles, black mushrooms, served with sweet and sour sauce.

Crispy prawns and mixed vegetables with sweet and sour sauce.

Fried spring rolls, fish cakes, shrimp in a blanket, tofu and curry puffs served with several sauces.

Shredded green papaya salad with tomatoes, green beans, chili, lime juice topped with ground peanut. Hot and spicy.

Lettuce, tomatoes, cucumbers, tofu, hard boiled egg and potato chips, served with peanut sauce.

Lettuce, shrimp, chicken and hard boiled egg, served with sweet and sour dressing topped with ground peanut.

Silver noodle with ground chicken, shrimp, red onions, cilantro, green onions, garlic, chili and lime juice. Hot and spicy.

Chinese eggplant with chicken, shrimp in lime juice, red and green onions, chili and cilantro. Hot and spicy.

Minced chicken, red and green onions, chili, mint leaves and lime juice with a touch of rice powder. Hot and spicy.

Minced duck with red and green onions, chili peppers, fresh mint leaves in lime juice and cilantro. Hot and spicy.

Minced beef with red and green onions, chili peppers, mint leaves in lime juice and cilantro. Hot and spicy.

Blanked calamari, mixed with red and green onions, chili, lemon grass, mint leaves and lemon dressing. Hot and spicy.

Shrimp, calamari, scallops, mussels with red and green onions, chili, lemon grass, mint leaves and lime dressing. Hot and spicy.

Chicken broth with silver noodles, ground chicken, prawns, mushrooms, green onions and napa cabbage.

Chicken in coconut soup with lemon grass, galanga, green onions, mushrooms, garnished with cilantro.

Shrimp in coconut soup with lemon grass, galanga, green onions, mushrooms, garnished with cilantro.

Spicy and sour chicken soup with lemon grass, kaffir lime leaves, green onions, mushrooms, lime juice and cilantro. Hot and spicy.

Spicy and sour shrimp soup with lemon grass, lemon leaves, green onions, mushrooms, lime juice and cilantro. Hot and spicy.

Spicy and sour assorted seafood soup with lemon grass, kaffir lime leaves, green onions, mushrooms and cilantro. Hot and spicy.

Seafood in coconut soup boiled with lemon grass, galanga, green onions, mushroom and cilantro.

Rice noodle soup with fish balls.

Rice noodle soup with seafood, fish ball, shrimp, scallops and calamari.

Rice noodles with egg, bean sprouts, onions and ground peanuts on the top. Served with choice of ingredient.

Rice noodles with egg, bean sprouts, green onions, ground peanuts on the top. Served with choice of ingredient.

Pan fried flat noodles with broccoli and egg in a light black soy sauce. Served with choice of ingredient.

Spicy noodle. Pan fried flat noodles with chili, tomatoes, onions, garlic and sweet basil. Hot and spicy. Served with choice of ingredient.

Pan fried flat noodles with broccoli and a light gravy sauce. Served with choice of ingredient.

Pan fried flat noodles with chicken, egg, bean sprouts, onions and ground peanuts.

Fried rice with egg, onions, tomatoes, pea and carrots. Served with choice of ingredient.

Fried rice with basil, tomatoes, chili and onions. Hot and spicy. Served with choice of ingredient.

Fried rice with green curry paste, string beans, basil, bamboo shoots. Hot and spicy. Served with choice of ingredient.

Fried rice with shrimp, chicken, pineapples, cashew nuts, raisins in whole fresh pineapple.

Fried rice topped with deep fried soft shell crab, served with garlic sauce.

Sauteed calamari with bamboo shoots, onions, garlic, chili and sweet basil. Hot and spicy.

Calamari marinated with Thailand spices, served with Chef's special sauce.

Pan fried calamari marinated with garlic and pepper sauce.

Pan fried prawns marinated with garlic and pepper sauce.

Prawns stuffed with crab meat, marinated in garlic and pepper, rolled in batter, served on a bed of cabbage, served with sweet and sour spicy sauce.

Sauteed prawns topped with red curry paste, coconut milk, chili and kaffir lime leaves. Hot and spicy.

Sauteed prawns with peanut sauce, served on spinach.

Sauteed silver noodles with prawns, egg, mushrooms and vegetables.

Deep fried fillet fish topped with coconut milk and red curry paste sauce. Hot and spicy.

Deep fried fillet fish topped with onions, garlic, tamarind juice and red chili.

Sauteed prawns, calamari, scallops, mussels, fillet fish and zucchini in curry paste. Hot and spicy.

Sauteed prawns with garlic, bamboo shoots, onions, chili and sweet basil. Hot and spicy.

Sauteed salmon topped with red curry paste, coconut milk, chili, lemon grass and topped with crispy basil. Hot and spicy.

Sauteed mushrooms, garlic, celery, onions and gravy with roasted duck.

Combination of seafood in spicy red curry with coconut milk in a clay pot. Hot and spicy.

Sauteed prawns, calamari, scallops, mussels, fillet fish and zucchini in red curry paste cooked in a clay pot. Hot and spicy.

Sauteed prawns, calamari, scallops, mussels with crushed garlic, bamboo shoots, onions, chili and sweet basil. Hot and spicy.

Sauteed roasted duck with crushed garlic, onions, chili and sweet basil. Hot and spicy.

Green curry paste with coconut milk, zucchini, bamboo shoots and sweet basil. Hot and spicy. Served with choice of ingredient.

Panang curry paste with coconut milk, peas and carrots, kaffir lime leaves and basil. Hot and spicy. Served with choice of ingredient.

Red curry paste with coconut milk, bamboo shoots and sweet basil. Hot and spicy. Served with choice of ingredient.

Yellow curry paste with chicken, coconut milk, onions and potatoes.

Roast duck in red curry paste with tomatoes, pineapple and sweet basil. Hot and spicy.

Salmon in red curry paste with bamboo shoots and sweet basil. Hot and spicy.

Sauteed chicken with garlic, bamboo shoots, onions, mushrooms in gravy.

Charbroiled chicken marinated with Thai spices, served with sweet and sour sauce.

Charbroiled pork marinated with Thai spices, served with sweet and sour sauce.

Sauteed sliced chicken with crushed garlic, cashew nuts, onions and crispy chili.

Charbroiled marinated top sirloin, sliced and served with spicy lime sauce.

Roast duck, served on a bed of spinach and hot chili soy sauce.

Sauteed baby corn with garlic, baby corn, mushrooms and green onions. Served with choice of ingredient.

Sauteed chicken with ginger, fresh ginger, onions and black fungus. Served with choice of ingredient.

Sauteed string beans, garlic and red curry paste sauce. Hot and spicy. Served with choice of ingredient.

Sauteed broccoli, garlic and oyster sauce. Served with choice of ingredient.

Sauteed sliced chicken or pork with garlic, eggplant and black beans sauce. Served with choice of ingredient.

Sauteed fresh chili green peppers, with garlic, bamboo shoots and onions. Hot and spicy. Served with choice of ingredient.

Sauteed sweet basil with bamboo shoots, onions, crushed garlic and chili. Hot and spicy. Served with choice of ingredient.

Sauteed garlic and pepper sauce. Served with choice of ingredient.

Spinach with peanut sauce. Served with choice of ingredient.

Fried spring rolls stuffed with vegetables and silver noodles, served with sweet and sour sauce.

Fresh rolls stuffed with tofu, lettuce, cucumber, bean sprouts, topped with tamarind sauce.

Fried wheat roll, potatoes, onions, yellow curry powder, served with cucumber salad and peanut sauce.

Fried bean cakes, served with tamarind sauce topped with ground peanuts.

Charbroiled tofu on skewers, served with peanuts sauce and cucumber salad.

Green papaya salad with tomatoes, green beans, chili lemon dressing and topped with ground peanuts. Hot and spicy.

Combination of lettuce, tomatoes, cucumbers, tofu, boiled egg and potato chips.

Steamed fresh tofu or fries tofu with red onions, cilantro, green onions, crispy fried garlic, chili and lime juices. Hot and spicy.

Silver noodles with fried tofu, red onions, cilantro, green onions, crispy fried garlic, chili and lime juice. Hot and spicy.

Assorted vegetables in coconut soup with lemon grass, kaffir lime leaves, galanga, green onions, mushrooms, lime juice, garnished with cilantro.

Silver noodle soup with tofu, mushrooms, green onions, napa cabbage and crispy fried garlic.

Spicy and sour vegetables soup with lemon grass, kaffir lime leaves, mushrooms green onions and lime juice, garnished with cilantro. Hot and spicy.

Sauteed silver noodles with garlic, tofu, mushroom, baby corn and onions.

Sauteed spinach and garlic in bean sauce.

Sauteed assorted vegetables, mushrooms and garlic in soy sauce.

Sauteed eggplant with bean sauce, garlic, chili and sweet basil.

Sauteed broccoli with garlic and oyster sauce.

Sauteed tofu with string beans and garlic in red curry paste sauce. Hot and spicy.

Sauteed tofu with crushed garlic, bamboo shoots, chili and sweet basil. Hot and spicy.

Assorted vegetables and tofu choice of red or green curry paste. Hot and spicy.

Sauteed spinach, tofu topped with peanut sauce.

Rice noodles with tofu, egg, bean sprouts, green onions and ground peanuts.

Fried rice with vegetables and egg.

Fried rice with tofu, vegetables, sweet basil and chili. Hot and spicy.

Pan fried flat noodles with tofu, basil, chili, garlic, tomatoes and onions. Hot and spicy.

Pan fried flat noodles with tofu, broccoli and egg in a light black soy sauce.

Pan fried flat noodles with tofu, broccoli and a light gravy sauce.

Sauteed ginger with wheat protein, garlic, onions and black fungus.

Per person.

Per person.

Choice of coke, diet coke and sprite.

Served with sweet chili sauce.

Served with cucumber salad and peanut sauce.

Served with sweet & sour sauce topped with ground peanuts.

Steamed shrimp wonton. Served with Thai soy sauce.

Served with sweet cucumber salad.

Served with sweet and sour sauce.

Served with peanut sauce and cucumber salad.

Chicken wing cook with sweet chili sauce.

Spring rolls, fish cakes, shrimp in a blanket, deep fried tofu and curry puffs served with several sauces.

Served with sweet chili sauce.

Served with cucumber salad and peanut sauce.

Served with tamarind sauce topped with ground peanut.

Served with peanut sauce and cucumber salad.

Chicken broth with silver noodle, ground chicken, prawns, mushrooms, green onions and napa cabbage.

Chicken in coconut soup with lemon grass, galanga, green onions, mushrooms, garnished with cilantro.

Shrimp in coconut soup with lemon grass, galanga, green onions, and mushrooms, garnished with cilantro.

Spicy & sour chicken soup with lemon grass, lemon leaves, green onions, mushrooms, lime juice, and cilantro. Served spicy.

Spicy & sour shrimp soup with lemon grass, lemon leaves, green onions, mushrooms, lime juice, and cilantro. Served spicy.

Spicy & sour assorted seafood soup with lemon grass, lemon leaves, green onions, mushrooms and cilantro. Served spicy.

Seafood in coconut soup boiled with lemon grass, galanga, green onions, and mushrooms and cilantro.

Assorted vegetables in coconut soup with lemon grass, lime leaves, galanga, green onions, mushrooms, seasoned with lime juice, garnished with cilantro.

Silver noodle soup with tofu, mushroom, green onions, napa cabbage, and crispy fried garlic.

Spicy and sour vegetables soup with lemon grass, lime leaves, mushrooms green onions and seasoned with lime juice, garnished with cilantro. Served spicy.

Rice noodle soup with fish balls.

Rice noodle soup with seafood, fish ball, shrimp, scallop and calamari.

Shredded green papaya salad with tomatoes, green beans, chili, lemon dressing and topped with ground peanut. served spicy.

Silver noodles with ground chicken, shrimp, red onions, cilantro, green onions, garlic, chili, and lemon juice. Served spicy.

Minced chicken with red & green onions, chili, mint leaves and lemon juice with a touch of rice powder.

Minced beef red & green onions, chili pepper, mint leaves in lemon dressing and cilantro. Served spicy.

Blanced calamari mixed with red & green onions, chili, lemon grass, mint leaves, and lemon dressing.

Shrimp, calamari, scallop, mussels with red & green onions, chili, lemon grass, mint leaves, and lemon dressing. Served spicy

Green papaya salad with tomatoes, green beans, chili, lemon dressing and topped with ground peanut.

Steamed fresh tofu or fried tofu with red onions, cilantro, green onions, crispy fried garlic, chili and lime juices. Served spicy.

Blanced glass noodles with fried tofu, red onions, cilantro, green onions, crispy fried garlic, chili, and lime juice.

Rice noodles with egg, bean sprouts, onions and ground peanuts on the top.

Pan-fried flat noodles with broccoli, carrots, and egg in light black soy sauce.

Pan-fried flat noodles with chili, tomatoes, onions, garlic and sweet basil. Served spicy.

Pan-fried flat noodles with broccoli and a light gravy sauce.

Pan-fried flat noodles with chicken, egg, bean sprouts, onions, and ground peanuts.

Fried rice with egg, onions, tomatoes, pea, and carrots.

Fried rice with basil, tomatoes, chili, and onions. Served spicy.

Fried rice with green curry paste, string bean, basil, bamboo shoots.

Fried rice with shrimp, chicken, pineapple, cashew nuts, raisins in whole fresh pineapple.

Fried rice topped with deep fried soft shell crab, served with garlic sauce.

Sauteed calamari with bamboo shoots, onions, garlic, chili, and sweet basil.

Calamari marinated with Thailand spices served with chef’s special sauce.

Pan fried calamari marinated with garlic and pepper sauce.

Sautéed prawns topped with red curry paste, coconut milk, chili and lemon leaves. Served spicy.

Sauteed silver noodles with prawns, egg, mushrooms, and vegetables.

Deep fried filet fish topped with coconut milk and red curry paste sauce. Served spicy.

Deep fried filet fish topped with onions, garlic, tamarind juice, and red chili.

Sautéed prawns, calamari, scallops, mussels, filet fish and zucchini in curry paste. Served spicy.

Sautéed salmon topped with red curry paste, coconut milk, chili, lemon-grass and topped with crispy basil. Served spicy.

Sautéed mushrooms, garlic, celery, onions, and gravy with roasted duck.

Sautéed prawns, calamari, scallops, mussels with crushed garlic, bamboo shoots, onions, chili, and sweet basil. Served spicy.

Sautéed roasted duck with crushed garlic, onions, chili, and sweet basil. Served spicy.

Red curry paste with coconut milk, pumpkin, and sweet basil.

Fried rice with eggs and topped with crispy chicken or shrimp.

Green curry paste with coconut milk, zucchini, bamboo shoots, and sweet basil.

Panang curry paste with coconut milk, pea, carrots, lemon leaves, and basil. Served spicy.

Red curry with bamboo shoots, and sweet basil. Served spicy.

Yellow curry with chicken, onions, and potatoes.

Roast duck in red curry paste with tomatoes, pineapple, and sweet basil. Served spicy.

Salmon in red curry paste with bamboo shoots and sweet basil. Served spicy.

Charbroiled chicken or pork marinated with Thai spices served with sweet and sour sauce.

Sautéed sliced chicken with crushed garlic, cashew nuts, onions, and crispy chili.

Charbroiled marinated top sirloin, sliced and served with spicy lime sauce.

Sautéed chicken with garlic, fresh ginger, onions, and black fungus.

Sautéed broccoli, carrots, garlic and oyster sauce.

Sautéed sliced chicken or pork with garlic, eggplant, and black beans sauce.

Sautéed fresh chili green pepper with garlic, and onions. Served spicy.

Sautéed basil with bamboo shoots, onions, garlic, and chili. Served spicy.

Sautéed garlic and pepper sauce.

Spinach with peanut sauce.

Silver noodles sautéed with garlic, tofu, mushrooms, baby corn, and onions.

Sauteed Spinachand garlic in bean sauce.

Sautéed assorted vegetables, mushrooms and garlic in soy sauce.

Sautéed eggplant with bean sauce, garlic, chili, and sweet basil.

Sautéed broccoli, carrots with garlic and oyster sauce.

Sautéed tofu with crushed garlic, bamboo shoots, chili, and sweet basil. Served spicy.

Assorted vegetables and tofu choice of red or green curry paste. Served spicy.

Sautéed spinach, tofu topped with peanut sauce.

Rice noodles with tofu, egg, bean sprouts, green onions, and ground peanuts.

Fried rice with vegetables and egg.

Fried rice with tofu, vegetables, sweet basil, and chili. served spicy.

Pan-fried flat noodles with tofu, broccoli, and egg in light black soy sauce. Served spicy.

Pan-fried flat noodles with tofu, broccoli, and egg in light black soy sauce.

Pan-fried flat noodles with tofu, broccoli, and a light gravy sauce.

Coke, diet coke, 7-up.