The Bureau 510

Butter lettuce, tomato, grilled onion, and american cheese on acme bun; niman ranch beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

Smoked apple wood bacon, caramelized onion butter, point reyes blue cheese, butter lettuce, dried tomato, and garlic mayo on ACME sesame bun.

IPA beer battered wild caught cod with parmesan fries and spicy remoulade.

New England style clam chowder torn baguette smoked bacon, chives.

Chicken, kale, carrot, onion shitake mushroom, and brown rice.

Vegan homemade spicy hominy soup with hominy, tomato, garlic, onion, cilantro, and chipotle.

Romaine lettuce, cheese crisps, croutons.

Buckwheat noodle, baby spinach, frisée, bacon, bell peppers, dried tomato, arugula, lime sesame dressing.

Vegetarian butternut squash, walnut, baby spinach, arugula, frisee, parmesan, apple cider vinaigrette.

Grilled chicken breast, baby spinach, arugula, frisée, red cabbage, carrot, sesame peanut dressing, crunchy tortilla.

Fried egg, smoked apple wood bacon, frisee, jack cheese, and dill dressing on ACME sesame bun; niman ranch beef cooked pink and served with house made dill pickles and apple-poppy coleslaw.

Butter lettuce, tomato, grilled onion, and American cheese on ACME bun; Niman Ranch Beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

Smoked apple wood bacon, caramelized onion butter, point reyes blue cheese, butter lettuce, dried tomato, and garlic mayo on ACME sesame bun.

Butter lettuce, tomato, onion, cheddar, pickles, and homemade secret sauce, on an ACME sesame bun.

Jalapeno, tortilla chips, roasted tomato salsa, cilantro, butter lettuce, and nacho cheese on acme sesame bun; niman ranch beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

Mushroom gravy, caramelized onion, dried tomato, butter lettuce, jack cheese, on acme sesame bun.

Tomato, American cheese bacon, and garlic mayo on dark rye bread.

Vegetarian grilled tofu, avocado, alfalfa, onion, red pepper spread, and butter lettuce on lavash whole grain.

IPA beer battered wild caught cod with parmesan fries and spicy remoulade.

Fried wild caught cod, avocado, onion, tomato, jalapeno, salsa, and cilantro; soft tacos.

Cha-chu pork, chicken, cilantro, pickled vegetables, English cucumber, and jalapeno on ACME rustic baguette.

Breaded wild caught cod, alfalfa, creole remoulade, sliced pickles, and butter lettuce on ACME Torpedo.

Fried soft shell crab, butter lettuce, avocado, alfalfa, and louie dressing on ACME bun.

Spicy sliced Korean style pork kimchi and cilantro on rice bun.

Sliced marinated beef, mayo, caramelized onions, kimchi, and cilantro on ACME rustic baguette.

Turkey ham,butter lettuce,tomato, homemade ginger orange cranberry mayo, red onion, cucumber, and jalapeno on dark rye.

3 skewers.

With yellow curry dip.

With sriracha mayo.

Served with tortilla chips.

With bacon crumble.

With vanilla gelato and homemade berry sauce.

Grilled chicken breast, baby spinach, arugula, frisée, red cabbage, carrot, sesame peanut dressing, crunchy tortilla

Butternut squash, walnut, baby spinach, arugula, frisée, parmesan, apple cider vinaigrette

Buckwheat noodle, baby spinach, frisée, bacon, bell peppers, dried tomato, arugula, lime sesame dressing

Choice of soup

Romaine lettuce, cheese crisps, croutons

Bacon, lettuce, tomato, avocado, and mayo, on a wheat bread.

Butter lettuce, tomato, onion, cheddar, pickles, and homemade secret sauce, on an ACME sesame bun.

Butter lettuce, tomato, grilled onion, and American cheese on ACME bun; Niman Ranch Beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

Smoked apple wood bacon, caramelized onion butter, point reyes blue cheese, butter lettuce, dried tomato, and garlic mayo on ACME sesame bun.

Jalapeño, tortilla chips, roasted tomato salsa, cilantro, butter lettuce, and nacho cheese on ACME sesame bun; Niman Ranch Beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

malted fries, mayo, tomato, butter lettuce, cheddar cheese, Smoked apple wood bacon, ACME sesame bun

Fried egg, smoked apple wood bacon, frisée, jack cheese, and dill dressing on ACME sesame bun; Niman Ranch Beef cooked pink and served with house made dill pickles and apple-poppy coleslaw.

Fried wild caught cod, avocado, onion, tomato, jalapeño, salsa, and cilantro; soft tacos.

buttermilk Fried chicken, baby spinach, arugula, frisée, red cabbage, carrot, gochujang chipotle mayo, on ACME bun

Tomato, American cheese bacon, and garlic mayo on dark rye bread.

Breaded wild caught cod, alfalfa, creole remoulade, sliced pickles, and butter lettuce on ACME Torpedo.

Turkey ham,butter lettuce,tomato, homemade ginger orange cranberry mayo, red onion, cucumber, and jalapeño on dark rye.

Cha-chu pork, chicken, cilantro, pickled vegetables, english cucumber, and jalapeño on ACME rustic baguette.

Fried soft shell crab, butter lettuce, avocado, alfalfa, and louie dressing on ACME bun.

IPA beer battered wild caught cod with parmesan fries and spicy remoulade.

Sliced marinated beef, mayo, caramelized onions, kimchi, and cilantro on ACME rustic baguette.

Grilled tofu, avocado, alfalfa, onion, red pepper spread, and butter lettuce on lavash whole grain.

With bacon crumble.

4 skewers.

With sriracha mayo.

With yellow curry dip.

Served with tortilla chips.

With spicy mayo.

with homemade ranch dressing

With vanilla gelato and homemade berry sauce.

Vanilla bean ice cream, ristretto, amaretto, scharffen berger cacao nibs

Grilled chicken breast, baby spinach, arugula, frisée, red cabbage, carrot, sesame peanut dressing, crunchy tortilla

Butternut squash, walnut, baby spinach, arugula, frisée, parmesan, apple cider vinaigrette

Buckwheat noodle, baby spinach, frisée, bacon, bell peppers, dried tomato, arugula, lime sesame dressing

Choice of soup

Romaine lettuce, cheese crisps, croutons

Bacon, lettuce, tomato, avocado, and mayo, on a wheat bread.

Butter lettuce, tomato, onion, cheddar, pickles, and homemade secret sauce, on an ACME sesame bun.

Butter lettuce, tomato, grilled onion, and American cheese on ACME bun; Niman Ranch Beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

Smoked apple wood bacon, caramelized onion butter, point reyes blue cheese, butter lettuce, dried tomato, and garlic mayo on ACME sesame bun.

Jalapeño, tortilla chips, roasted tomato salsa, cilantro, butter lettuce, and nacho cheese on ACME sesame bun; Niman Ranch Beef cooked pink and served with housemade dill pickles and apple-poppy coleslaw.

malted fries, mayo, tomato, butter lettuce, cheddar cheese, Smoked apple wood bacon, ACME sesame bun

Fried egg, smoked apple wood bacon, frisée, jack cheese, and dill dressing on ACME sesame bun; Niman Ranch Beef cooked pink and served with house made dill pickles and apple-poppy coleslaw.

Fried wild caught cod, avocado, onion, tomato, jalapeño, salsa, and cilantro; soft tacos.

buttermilk Fried chicken, baby spinach, arugula, frisée, red cabbage, carrot, gochujang chipotle mayo, on ACME bun

Tomato, American cheese bacon, and garlic mayo on dark rye bread.

Breaded wild caught cod, alfalfa, creole remoulade, sliced pickles, and butter lettuce on ACME Torpedo.

Turkey ham,butter lettuce,tomato, homemade ginger orange cranberry mayo, red onion, cucumber, and jalapeño on dark rye.

Cha-chu pork, chicken, cilantro, pickled vegetables, english cucumber, and jalapeño on ACME rustic baguette.

Fried soft shell crab, butter lettuce, avocado, alfalfa, and louie dressing on ACME bun.

IPA beer battered wild caught cod with parmesan fries and spicy remoulade.

Sliced marinated beef, mayo, caramelized onions, kimchi, and cilantro on ACME rustic baguette.

Grilled tofu, avocado, alfalfa, onion, red pepper spread, and butter lettuce on lavash whole grain.

With bacon crumble.

4 skewers.

With sriracha mayo.

With yellow curry dip.

Served with tortilla chips.

With spicy mayo.

With vanilla gelato and homemade berry sauce.

Vanilla bean ice cream, ristretto, amaretto, scharffen berger cacao nibs