The Hobnob

Iceberg lettuce topped with house made blue cheese dressing, blue cheese crumbles, red onion, sesame seeds & walnuts

Fries tossed with smoked paprika; madras curry aioli .

Fries tossed with parmesan & parsley; side of truffle aioli .

Beer battered cod & french fries.

6 oz burger topped with melted swiss, caramelized onions, house made special sauce on toasted rye; served with a side salad

with coleslaw & fried sweet onions

with buttermilk dressing & a fennel celery slaw; served with a side salad

Tofu tossed with old bay seasoning, fried in beer batter, French fries & vegan tartar sauce

Roasted tomato sauce with lentils, vegan mozzarella & vegan parmesan. *both "cheese" contain cashews

sautéed with whole grain mustard, marinated feta & toasted walnuts

two over easy eggs, avocado, sour cream, queso fresco, green onion & cilantro

A perfect blend of savoury and spice to start your day off right.

Stoli Jalapeno Vodka and an extra spicy house mix with chopped Serrano pepper, habanero tabasco, and extra horseradish.

Mimosa

fresh pineapple juice, ciroc mango vodka, lemonade, splash of cranberry juice

Scrambled eggs with spanish chorizo, jalapenos, green onions, queso fresco, cheddar, sour cream and a side of salsa

scrambled eggs with bacon and cheddar with roasted garlic aioli

with buttermilk dressing and a dill pickle coleslaw; served with a side salad

Fried wonton shells, soy sesame vinaigrette, pickled ginger & wasabi aioli.

sauteed with feta cheese, whole grain mustard and almonds

Beer battered cod & french fries.

6oz burger topped with truffle oil, sweet fried onions strings and a roasted garlic aioli; served with a side salad

heirloom cherry tomatoes, chickpeas, english cucumbers, basil, feta and an apple cider vinaigrette

Fries tossed with smoked paprika; madras curry aioli .

Fries tossed with parmesan & parsley; side of truffle aioli .

Fried wonton shells, soy sesame vinaigrette, pickled ginger & wasabi aioli.

Beer battered cod & french fries.

Tofu tossed with old bay seasoning, fried in beer batter, French fries & vegan tartar sauce

fontina, cheddar, mozzarella & parmesan baked to perfection

Beyond Burger on toasted rye with caramelized onions, vegan mozzarella, pickles and a vegan house aioli; served with a side salad

Pan Seared Salmon served medium rare with roasted garlic mashed potatoes and a currant olive tapenade

6oz burger topped with truffle oil, sweet fried onions strings and a roasted garlic aioli; served with a side salad

with buttermilk dressing and a dill pickle coleslaw; served with a side salad

sauteed with feta cheese, whole grain mustard and almonds

Organic tofu crumbled with nutritional yeast, corn, spinach & caramelized onions

A perfect blend of savoury and spice to start your day off right.

Stoli Jalapeno Vodka and an extra spicy house mix with chopped Serrano pepper, habanero tabasco, and extra horseradish.

Mimosa

Scrambled eggs with breakfast sausage, jalapenos, swiss cheese and sour cream; side of salsa and home fries

Scrambled eggs with spanish chorizo, jalapenos, green onions, queso fresco, cheddar, sour cream and a side of salsa

scrambled eggs with bacon and cheddar with roasted garlic aioli

Two eggs over hard, slice of black forest ham, lettuce, tomato, red onion & chipotle aioli on a toasted potato bun.