Tigerlily Berkeley

choice of squid ink, red beet (V) or cilantro garlic (V) served brushed with turmeric ghee & trio of sauces: tikka masala, cilantro chutney, cucumber yogurt

squid ink naan, beer braised pork shoulder, onion sauce soubise, apple, kiwi, mint

red beet naan, house made spicy hummus & mint baba ganoush, seasonal vegetables

fennel seed, turmeric, sprouts, parmesan, chili oil

house made pickles

soy-mirin glaze, pear, sesame, garlic, korean chili (V)

pistachio salsa verde, house made paneer cheese, citrus vinaigrette

seasonal vegetables, spiced garbanzo, yogurt, tamarind - cilantro mint sauce

potato, onion, garlic, ginger, green peas, and homemade cheese served with tamarind - cilantro mint sauce

seasonal vegetables mixed with chickpea flour, onion, garlic, ginger and served with tamarind - cilantro mint sauce

five different types of indian lentils, onions, tomatoes, cilantro, limes, potatoes, and indian spices served in a papadum bowl

fried lentil balls cooked in authentic spiced aromatic creamy sauce, served with basmati rice and cilantro-garlic naan

white onions, chickpea breaded, banana catsup

avocado, scallion, sesame, soy-mirin dressing, papadum

pan smoked manila clams & pei mussels, fingerling potatoes, zucchini, garlic naan

garam yogurt marinade, garlic, ginger, coconut curry basmati rice, wine pickled raisins

garam yogurt marinade, garlic, and ginger, served with basmati rice, plain naan, and our signature tikka sauce on a sizzler

lobster meat cooked in our signature tikka masala sauce, served with basmati rice and cilantro-garlic naan

lobster meat, prawns, and fish cooked in an authentic spicy aromatic sauce served with basmati rice and plain naan

buttermilk cole slaw, curried deviled egg

lamb & pork, coconut milk & tomato curry, kale, stewed chickpeas, house made paneer cheese, cilantro-garlic naan

buttermilk marinade, Deepak's tikka masala, braised greens, turmeric mashed potatoes

mint yogurt marinade, garlic, and ginger served with basmati rice, plain naan, and our signature tikka sauce on a sizzler

sesame seed yogurt marinade and indian spices, served with basmati rice, plain naan, and our signature tikka sauce on a sizzler

chicken kababs cooked in our signature tikka masala sauce served with basmati rice and garlic naan

chicken cooked in authentic indian spiced coconut curry served with basmati rice and plain naan

lamb cubes cooked in our signature tikka masala sauce served with basmati rice and garlic naan

lamb cubes and potatoes cooked with authentic indian spiced curry served with basmati rice and plain naan

broccolini, fingerling potatoes, baba ganoush

braised kale, curry, salsa rossa, oyster mushrooms, house made paneer, and basmati rice

Anderson Valley Brewing, CA, 12oz can 4.2% Only for Takeout.

Fort Point Brewing Co., Chico, CA, 12oz can 4.6% Only for Takeout.

Sierra Nevada Brewing Co., Chico, CA, 12oz can 5.2% Only for Takeout.

Brouwerij bosteels, Belgium, 11.2oz bottle 8.4% Only for Takeout.

Brouwerij Verhaeghe, Belgium, 11.2oz bottle 6% Only for Takeout.

Drakes Brewing, San Leandro, Ca, 12oz bottle 5.5% Only for Takeout.

Knee Deep, Auburn, CA, 16oz can 6.5% Only for Takeout.

Organic, Aged in wine barrels, Rutherford, CA, 500ml bottle 7% Only for Takeout.

Devoto Orchards, Sonoma, CA, 750ml bottle 6.9% Only for Takeout.