Stir-fried salmon with green beans, jalapeno, bell pepper, chopped chili, garlic and basil.

Deep-fried catfish with curry paste, wild ginger, jalapeno, bell pepper, young peppercorn and basil.

Deep-fried chicken with onion, garlic, bell pepper, basil and chopped chili.

Sauteed mango with dried chili and basil.

Sauteed cashew nuts, green onion, onion, dried chili and bell pepper.

Sauteed garlic, cilantro and pepper.

Sauteed Chinese broccoli with oyster sauce and garlic,

Sauteed basil, onion, garlic, jalapeno, bell pepper and chopped chili (with slice or ground meat).

Sauteed eggplant, onion, bell pepper, garlic, chopped chili and basil.

Sauteed green beans, bell pepper, kaffir lime leaves and basil in prik khing chili paste.

Sauteed broccoli, shiitake mushrooms, bell pepper and garlic.

Sauteed broccoli, carrots, green beans, bok choy, mushrooms and garlic.

Steamed broccoli and spinach, topped with peanut sauce.

Medium spicy only!Crispy chicken wing with garlic, ginger, cilantro, cucumber and homemade spicy sauce.

Deep-fried marinated salmon, bacon wrapped with rice paper, served with creamy spicy mayo sauce.

Deep-fried shrimp with coconut served with homemade dressing.

Crispy calamari served with creamy spicy mayo sauce.

Deep-fried ground pork with scallions, red onion, cilantro, ground parched rice and dried chili.

Thai crepes stuffed with ground chicken, shrimp, shredded coconut, ground roasted peanut, sweet radish, bean sprouts, cilantro and served with cucumber salad.

Deep-fried silver noodles, cabbage, carrots, onion, cilantro, tofu, black fungus mushrooms, peanut wrapped with rice paper and served with plum sauce.

Deep-fried tofu served with chopped peanuts, cilantro and dried chili in sweet and sour sauce.

Grilled marinated chicken skewers served with homemade peanut sauce and cucumber salad.

Mix salad, avocado, mint, carrots, cucumber, cilantro, noodle wrapped in rice paper and served with homemade peanut sauce and spicy homemade sauce.

Thai spicy and sour soup with seafood, mushrooms, basil, kaffir lime leaves, galangal, lemongrass and chili.

Hot and sour soup with lemongrass, galangal, kaffir lime leaves, cilantro, mushrooms and chili paste.

Coconut milk soup with lemongrass, galangal, kaffir lime leaves, mushrooms and cilantro.

Silver noodle, ground chicken or ground pork and tossed with tomatoes, onion, green onion, peanuts, cilantro, chili and lime vinagrette.

Grilled pork or beef tossed with mint, red onion, scallions, ground parched rice, cilantro, dried chili and lime vinaigrette

Ground chicken, ground pork or crispy tofu tossed with mint, red onion, scallions, ground parched rice, cilantro, dried chili and lime vinaigrette.

Shredded green papaya, grilled shrimp tossed with tomatoes, carrots, garlic, peanuts, green beans, chili and lime vinaigrette.

Deep-fried chicken tossed with mixed fresh salad, lime and homemade dressing.

Mix salad, lettuce, carrots, lime and homemade dressing.

Rice noodle with bean sprouts, spinach, cilantro, scallions and garlic.

Northern Thai style with chicken, ramen noodle in yellow coconut curry with sliced cabbage, sour-mustard, red onion and dried chili, topped with crispy noodle, scallion and cilantro.

Rice noodle in galangal and lemongrass, kaffir lime leaves, coconut milk soup with chicken or fresh tofu, napa cabbage, carrots, mushrooms and cilantro.

Rice noodle with ground chicken or ground pork, bean sprouts, peanuts, scallions, cilantro, garlic and chopped dried chili.

Salmon in choo chee coconut curry with mango, steamed broccoli, cilantro, bell pepper, coconut milk and kaffir lime leaves.

Roasted duck in red coconut curry with tomatoes, pineapple, bell pepper and basil.

Kang kua curry with shrimp, pineapple and kaffir lime leaves.

Spicy homemade curry with bamboo shoots, eggplant, green beans, wild ginger, young peppercorn, bell pepper and basil.

Panang coconut curry with jalapeno, bell pepper, kaffir lime leaves and basil.

Mus-sa-mun coconut curry with potatoes and peanuts.

Red coconut curry with bamboo shoots, green beans, bell pepper and basil.

Green coconut curry with eggplant, green beans, bell pepper and basil.

Yellow coconut curry with potatoes, kabocha squash and onion, served with cucumber salad.

Red coconut curry with kabocha squash, bell pepper and basil.

Thai style BBQ pork with papaya salad or mix salad, sticky rice or steamed rice and served with spicy sauce.

Thai style BBQ chicken with papaya salad or mix salad, sticky rice or steamed rice served with sweet and sour sauce.

Pan-fried rice with shrimp, chicken, chili paste, galangal, lemongrass, kaffir lime leaves, cilantro and dried chili.

Thai style fried rice with crab meat, eggs, scallions and cilantro.

Thai style fried rice with roasted duck, eggs, scallions and cilantro, served with homemade chili sauce.

Pan-fried rice with green curry paste, green beans, bamboo shoots, jalapeno, bell pepper and basil.

Crispy chicken served with fried rice, eggs, scallions and cilantro served with sweet and sour sauce

Fried rice with pineapple, raisins, cashew nuts, eggs, scallions, cilantro and curry powder.

Served Medium Spicy.Fried rice with chili, jalapeno, onion, green onion, bell pepper and garlic.

Thai style fried rice with tomatoes, eggs, onion, scallions and cilantro.

Thai famous pan-fried noodle with crabmeat, bean sprouts, eggs, green onion, bell pepper, black pepper and chopped dried chili

Thai famous pan-fried flat rice noodle with coconut milk, fried tofu, bean sprouts, sweet radish and green onion (for vegetarian - broccoli and carrots added).

Pan-fried flat rice noodle with Chinese broccoli, soy bean and gravy sauce.

Thai famous pan-fried rice noodle with fried tofu, paprika, chopped peanut, bean sprouts, eggs, sweet radish, red onion and green onion (for vegetarian - broccoli and carrots added).

Pan-fried flat rice noodle with jalapeno, green beans, bamboo shoots, tomatoes, young peppercorn, bell pepper and basil.

Stir-fried silver noodle with eggs, green onion and pepper (for vegetarian - shiitake mushrooms, cabbage, carrots and black fungus mushrooms added, no eggs).

Pan-fried flat rice noodle with Chinese broccoli and eggs.

Flat rice, small rice

Seasonal.